I like these multi-packs of seeds as they save money. As well as growing the chives and parsley, I can highly recommend the cinnamon basil which smells and tastes divine. Are you growing herbs from seed this spring? It’s an economical way to grow them and you don’t have to sow the whole packet at once. I often save half a packet for the next year.
These windowsill seed and box kits are recommended. I wrote about them here:
Let me know if you have a go at making these bread rolls. They are such a lovely accompaniment to spring vegetable soup. I’m making cream of celery soup today, using celery grown over winter in the unheated poly tunnel. Tastes nothing like the bland celery you buy from the shops. It’s so sweet and crunchy!
This week’s Garden News Magazine recipe using fruit grown in my garden. Strawberries don’t thaw out well after freezing. They tend to go soft. But frozen fruit is perfect for adding to pies, cakes and puddings. In this instance, I’ve added strawberries to some jam and filled a light sponge cake. Then I’ve added lashings of whipped double cream. I must admit, I had no complaints from the family! 😃
I slice and freeze strawberries in flat plastic trays before bagging them up and using them over the winter. Shop-bought strawberries seem to have no taste, but sun-ripened home-grown fruit is delicious- and free!
You can buy strawberry plants now from the garden centres or online. You can also buy bare-rooted stock which has been cold-treated to produce fruit this year. Strawberries need winter cold to prompt them to flower and fruit, so don’t put them in a greenhouse or other protected space indoors over winter. But you can bring them indoors now to get an earlier crop, if you grow them in containers.
I’ve had the best success growing them in window boxes and lifting them into the greenhouse in early spring. Growing in containers helps defeat the slugs which tend to be a nuisance in wet weather. And also it’s easier to cover them in fine netting to protect from birds. Take care not to use coarse netting, which catches birds’ feet. It can be difficult and distressing trying to untangle a delicate bird from netting. I tend to use fleece now, or micro mesh insect proof netting which has no holes to trap feet.
You’ll notice I mention David Hurrion’s new book. A review is to follow. Very highly recommended. It’s the only guide you’ll ever need for growing anything in raised beds. A very well-written and comprehensive book. Another Dorling Kindersley success story. DK spots all the best writers and is giving us a field day with new titles this year. And David Hurrion is a very well respected horticulturists, teacher and writer. Someone I have no hesitation in recommending for his book and also courses. I note he will be coming to Barnsdale Gardens this year to teach pruning techniques and caring for fruit trees and soft fruit (16 November) and gardening for beginners and plant propagation (3rd August).
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The publishers have offered one copy to be given away in a prize draw. Please leave your name in the comments box below to be included.
It’s been a dire winter and spring. Rain-sodden fields, ditches overflowing, waterlogged garden. Tulips dashed by Storm Kathleen. My green fingers are itching to get on the land, and yet to walk about- no squelch about- would do more harm than good! So I’m feeling rather downhearted at the moment. Then into the potting shed comes a wonder of a book, Second Nature. And in it writer Susie White manages to revive my flagging enthusiasm. Susie writes with such honesty and compassion for wildlife it gets me looking to the clouds again to watch the buzzards soaring overhead. Ok, I’m going to get soaked looking up, but it’s worth it. Susie is well-known for creating a glorious garden and nursery at Chesters Walled Garden along Hadrian’s Wall. She talks of the heartbreak of having to leave after 23 years. It must have been devastating, having poured a lifetime’s work into one place. As I read the book, I take a moment to ponder how I will feel when I have to move on. It’s something we must all contemplate – and dread. In my case, will the new owners chop down our wood? Will they build on the meadow. What will happen to all the birds that currently nest in my garden? And I know exactly where they are every year, which nest boxes are occupied by which birds. Books that are well-written draw you in and make you think of the comparisons between their life and yours. The little jolts of memory from childhood gardens and the people who taught us to garden. Writers open their hearts to us, and in return we find ourselves nodding in agreement, finding common ground, mutual understanding. It’s a heart-sing moment when Susie, through her story, jogs a memory for me of my grandfather growing rows of peas and showing me how to shell and eat them fresh from the pod. Such moments are precious.
Not every writer can do this. They try, but Susie is a natural. She talks about returning to Chesters in her dreams : “To smell the resinous warmth emanating from the lean-to greenhouse, the musky tang of the box hedges. I can take myself along the paths, knowing exactly where I’m going, what weeds would always grow in certain spots, what jobs I’d have to do in each month of the year. I can still feel my way around that garden.”
And yet, despite the sadness, the book moves on to focus on the new garden Susie and her husband create, transforming a patch of untended ground into a wildlife-friendly haven, planted with flowering perennials, trees, herbs, vegetables and wildflowers. The garden teems with life: owls, blackbirds, bats, mice, butterflies and bees, all drawn by pollen-rich flowers, ponds and nesting sites.
Susie takes us through the planning and construction phases and describes how to blend a garden with natural surroundings. Her account is filled with ideas, inspiration and advice learned from setbacks and experience.
As Susie talks about visiting her former garden in her dreams, her writing also gives us the gift of ‘walking’ through her new garden and seeing everything she describes. It’s a joyful walk and one I can highly recommend. A special book which has transformative powers. I enjoyed every page and will return to it often!
Contents page.
About Susie:
Susie White is a gardening and travel writer, broadcaster, wildlife photographer and lecturer. A lifelong and passionate gardener, she developed the garden at Chesters Walled Garden on Hadrian’s Wall in Northumberland. Since then she has created a garden from scratch in a hidden valley on previously uncultivated land.
Beyond the garden, Susie’s interests include the environment, conservation, wildlife, upland hay meadows, archaeology, heritage skills and the landscape and walks of the North Pennines, Northumberland, and the Lake District. She is a regular contributor to the Guardian, BBC Countryfile, The English Garden, Homes and Gardens, and is garden columnist for My Weekly magazine. A member of the Garden Media Guild, and RHS speaker, she is the author of Gardens of Northumberland and the Borders.
The prize draw for one copy will be made on Saturday 13th April at 6pm. Sorry, only UK addresses due to postage costs.
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Paradise Regained Garden 