Garden News Magazine recipes for December

If you’ve received your copy of Garden News Magazine this week, here’s the recipes I mention in my column. Above is the summerhouse where I write my pieces, and where I sit and make my cherry marzipan chocolates.

The recipe link for Cherry Marzipan Chocolates is here :

https://bramblegarden.com/2018/12/04/family-favourite-recipes-chocolate-marzipan-cherries/

They are very quick to make and children love creating them. They make tasty home-made presents for Christmas.

I also write about Chocolate and Orange Panettone. Start saving your tins now to make these delicious treats. They are very easy to make and look beautiful. Get the children to make potato stamp labels. Be as creative as you like. Everyone can get involved.

Here’s the link: https://bramblegarden.com/2019/12/02/christmas-recipes-chocolate-panettone/

I write about turning my satsumas from the greenhouse into a liqueur. The recipe comes from Bob Flowerdew, replying to me on twitter when I asked what I could do with this year’s prolific harvest. It’s been a good summer for growing citrus. Bob always has great suggestions for what to do with produce from the garden, and is generous with his advice.

Here’s Bob’s recipe for Satsuma Liqueur :

And finally, I was talking on the radio last week, when I mentioned I was making Sloe Gin. Here’s the recipe, with thanks to garden writer Barbara Segall, who inspires me on a daily basis to try something new.

Sloe Gin

450g sloe berries -or whatever you can find. If you only have 300g, use those.

350g caster sugar

710ml gin

Kilner jar or lidded jar

Place the ripe sloe berries in the freezer to break the skins. Add all ingredients to a large kilner jar. Swirl the contents every day for a week, every week for a month, and every month for a year. Strain the gin. Use the berries for cakes or trifle.

It’s wonderful to have a bottle on the north-facing kitchen windowsill. Mine has changed colour now and it’s a joy to see. Almost like a stained glass window.

Barbara Segall has written many garden books, all highly recommended. One of my favourites is The Christmas Tree. A beautiful stocking-filler. Find out more here : https://thegardenpost.com/category/christmas-tree-book/

https://www.ebay.co.uk/itm/The-Christmas-Tree-book-by-Barbara-Segall-NEW-/174501320740?_trksid=p2349624.m46890.l49292

For more suggestions on books, I also recommend The Creative Kitchen by Stephanie Hafferty. I reviewed the book here:

https://bramblegarden.com/2018/11/18/the-creative-kitchen-book-review/

Here’s a link for Georgie Newbery at Common Farm Flowers for growing cut flowers, floristry and Christmas wreath workshops and courses, in person, and on-line. Vouchers make a great present for any gardener. https://www.commonfarmflowers.com/collections/workshops

Thanks for reading! Have a great week.

Book Review: American Gardens

By Monty Don

photos by Derry Moore

Published by Prestel

Hardback 223 pages

ISBN: 9783791386751

Published autumn 2020

£35

Such a lot has changed since Mum and I sat, side by side, watching Monty Don’s American Gardens television series over the winter. Little did we know corona virus was on the way, and we wouldn’t see each other for most of the spring and summer. One of our simple pleasures in life is to watch the gardening programmes mum has recorded the week before. Enjoying our home-made cake and cups of tea, we would um and ah over the gardens- much more fun than watching alone. We were unanimous in our admiration of glorious, colourful, plant-filled gardens, and sternly, dismissively critical of others. And laughter. There was much laughter. Such fun. Just watching in companionable silence too. I miss those moments. Mum has to be extremely careful. So our fledgling visits to each other’s gardens have been cautious and metres apart. Indoors, and television -watching, is rationed. I touch nothing and keep a distance. This is how it will be until we have faster, easier corona virus testing. Or a vaccine.

Just as I’m mulling over all the changes to our lives, and trying to solve a few impossible problems, Monty’s new book arrives. And I sit down and read it. From cover to cover. Monty Don asks, ‘What is an American garden.’ Well, if he can be as bold as to attempt to find the answer to that question, I’m sure I can overcome one or two tricky dilemmas of my own. I clearly remember Monty saying “The belief you can do anything, if you believe in it enough, is what defines the American Garden.” Reading his new book transports you to another place where anything is possible. And that’s certainly a message we all need right now.

Here’s some of the gardens I picked out to show you, and ones I enjoyed in his new book.

The Federal Twist garden, Stockton, New Jersey is one that stands out.

I’m still chuckling over the quote from owner James Golden, who says,”I forgot to mention that I hate gardening.”
Monty notes “It was probably a well-rehearsed line but, given the extraordinarily beautiful garden he has created and the deep pleasure that it clearly gives him, an effective show-stopper. Why? I asked. ‘I hate getting my hands dirty. I hate struggling to separate roots and then digging a hole. I have someone to do that for me. I place the plants, pull plants out. I’m constantly working out what I need and where to move things. I don’t feel it necessary to dig or plant to be fully engaged with the garden.’ I suspect that the British, and in this I include myself, fetishise the actual process of gardening too much, sometimes to the extent that the hardworking, skilful means justify the rather dull ends.”

A revealing portrait of the gardener, and of the garden visitor, Monty Don.

These are my i-phone photos of the book taken in the potting shed, and do not do justice to the clarity of the stunning photography by Derry Moore.

Federal Twist.

Federal Twist.

The swimming pool at the Bob Hope House, Palm Springs.

Inside the Amazon Spheres in Seattle.

Climbing fig (Ficus pumila) in the orangery at Dumbarton Oaks, Washington DC.

Vizcaya, Miami, Florida. The house reflected in the Tuscan-inspired pool.

Prairie Garden Trust, New Bloomfield, Missouri. A field of coneflowers.

Central Park, New York City. The two towers of the San Remo apartment building designed by Emery Roth in 1930.

Longwood Gardens, Kennett Square, Pennsylvania.

Monty sitting under a banyan tree. He looks lost in thought. The sheer scale of the trees and the landscape. It’s mesmerising.

You’ll have to read the book to see what conclusions Monty arrives at. I found it a joy to read in these troubled times. If humans can create gardens such as these, surely it gives us hope. Anything is possible. And at the end of the day, that’s what we need most of all at the moment. Hope.

Links:

Leave a comment in the box at the bottom of the page, and Prestel will select one reader to receive a free copy. Sorry, uk addresses only at the moment. I’ll run another draw when the book is published in America. It would make a wonderful Christmas present. It’s certainly a ‘wow’ production, with glossy double page spreads of photographs and thought-provoking writing.

Prestel publishing: https://prestelpublishing.randomhouse.de/book/American-Gardens/Monty-Don/Prestel-com/e570814.rhd

Federal Twist garden: https://federaltwist.com/

I’m @kgimson on twitter and on instagram https://www.instagram.com/karengimson1/?hl=en.

Thank you for reading.

Hydrangeas Book Winner…..

Would SHIRLEY please get in touch. You left a comment on the blog for Naomi Slade’s new book Hydrangeas and you have won a copy. Many thanks for taking part in the prize draw. The publishers selected your name in a random draw. All the best, Karen at k.gimson@btinternet.com

Review here: https://bramblegarden.com/2020/06/05/hydrangeas-book-review-and-1-copy-to-give-away/

Winners of recent prize draws: https://bramblegarden.com/2020/06/12/winners-thank-you-for-entering-the-prize-draws-on-this-blog-here-are-the-recent-winners-names/

Thank you for reading and for leaving your comments. It’s much appreciated.

Winners! Thank you for entering the prize draws on this blog. Here are the recent winners’ names:

Hydrangeas by Naomi Slade.

Hydrangeas by Naomi Slade was won by Shirley . If she would kindly e mail me, I’ll ask the publishers to forward a copy of this gorgeous new book. k.gimson@btinternet.com.

Review : https://bramblegarden.com/2020/06/05/hydrangeas-book-review-and-1-copy-to-give-away/

Blagdon Pond-in-a-box : won by Jacksb50. Who was also sent some Blagdon pond clean pods to try out.

Review: https://bramblegarden.com/2020/05/07/blagdon-pond-in-a-box-review-and-prize-draw/

Corokia -My Adventrue by Mona Abboud. Won by Suella, who also won a bundle of new products including : Activearth sample.

https://bramblegarden.com/2020/03/29/corokia-my-adventure-my-bbc-garden-hour-book-of-the-week-book-review/

https://bramblegarden.com/?s=Activearth

Hozelock Pure Bokashi composter was won by Lucy Corrander.

Review: https://bramblegarden.com/2020/03/21/hozelock-pure-bokashi-composter-on-trial-and-one-to-give-away-saturday-21-march-2020/

Hozelock Tuffhoze was won by Mary Thomas.

Review: https://bramblegarden.com/2019/12/05/hozelock-tuffhoze-on-test-at-bramble-garden/

Wildlife World Wildlife Observation Camera was won by Sean.

Review: https://bramblegarden.com/2020/03/17/wildlife-watching-camera-on-trial-and-prize-draw-for-readers/

Diary of A Modern Country Gardener by Tamsin Westhorpe, won by Cathy Lyon -Green

Review: https://bramblegarden.com/2020/02/22/diary-of-a-modern-country-gardener/

I’m very grateful to all the gardening suppliers and companies offering prizes for readers. I love trying new ideas. I’ll try anything, providing it is suitable for organic gardening and doesn’t harm any living creature. I never accept payment for trying the samples. I prefer to be free to give my honest opinion.

Thank you also for reading and for leaving comments. Look out for more gardening books on the horizon, a Hozelock liquid feed kit, some Japanese Niwaki garden secateurs and some new organic pest and weed control products. It’s interesting to see what’s available for gardeners in modern times. My grandfather would have been amazed by the wide choice of products. He would have loved trialling them as much as I do. Things certainly have changed since he gardened in the 1940s and 1950s. Many products make life a lot easier, all round.

Diary of a Modern Country Gardener

Secrets for Every Season Straight From the Potting Shed

By Tamsin Westhorpe

Orphans Publishing ISBN 9781903360422

Hardback. 248 pages. £20

Illustrations by Hannah Madden

Book review and prize draw. Please leave a comment to be included in the draw.

We are all standing at our house windows gazing on waterlogged, storm lashed gardens, aching to be outside gardening. It’s doesn’t matter what kind of gardening, anything, as long as we can run some compost through our fingers and see green shoots emerging. It’s been a long wet winter.

Luckily Tamsin Westhorpe has a beautiful new book which transports us immediately to gardening heaven- Stockton Bury in Herefordshire. It is a very welcome and timely escape.

Tamsin is the 5th generation to garden at her family’s farm. The four acre garden within the farm has fruit and vegetable plots, a stream and pond, ‘rooms’ with different planting themes and a dovecote dating back to the time of Henry 1. The land has been worked by the family for more than 100 years, and the much-acclaimed garden is open to the public.

In her new book, Diary of a Modern Country Gardener, Tamsin lets us into her world as we see her facing all kinds of gardening challenges, accompanied by lots of laughter.

There’s expert advice on growing cut flowers, staging summer garden parties, selecting and planting trees, planting bulbs, storing produce, keeping chickens, coppicing hazel and more. I particularly like the ‘tool kit’ panels detailing equipment and materials needed for the list of jobs suggested each month. A useful reminder before getting going on tasks. There’s nothing worse than starting something, and then having to stop to search for forgotten items to complete the project.

I also like the list of ‘must-have’ plants for each month. January suggests Cornus mas, crocus tommasinianus, cyclamen coum, eranthis hyemalis, hamamelis, hellebores, iris reticulata, mahonia, snowdrops, viburnum Dawn and narcissus Bowles Early Sulphur. You can almost smell these spring delights. There’s something cheerful on every page.

As we follow her daily life there’s lots of hints and tips on what to do and when. But this is much more than a ‘how to’ book. It’s a book about solving problems, dealing with gardening conundrums, interacting with people, and simply enjoying every single moment.

I love books where you can really hear the author’s voice. Tamsin’s voice is loud and clear and full of humour. Her stories are compelling. She makes you want to jump in a car and drive over to see what she’s getting up to today. You’d have a real good natter, and come away smiling and fired up with ideas to get going on your own plot. She’s that kind of person who makes anything feel possible.

Her diary does exactly what it says on the tin; it’s a daily insight into the workings of a country garden. There are plenty of ‘secrets’ to be told. I won’t spoil them by retelling them here. But there’s a very interesting story about what she wears in the garden! Apparently her mother set the trend. You’ll have to read the book to find out more. It’s perfect escapism. And the one place you’ll all want to be is in Tamsin’s garden.

The book is beautifully produced and bound by well-respected Orphans Publishing, accompanied by truly gorgeous illustrations by artist Hannah Madden. A thing of beauty. Highly recommended. You’ll soon forget all about the weather! I promise.

Tamsin going through the proofs at Herefordshire Orphans Publishing.

Tamsin and Hannah Madden celebrating their first copy of the book.

Some pages from the book, taken with my i-phone camera. The quality of the photography is much better than I’ve managed to capture here.

About the author, taken with my i-phone camera.

Excerpts from the book for March

Excerpts for June

August

Tamsin Westhorpe’s diary was my book of the week on BBC Local Radio Gardening. It would make an excellent BBC Radio 4 read-aloud Book of the Week. A best seller, I think.

Thank you to Orphans Publishing for offering a free copy for our prize draw. Please leave a comment below to be entered in the draw. Please also comment if you do not wish to be entered in the competition, and let me know. Some of you may have already ordered a copy. The publishers will randomly select a winner. No cash prize alternative and usual rules apply.

Links: Tamsin Westhorpe https://www.tamsinwesthorpe.co.uk/

Orphans Publishing https://www.orphanspublishing.co.uk/

Stockton Bury http://www.stocktonbury.co.uk/

Garden Media Guild https://www.gardenmediaguild.co.uk/

Karen gimson on twitter @kgimson

On instagram karengimson1 and Pinterest.

Thank you for reading. I am very grateful for your 150,000 page views, all kind follows and shares. Please share this on any social media platform. It all helps me immensely.

Apple and Almond Slice- Family Favourite Recipes

At this time of year, my kitchen work surfaces are covered with piles of apples. Little pyramids of golden cooking apples, tiny rosy red eating apples, giant Bramleys. My family complain. There’s nowhere for anyone to put anything down. I usually store them wrapped in newspaper in the potting shed, but I’m still trying to evict the mice, making many trips back and forth to the woods with my tunnel-like humane traps baited with peanut butter. I can’t kill them. They will take their chances in the leaf litter under the trees. I’m trying to ignore the tawny owl fledglings in the branches above, still being fed by harassed parents. I feel slightly guilty. But watching the mice run when I let them out, I think they stand a fair chance of surviving.

Meanwhile, I’m steadily working my way through the apples. My mother always says, if you’ve got an apple, you’ve got a pudding. It can be an apple pie, a crumble, a cake, or if you are pressed for time, just apple purée with lashings of creamy custard, or Devon clotted cream. A special treat.

Today’s recipe is another family favourite, an apple tray bake which is quick and easy to make and tastes of autumn. As usually, I’m recording it here for my children, in case they can’t find the scraps of paper these recipes are written on. It’s so lovely to see my grandmother’s best copper plate hand writing, as she lovingly wrote these recipes for me. Food, and cooking, bring back such special memories, don’t they.

 

APPLE AND ALMOND SLICE:

INGREDIENTS – FOR THE TOPPING

 

30g butter or vegan margarine

30g SR flour

25g golden caster sugar

2 tbsp. Jumbo oats

1/2 tsp cinnamon

25g flaked almonds

METHOD

Mix the butter, flour and sugar together. Fold in the cinnamon, oats and flaked almonds to make a crumble topping. Place in the fridge while you make the base.

INGREDIENTS FOR THE BASE

150g SR flour

200g golden caster sugar

200g butter or margarine

3 eggs ( or use 6 tbsp. soya oat drink if vegan)

100g ground almonds

1/2 tsp baking powder

1/2 tsp almond extract

1/2 tsp cinnamon

2 large apples slices and tossed in lemon juice

100g any other fruit you have; blackberries, raspberries, blueberries, plums,

METHOD

Mix the flour, baking power , sugar and butter together. Whisk. Fold in the ground almonds and cinnamon. Add the beaten eggs.

Put half the mixture in the base of the tin. Put apples on top. Add the rest of the base moisture. Press the blackberries or other fruit on the top.

Cover with the crumble topping mixture.

Cook for 40-50 minutes, or until a skewer come out clean.

Gas mark 4, 180C oven, or 160C fan oven.

You’ll need a 20cm tray bake tin, at least 4cm deep, lined with baking parchment.

Put baking paper on top if it is browning too quickly. Leave to cool and slice into fingers.

Can be frozen for 3 months.

Enjoy!

 

You might also like : Review of Orchard Odyssey by Naomi Slade here :

https://bramblegarden.com/2019/09/27/an-orchard-odyssey-book-review-and-prize-draw/

 

Also The Creative Kitchen by Stephanie Hafferty https://bramblegarden.com/2018/11/18/the-creative-kitchen-book-review/

I’ll leave you with a photo of my 1930s summerhouse, looking autumnal today. There’s heaps of blankets to keep us warm when the temperatures start to dip. It’s quite cosy in here though.

The Flower Market Year – Book Review and Prize Draw

12 MONTHS AT NEW COVENT GARDEN FLOWER MARKET

By SIMON LYCETT

Published by Simon J Lycett Ltd

Hardback 192 pages, £21 approx

ISBN 978-1-9160912-0-7

Book photography by Michelle Garrett

Blog photos: bramblegarden

Florist Simon Lycett thinks nothing of working with 20,000 stems of roses for a wedding. I am trying to picture the scene, and finding it hard to imagine 20,000 flowers. Then Simon tells me this isn’t a one off. It’s something he gets to do on a very regular basis. I’m lucky enough to have a window on his extraordinary life, for just one day. I am visiting the New Covent Garden Flower Market, and Simon is my guide.

It’s still dark outside as I set off at 6am to meet Simon at the Flower Market in Nine Elms, London. We are standing amongst more flowers than I’ve ever seen, and we are inspecting the roses. Simon who has written a book about the market, explains that his customers have “magical weddings, the world over.” He loves the buzz of creating “magical settings in a world where everything is possible and the words ‘can’t do’ are never uttered.” It’s a revealing conversation, as he explains his customers expect total perfection. “They must have the best of everything. They’ll notice a little mark on the petal, and that’s no good. Utter perfection is what counts. The client is king.”

Simon, who regularly appears on television and radio, explains that everything starts with the selection of flowers at the market. And it’s clear that his relationship with the flower sellers is key. They seem almost like family, and it’s not surprising as Simon has been buying from the same people for 30 years.

We are introduced to Dennis Edwards who has been getting up at 2am to sell flowers for 54 years. His family are porters and sellers of fruit and vegetables. He’s the only one in his family to go into the flower market business. He describes it as a passion, rather than job. A life’s work to supply the creme de la creme.

In his book, The Flower Market Year, Simon says Dennis always has a few “specials” – buckets and trays of unusual items which he sets aside and keeps for Simon. “Dennis was the first person to ever serve me when, as a timid 20 year old, I ventured into the Flower Market for the first time. Dennis was then, and still is now, a Flower Market institution, always going above and beyond to find the very finest flowers and foliage, and ever in search of the unusual and the innovative, wanting to offer the largest, the biggest and the best blooms in the building.

“Born in Drury Lane, Dennis has worked in all three of the Flower Markets, firstly in the original Covent Garden Market, then, when it moved in 1974 to Vauxhall, in the New Covent Garden Flower Market, and now in the current (interim) market site a little further along Nine Elms Lane. In 2022, when all development is complete and he moves into the ‘New’ Covent Garden Market, he will be a record breaker!”

It’s fascinating to watch them talking. It’s as if each one knows already what the other is thinking. It’s clear Dennis instinctively knows which flowers Simon will need for his projects, and as I look around, perfection is key. I can’t fault anything. I’ve never seen flowers of such superb quality. It’s a scene that stays in the memory like a photograph because it’s so out of the ordinary.

Simon set out to record the workings of the flower market to “capture a real sense of the place,” with its salesmen and women, customers, porters, buyers and suppliers.

His book captures month by month what he’s seen and bought, and what’s inspired him to create floral decorations for his clients, for weddings, parties and corporate events. Simon doesn’t mention it, but on his website there are ‘thank you’ letters relating to HRH Princess Eugenie’s wedding (state entrance, grand staircase and reception room “absolutely stunning”) and also the marriage of Prince Charles and the Duchess of Cornwall (reception flowers, “magnificent”). Simon simply says “From humble beginnings we have grown into one of the most sought-after and well known names in the industry.”

Although Simon wrote the book to highlight the flower market year, his own fascinating life story is woven into the pages. Talking about buckets of blackberries, for example, he writes: ” When I worked at Pulbrook and Gould, stems of blackberries sold for the same price as spray roses and I will never forget the posies and arrangements created by the workroom there, featuring jewel-like bright berries glistening amongst stems of Oceana and Doris Ryker roses.

“Having left Pulbrook and Gould to become a freelance florist, I started to travel about the country, as much of my work was outside the city. For several summers when visiting my family in Warwickshire, or staying as I often did with friends in Northamptonshire, I used to fill the boot with anything I could gather from friends and family and sell it to one or more of the foliage suppliers in New Covent Garden Flower Market. The stems of blackberries that I cut and bunched used to pay for my petrol each week, and the car tax was funded by the branches of rosehips, damsons and wild apples that I crammed into the car before heading up the A40. ”

Selecting flowers from the market, Simon provides 30 ideas for flower arrangements, with step-by-step photographs and instructions. My favourites are the rose heart, the sweet peas in tins, and the artichoke bowl.

Having seen photos of his wedding and party flowers, it’s interesting to see the preferred choice for his own flowers- for his Scottish Highlands holiday home- is simple bottles filled with tiny sprigs of flowers and a few pebbles from the beach. Truly, he can make anything look special.

I’ve had a wonderful time with Simon, seeing the flower market in all its glory. What I’ve learned is that Simon relishes the magical weddings and corporate events with the ‘wow factor’ flowers. But he also sees the beauty in the simple things -a bunch of narcissi- the first of the season from the Scilly Isles. The scent of the flowers will always remind me of a lovely day spent at the market with a truly inspirational florist.

There’s one copy of the book to give away in a prize draw. Please leave a comment below to be included in the draw. Names will be randomly pulled out of a hat. International entries are welcome, as well as the UK. The publisher’s decision is final. There’s no cash alternative. Usual rules apply.

Links : https://www.amazon.co.uk/Flower-Market-Year-2019-Months/dp/1916091202

https://www.simonlycett.co.uk/

https://www.facebook.com/pages/category/Florist/Simon-Lycett-Ltd-1503980453205762/

https://www.facebook.com/pages/category/Local-Business/bramblegarden/posts/

Garden Media Guild events https://www.gardenmediaguild.co.uk/

@kgimson on twitter.

Karengimson1 on instagram.

Thank you to my amazingly loyal and growing band of readers. I appreciate your taking the time to read my blog, and for leaving comments.

Winners….

Many thanks for reading my book and product reviews. Here are the names of recent winners:

An Orchard Odyssey by Naomi Slade : won by 30 Days of Wild Parenting, Joshua Johnson.

Clip garden gloves: won by Wilma Wilson

Dancing with Bees by Brigit Strawbridge Howard won by Debi Holland.

Incognito insect sprays and sun cream collection won by Suella.

The Good Bee Book, won by Florasforum.

Links: Orchard Odyssey review: https://bramblegarden.com/2019/09/27/an-orchard-odyssey-book-review-and-prize-draw/

Clip Gloves: https://bramblegarden.com/2019/09/15/clip-glove-on-trial/

Dancing with Bees https://bramblegarden.com/2019/08/04/dancing-with-bees-a-journey-back-to-nature/

Incognito https://bramblegarden.com/?s=Incognito+

Good Bee Book https://bramblegarden.com/?s=Good+bee+book

Thanks again for reading and taking part. New Books to Follow: Wilding by Stephen Rutt. We Made a Meadow, Yvette Verner. The Light in the Dark by Horatio Clare. There’s also new watering hosepipes from Hozelock and a biomix plant feed maker. Are there any new products/ books you would recommend?

Gardening On the Menu -Book Review

MARTIN AND Jill FISH

2QT Ltd (Publishing ) rrp £15.99 -or £12.95 plus £3.95 postage direct from Martin.

ISBN: 9781912014569

This week I made the most delicious chocolate cake I’ve ever tasted, and it had a surprising ingredient: Beetroot! You couldn’t taste the beetroot, but it created a really moist and flavoursome cake.

Here’s the recipe, taken from Martin and Jill Fish’s new book Gardening on the Menu.

Ingredients

30g cocoa powder

180g plain flour

2 tsp baking powder

225g caster sugar

Pinch of salt

225g beetroot, boiled until tender and left to cool

200ml sunflower oil

1tsp vanilla essence

3 eggs, beaten

100g plain chocolate, chopped small in a food processor

2lb loaf tin, greased and lined.

Method

Sieve the flour, salt and cocoa powder together in a bowl. Stir in sugar and chocolate.

Peel and finely grate the betteroot. I whizzed it in a food processor then added the oil, eggs and vanilla essence and whizzed some more.

Make a well in the centre of the dry ingredients. Pour in the beetroot mixture. Fold in slowly and don’t over-work.

Pour the batter into a prepared loaf tin and cook at 180C, 160C (fan oven) gas 4 , for 1- 1 1/4 hours. It is cooked when a skewer comes out clean. I placed tin foil over the cake after 45 mins as it was burning on top. Leave to cool in the tin for five minutes, then turn out on a wire rack to cool. Sprinkle top with icing sugar.

I found mine kept for 2 days – it was so tasty everyone dived in and ate it! I froze some to see if that worked, and it was fine.

Here I am adding the beetroot mixture to the dry ingredients.

Looks a lovely colour

lovely for a picnic in the garden. Travels well, wrapped in foil.

I’m going to try the next recipe in the book – beetroot chutney, which looks delicious.

Martin Fish, who ran his own nursery, and presents gardening programmes on tv and radio, gives talks all around the country on growing all kinds of fruit and vegetables. For the last few years, his wife Jill has joined him for a talk called Gardening on the Menu. The cookery and gardening book is based on their talk.

Martin has been growing vegetables since he was a teenager and he draws on his many years of practical experience to give easy-to-follow tips and advice on getting the best from your crops.

Jill shares her selection of family favourites with recipes including roasted feta stuffed onions, red onion marmalade, parsnip cake, chilli jam, apple flapjack trifle, and raspberry chocolate pots.

Strawberry and Chocolate Muffins with a Cheesecake Topping

Toffee Apple Pie

Tomato Soup

Martin gives expert advice on choosing the varieties to grow, and how to get the best crops. There’s useful advice on what to do when things go wrong including how to deal with pests and diseases.

Here they are, giving a growing/ cookery talk and demonstration. I met them last summer when they spoke at a Rainbows Hospice fund-raising festival lunch.

Photo credit: the last five photos are by Jill and Martin Fish.

A really useful book, helping you grow better crops and showing you what to do with bountiful harvests. Highly recommended.

Links: www.martinfish.com

E mail : Martin@martinfish.com

Martin was show director for Harrogate Flower Show for five years, and now writes for various publications including the weekly Garden News and broadcasts for the BBC Radio Nottingham and BBC Radio York.

I have one free copy to give away in a prize draw. Please leave a comment below to be included. Do also say if you don’t want to be included in the draw. All comments are welcome. Please feel free to share this post.

The Cotswold Wildlife Park – A Celebration of the Gardens

BOOK REVIEW

By Harriet Rycroft and Tim Miles

Produced by Reef Publishing for Cotswold Wildlife Park

£18 inc p&p.

Looking through the mansion window, I see a pretty stone terrace, balustrading covered in rambling roses, mighty English oak trees in the distance. And a rhinoceros. Or two. I’m at the Cotswold Wildlife Park and it’s not your traditional garden view!

I can hear blackbirds, robins -and yes, there’s a lion’s roar, and black siamang gibbons “whooping.” I’m having a special behind the scenes tour with head gardener Tim Miles and gardener and writer Harriet Rycroft.

Tim and Harriet have spent the past 18 months working on a new book The Cotswold Wildlife Park- A Celebration of the Gardens. And there’s plenty to celebrate. The gardens are a paradise of exotic plants, special trees and shrubs, and wild flowers.

Photo: Front cover.

There are more than 250 species of animals and birds living at the wildlife park where important conservation and breeding work is being undertaken. The star attraction is undoubtably the white rhinos – saved from poachers in Africa, and now producing offspring.

Photo: my i-phone pic of page 60 in the book. Original photo credit: Harriet Rycroft.

Rhinos appear to have free rein in the parkland setting, but in fact, their paddock is ringed by a ha ha. It means there are no fences. They can clearly be seen from all surrounding paths. When I say “clearly seen,” I might add that the paths meander around flower beds containing thousands of ornamental onions, Allium hollandicum Purple Sensation, and grasses such as Stipa gigantea (giant oat grass) and cultivars of Miscanthus and Cortaderia (pampas grass). It’s rather a wonderful combination. Rhinos and alliums. You’ll not see that anywhere else in the world.

Planting provides browse material for many species, but also, importantly, shelter for the animals. This might be shade from summer sunshine, or protection from wind and rain. Planting must, of course, let visitors see into enclosures, but it is so exhuberant that the the lines are blurred between visitors, animals and the wider landscape.

I did manage to get a good look at African Spoonbills and Madagascan Teal. But if they wanted to hide from me, they could.

It is interesting to see trained fruit trees along the walled garden enclosures. There’s a perfectly-pruned fig, and around the corner there are espalier cherry and pear trees, fruiting kiwi and grape vines. Bamboo, a favourite fodder for many animals, grows inside and outside of the enclosures, again blurring the boundaries between them.

In the Tropical House I spy a Linne’s Two-towed Sloth. It’s the first time I’ve seen one. He’s nestled in amongst the foliage, rubber plants (Ficus elastica) cheese plants (Monstera deliciosa) and bromeliads and orchids. Branches of oak provide “perches” and there’s an illusion that house plants have “escaped” to take root in this mini-jungle. In a fascinating insight into the relationship between keepers and gardeners Tim explains that any plant plagued with pests such as greenfly, is given to the keepers to be placed in the Tropical House. Exotic birds clean up the plants by eating the pests. A win-win situation all round. Natural pest control at its best.

Continuing the tropical theme, in the protection of the Walled Garden, there’s palm trees, bananas and cannas interplanted with dahlias, Begonia luxurians and Begonia fuchsioides. Plants overspill onto the paving so you don’t notice the concrete kerbs. Creeping plants such as Tradescantia, Plectranthus and Verbena cascade and intermingle.

Phormiums, banana plants and bedding such as geraniums and coleus (solenostenum) provide a contrast in form, colour and texture.

Container planting features fuchsias, begonias, scented pelargoniums, trailing Scaevola Sapphire, twining Thunbergia African Sunset, nemesia- and even a Protea cynaroides (king protea). It’s rightly described as a “theatre with plants.”

There’s a conservatory- leading to the Bat House and Reptile House- where I spotted a pretty pink Cantua buxifolia.

Some sort of pink grevillea also thrives in the protection of the glass.

I’m still searching for the name of this pretty blue flowering plant. Let me know if you have a name for it. It’s rather lovely to visit a garden and find something you haven’t seen before.

No surface seems to be left without cover. This is the end wall of the rhino house, smothered in golden-flowering Fremontodendron California Glory.

We just throw our weeds in a compost bin, but certain weeds growing at the park provide food for the animals. Giant tortoises love stinging nettles, and goose grass or cleavers are relished by some of the herbivorous reptiles. Banana leaves are popular with stick insects and locusts, but are also given to squirrel monkeys. Honey treats are stuck to the leaves. The monkeys have fun picking off the treats, and then spend time cleaning themselves of the delicious sticky honey.

Gardeners don’t just get requests for plant material for food and nesting; prunings such as lavender and rosemary provide useful enrichment / active entertainment for the lions. Keepers fill bags with the clippings to make giant catnip toys.

With so many rare and glorious plants, the gardens at Cotswold Wildlife Park are a delight to visit all year round. Visiting transports you to another world. A world that’s been created with imagination and passion. There’s nowhere else quite like it.

All pics, apart from the front cover and the baby rhino, are i-phone photos from my head gardener tour.

Links:

Harriet and Tim’s book is available from Cotswold Wildlife Park https://shop.myonlinebooking.co.uk/cotswoldwildlifepark/shop/product-list.aspx?catid=8

Death in the Garden – Book Review

Poisonous Plants & Their Use Throughout History

Michael Brown

Pen and Sword Books. Paperback £16.99

ISBN 1526708388

I once turned up at a client’s garden to find foxgloves growing amongst the cut-and- come-again lettuce. Horrified, I carefully weeded them out, but decided I couldn’t be sure I’d found them all. The whole plot had to be dug up and replanted. Growing flowers in the veg plot has become fashionable. But mixing flowers with salads and veg can be deadly. We know foxgloves or digitalis has links with modern medicine to treat heart disorders. All parts of the plant are, however, highly poisonous. Michael Brown, in his book Death in the Garden, says on a toxicity scale of 1 to 20, with 1 being the most lethal, foxgloves are at number 3. The difference between a beneficial and lethal dose being minute.

Foxgloves are just one of the plants listed in Brown’s fascinating book. I’ve grown up knowing about the dangers of deadly and woody nightshade, and giant hogweed. But who knew that aquilegia could be poisonous.

Brown describes how powdered aquilegia seeds were used historically as medicine for jaundice and liver problems right up until the early nineteenth century. The plant, apparently high in vitamin C, was also rather dubiously used to treat scurvy. Luckily, modern medicine has moved on and the plant has reverted back to being used just to decorate our gardens.

Other plants I’ll look at in a different light in future include autumn crocus, bindweed, broom, cherry laurel, daffodils, morning glory and celandine, to name but a few.

And as for basil, I’ll not be able to eat it again without thinking of Brown’s rather bizarre and gory murder story involving a severed head and a pot of herbs! His book is a mixture of fact and fiction – all revolving around plants and poisons. Highly entertaining as well as informative. But you might not be able to sleep at night after reading it.

The book cover says :” Mankind has always had a morbid fascination with poisonous plants; how their poisonous properties were discovered and developed will most likely be left unknown. Over the centuries poisonous plants have been used to remove garden pests, unwanted rivals, and deceitful partners. They have also been used for their medicinal qualities, as rather dangerous cosmetics, even to help seduce a lover, when perceived as an aphrodisiac.

“Death in the Garden is based on Michael Brown’s most popular talk, popular as this subject holds a strange interest, for many will enjoy learning about these treacherous and peculiar plants, their defensive and deadly traits as well as the folklore that has grown around them. ”

Michael Brown has been a head gardener, a college lecturer and designed the medieval gardens at Prebendal Manor, Nassington. He now gives talks and demonstrations on historical gardening .

The publishers have one copy to give away. Please leave a comment below to be included. Comments without wishing to be in the draw are also fine.

Please do not try any of the “recipes” or remedies mentioned in the book.

DISCLAIMER: All the plants mentioned in this blog piece and the above book can cause death or injury. The contents of the review and book are for interest only and the author and publisher accept no liability for any injury caused by the use of the plants.

Links : kindle https://www.pen-and-sword.co.uk/Death-in-the-Garden-Kindle/p/14944

Amazon https://www.amazon.co.uk/Death-Garden-Poisonous-Throughout-History/dp/1526708388

Congratulations to the Winner of The Wild Remedy Prize Draw

Congratulations to Kathy Lewington who has won my prize draw for a copy of Emma Mitchell’s wonderful new book The Wild Remedy.

The publishers Michael O’ Mara Books kindly offered one copy to give away.

I wrote a review of Emma’s book here : https://bramblegarden.com/2019/02/14/the-wild-remedy-book-review/

I love the book and can’t recommend it highly enough. I’ve always enjoyed Emma’s drawings and photographs on social media. To have them in a book I can look at every day of the year is a special treat. A treasury of nature.

Thank you to everyone to read my review and left a comment. There will be many more books and gardening products to follow.

Links : https://bramblegarden.com/2019/02/14/the-wild-remedy-book-review/

Amazon :https://www.amazon.co.uk/Wild-Remedy-Nature-Mends-Diary/dp/1789290422

Michael O’Mara Books https://www.mombooks.com/

Review of Making Winter https://bramblegarden.com/2017/12/16/last-minute-christmas-present-ideas-for-gardeners/

Please share on any social media platform you like. Thank you.

Prize draw winners – The Immortal Yew

Tony Hall

Kew Publishing. Hardback. £25

ISBN : 978 1 84246 658 2

One of the pleasures of writing a blog is sharing a love of gardening with like-minded people. Books are also a passion of mine, particularly anything with a horticultural theme. So I was happy to be invited to write a review of The Immortal Yew, written by Kew Gardens manager Tony Hall. Stories of myths and legends surrounding yews dating back 2,000 years had me glued to the pages from start to finish. I was drawn in by the sight of the “lion’s paw” yews flanking the doors at St Edward’s Church, Stow-on-the-wold, a sight said to have inspired JRR Tolkien when he was writing about the gateway to Moria in Lord of the Rings. A photo of these strange, ancient yews provides the cover picture for the book. The publishers, Kew Publishing, very generously offered three copies for a prize draw on the blog. The winners, randomly selected, are Sharon Moncur, Philippa Burrough and Alison Levey. Thanks to everyone who left comments on the blog. If you didn’t win, please keep reading as there are many more books to follow over the next few weeks, including The Wild Remedy by Emma Mitchell, Island Gardens by Jackie Bennett, the English Country House Garden, George Plumptre, Oxford College Gardens, Tim Richardson, and The Christmas Tree by Barbara Segall. Winter is a great time to catch up with reading, before tasks in the garden entice us outdoors again.

To read my review, please click here : https://bramblegarden.com/2019/01/25/the-immortal-yew-book-review/

What books would you recommend to gardening friends? What are your favourite books?

Links : Immortal Yew https://www.amazon.co.uk/Immortal-Yew-Tony-Hall/dp/1842466585/ref=sr_1_1?s=books&ie=UTF8&qid=1548966993&sr=1-1

Kew Gardens https://www.kew.org/

Kew Publishing https://www.kew.org/files/kew-publishingjpg

Sharon Moncur https://renaissancegardener.org/

Philippa Burrough http://www.ultingwickgarden.co.uk/

Alison Levey https://www.blackberrygarden.co.uk/

Please feel free to share this blog on any social media platform, linking back to this site https://bramblegarden.com/

The Immortal Yew- Book Review

Tony Hall

Kew Publishing. Hardback. £25

ISBN: 978 1 84246 658 2

I’ve often walked under cathedral-like arches of ancient yew trees and wondered what stories they could tell. Their dense evergreen canopy means low light levels- adding an air of drama and mystery. It’s easy to let imagination run wild. No wonder the yew is linked to so many strange myths and legends.

Here’s my view of the yew walk at Melbourne Hall in Derbyshire on a cold January day a few weeks back. Almost a living sculpture. Hundreds of years of history captured in every twist and turn. I stood and marvelled at its strangeness and beauty.

Tony Hall, Manager at Kew, started on a quest to record our ancient yew trees after a visit to Devon where he found a huge male yew tree in a churchyard in Kenn. He was amazed by its immense size, and wondered just how many other trees there were like this. He set out to travel around Britain and Ireland in search of these venerable trees, and The Immortal Yew is the resulting book.

The book profiles 75 publicly-accessible yews, with details on their appearance, location, folklore and history, accompanied by 100 colour photographs. Each tree has its own story to tell- from fragmented, sprawling trunks, to ones you can sit inside. And there are some that have possibly inspired writers.

Author J.R.R. Tolkien is said to have found inspiration for the gateway to Moria in the Lord of the Rings from visiting the two guardian yews at Stow- on-the -Wold. The two yews flank the door at St Edward’s Church, like a pair of giant lion’s paws. Their photo makes a stunning cover picture for the book.

The Ankerwycke Yew near Wraysbury, Middlesex, is thought to be up to 2,500 years old, making it the oldest known tree on National Trust land. It’s possible the tree was the one under which the Magna Carta was agreed. And where Henry VIII courted the ill-fated Anne Boleyn. In 2002 it was chosen as one of the ’50 Great British Trees,’ to celebrate the Queen’s Golden Jubilee. Not far from the tree are the remains of St Mary’s Priory, a Benedictine convent built in the 12th century in the reign of Henry II. The yew would already have been a notable ancient landmark, substantially more than 1,000 years old, when the priory was built.

Much Marcle Yew, in St Bartholomew’s Church, Ledbury, Herefordshire has an unusual feature. The hollow interior is fitted with wooden benches which seat 12 people and were installed in the 18th century. The bulbous, fluted trunk has a circumference of over 9m. Some of the lower branches are still held up by old Victorian gas lamp columns.

A timeline highlights some key dates in the history of the yew. I have selected just a few of the dates which caught my attention.

  • 140 million years ago Taxaceae (yew family) fossils formed
  • 200BC Herbalist Nikander describes the painful death caused by yew toxin
  • 1066 Battle of Hastings: King Harold killed by an arrow that supposedly pierced his eye, fired from a Norman yew longbow.
  • 1215 Magna Carta signed under the Ankerwycke Yew

More modern dates include

  • 1986 anti-cancer drug Docetaxel, extracted from the leaves of European yew, was patented and later approved for medicinal use.
  • 1994 synthetic cancer drug Taxol was developed.
  • This book is a wonderful celebration of our native yew trees, and all the stories that go with them. It would be a fabulous starting point to a journey around Britain and Ireland. I for one would love to have the opportunity to visit these trees and stand and wonder at their beauty. Perhaps one day I will get the chance to set out on an grand tour. For now though, I’ll dip into Tony’s book and enjoy all the fascinating stories of mythology and folklore. It’s a journey into the past. And also, it would be interesting to see what scientists discover in the future, as I’m sure we haven’t learned all there is to know about these strange and much-valued trees.

    Tony Hall is Manager of the Arboretum and Gardens at the Royal Botanic Gardens, Kew, where he has worked for the past 17 years. His fascination with natural history began at a young age. He has been working in horticulture for 40 years. Tony is author of Wild Plants of Southern Spain (Kew Publishing, 2017 ).

    The publishers have one free copy to give away in a prize draw for readers of this blog. Please leave a comment below, by Sunday 27th Jan, to be included in the draw. The publisher’s decision is final and there is no cash alternative. UK and international entries are welcome.

    Here is the Amazon link for Tony’s latest book: https://www.amazon.co.uk/Immortal-Yew-Tony-Hall/dp/1842466585/ref=sr_1_1/258-7276364-2203519?ie=UTF8&qid=1548447890&sr=8-1&keywords=the+immortal+yew

    Have you any favourite yew trees? I regularly visit Easton Walled Gardens near Grantham, where evidence of the Tudor-style walks and walls indicate there has been a garden on the site for at least 400 years. The yew tree tunnel is a much-photographed focal point of this historic restoration project started in 2001.

    Links:

    Melbourne Hall Gardens https://www.melbournehallgardens.com/

    Easton Walled Gardens https://www.visiteaston.co.uk/

    Kew Gardens https://www.kew.org/

    Kew publishing https://www.kew.org/about-our-organisation/business-services

    Book prize draw winner- The Creative Kitchen

    It’s been a good year for new books. One of my favourites recently arrived in the potting shed is The Creative Kitchen by Stephanie Hafferty.

    The publishers kindly offered one free copy for a prize draw for this blog. I’m always grateful for a chance to pass on goodies to readers. And I’m delighted to announce that the winner is June at https://thecynicalgardener.com/ .

    Please take a look at the discount code on my review which gets you the book for £16 including postage. Here’s the link for the review https://bramblegarden.com/2018/11/18/the-creative-kitchen-book-review/

    I’m making peppermint creams for Christmas presents using Stephanie’s idea for mint sugar. The kitchen smells divine, and the mints look really pretty.

    Thank you for reading this blog. Keep popping back for more news. A whole pile of books have just arrived in the potting shed and I’m just starting to work my way through them, so keep an eye open for more prize draws and offers.

    Are you making any Christmas presents this year? Get in touch and share your favourite recipes and ideas for gardeners and cooks. It’s great to share hints and tips with each other.

    I always look forward to your comments. Please also feel free to share this blog on any social media platform you like. It all helps to spread the news.

    The Creative Kitchen – Book Review

    By Stephanie Hafferty

    Published by Permanent Publications. November 2018

    *Win a free copy in the prize draw by leaving a comment at the end of the blog. And there’s a discount code for readers.

    New reading in the potting shed this week is Stephanie Hafferty’s latest book on seasonal recipes for meals and drinks and making items for the garden and home.

    I have to admit, I have a passion for cookery books. Many of my favourites have been handed down through the family. I’ve got Bero baking books from my grandma Betty, which bring back happy memories of delicious cakes. She never ate them herself, but just liked to make everyone smile. All our trips to the seaside- and local beauty spots such as Bradgate Park – would be accompanied by her butterfly fairy cakes. Her trifles were liberally sprinkled with hundreds and thousands. And I bet my brothers remember her home-made toffee apples. It’s amazing our teeth survived, but they did.

    When you think about it, many of our strongest memories relate to sitting around a table together, sharing food. All our celebrations, birthdays, anniversaries- and Christmas being the highlight of the year- revolve around food.

    With my own family and friends, I’ve tried to carry on the cooking and nurturing tradition. Although, it’s not always easy to get everyone together at the same time. We live such busy lives. When I do manage to corral the family together, I’ll usually make a massive pot of soup, a casserole, a cheese and potato pie, a vegetable lasagne, or similar. And for afters, there’s nearly always something involving apples- we have them in store all winter, and they’re free.

    My cooking revolves around what I’m growing. And this is where Stephanie’s new book comes in handy; all the recipes are seasonally based. So they are relevant to what I’m growing all year round. I always start with what I’ve got available, rather than choosing a recipe. Stephanie helps by suggesting what I can do with the gluts of the season. I often have that “what-on-earth-am-I-going-to-do-with-all-this-kale” moment. Hearty bean and vegetable soup might be the answer.

    I’m very keen on throwing everything in a pan together and just leaving it to cook. It gives me more time to garden- and chat. My two favourite pastimes! Stephanie must have written this book specially for me. Her Bean Stew with Red Wine is simple to make, fabulously tasty, and looks pretty too.

    Alongside the main meals, soups and salads, there’s recipes for store cupboard ingredients such as flavoured salts, vinegars, herb mixes, and infused sugars. I’m definitely going to try making mint sugar. Imagine adding it to hot chocolate. Such a treat on a freezing cold day.

    I’ve been thinking about what to do about vegetable stock powers since my favourite brand decided to add palm oil to its ingredients. There will be no palm oil in my house. Apart from not trusting the “ethically sourced” statement, we do not want or need palm oil. Only if we reject it will the rainforests be saved. I am just one person, but it seems the message is getting stronger. People are picking up packets of food and reading the labels and realising that palm oil has insidiously crept into so many food and household products. Anyway, now I can make my own stock powers with Stephanie’s recipes for wild herb, mushroom and tomato bouillon. And there’s a fruit bouillon for adding to yoghurts, cakes and biscuits. Such a clever idea, and easily do-able.

    I’ve had a go at making herb teas, but never tried gin or brandy recipes. Stephanie’s Rhubarb and Sweet Cicely Gin sounds- and looks glorious. And wouldn’t it make a fabulous present for someone.

    Sugar Plum Brandy looks equally divine. Apparently, this makes a lovely after dinner liqueur as well as a cocktail base. I’d probably add it to fruit cakes as well.

    You wouldn’t think you could fit so many good ideas into one book, but Stephanie seems to have thought of everything. I particularly love her Gardeners’ Hand Scrub, Floral Bath Bombs, and Herb Candles. I’m going to be busy for the next few weeks, trying all the recipes and making presents for friends. And I’m going to enjoy every single minute of it.

    Stephanie’s book is paperback and £19.95 from https://shop.permaculture.co.uk. There’s a discount code for blog readers purchasing from the shop which is BRAMBLE. Apply the code in the discount section at checkout to obtain the book for £16. Postage is extra. The book is also available via Amazon here https://www.amazon.co.uk/Creative-Kitchen-Seasonal-Recipes-Drinks/dp/1856233235 . There’s one copy available in the prize draw. Names will be randomly selected. Publisher’s decision is final. There’s no cash alternative. Worldwide delivery, for a change. Usually it’s UK only. Nice to have an international prize.

    Meanwhile, the view from the potting shed is sunny today. As well as reading, I’ll be deciding what to grow next year, and Stephanie’s book will come in handy while I’m making my seed lists. What books are you enjoying at the moment? What are you planning to grow on your plots for 2019? Get in touch and let me know.

    The Bumblebee Flies Anyway

    Book Review

    Kate Bradbury. Published by Bloomsbury Wildlife. Hardback £16.99

    It’s been a difficult year. I’m only just getting over serious illness myself, and then three relatives have been ill. I’ve been stretched to the limits trying to help everyone. So when I picked up Kate Bradbury’s book, it seemed to have been written specially for me. There’s a message of hope on every page.

    Kate’s struggling too. Some kind of crisis. A broken heart. She ends up homeless, sleeping on friends’ sofas. She has to leave London and make a new home in a damp dark, basement flat. Even worse, the garden is a dead place. Decked over and full of rubbish. And yet, Kate’s book is not a tale of woe. It’s about struggling and striving. But ultimately, there’s a message of hope. After pain and suffering there can be triumphs and happiness again. It’s a message I needed to hear. I made myself a reading corner in the greenhouse and tried to absorb the positive vibes. It’s not easy when you are in the middle of a crisis. Sometimes I’d read the same paragraph over and over again, without registering the words. Stress is such a debilitating thing.

    Kate turns her decked-over garden into a wildlife paradise. She makes a pond, puts up bird boxes and revels in every creature that comes to live in her tiny plot. It’s not just a book about rescuing a garden, it’s about rescuing a person too. It’s about the resilience of the human spirit. We may be bowed down and almost defeated by life’s events, but we will triumph. Nature, wildlife and gardens are a balm. Wouldn’t you agree.

    I particularly love Kate’s descriptions of making a bee hotel and building a pond. I learn that a pond doesn’t need to be more than 30cm deep to be of value to wildlife. I could manage that. There’s plenty of places where I could fit a pond. And her tales of rescuing bees. I’d heard about giving bees spoons of sugar. Kate talks about finding an exhausted bumblebee on the pavement. She pops it in her pocket to keep it warm while she walks home. I’d never thought of doing that. She puts the red-tailed bee in a box with a pop bottle lid full of sugar water. It’s too cold and wet for the bee to go outside, so Kate gently places some shredded paper in the box to make a cosy nest until the morning. Apparently, some bees can be helped by gently stroking their thorax. I looked it up. That’s the part of the body between the wings. I can have a go at that too, if needed. Kate gives me confidence to try. Next day, Kate releases the revived and now grumbling bee. She searches for a mahonia plant to give the bee the best chance of survival.

    There are lots of hints and tips sprinkled through the book for anyone wanting to make a wildlife garden.

    Regular readers will know that we planted a mini-wood when we moved here, and I grow flowers and plants for pollinators. Now I have a few more good ideas for helping wildlife in my garden. Kate’s inspiring book and joyful message was just the pick-me-up I needed, to be honest.

    The publishers have kindly given one free book as a prize for readers of this blog. Usual rules apply. One name will be randomly selected in the prize draw. There’s no cash alternative. Publishers decision is final. Please leave a comment to be included in the draw. Sorry, UK entries only.

    Book Review winner – The Almanac by Lia Leendertz.

    Thank you everyone who commented on my review for Lia Leendertz’ New Almanac for 2019. The review was published Here

    The winning name selected is https://watchingthedaisies.com.

    Thanks again to everyone who read the review and took part in the prize draw. I’m grateful to the publishers for supplying a copy to give away.

    I shall be buying several copies for Christmas presents. A little bit of joy for every day of the year. Lovely to dip into to keep pace with the seasons.

    Here’s my gap-in-the-hedge view from the top field. A lovely spot to stand and gaze at nature, while gathering rosehips and crab apples for autumn preserves. There are lots of enticing seasonal recipes in the new Almanac. A good excuse to try something new.

    The Almanac – A Seasonal Guide to 2019

    Book Review

    Lia Leendertz. Illustrated by Celia Hart

    Octopus Books/ Mitchell Beazley. Hardback £10. September 6 2018.

    Captivated from the first page, I keep dipping into the new Almanac, published this week. I loved Lia Leendertz’ first seasonal guide created for 2018. The new version for 2019 is just as magical, if not better.

    I’ve made a kind of nest in the summerhouse, heaping cushions and old quilts on a comfy armchair. It’s peaceful in here, only the sound of thrushes tap taping snail shells on the stone path. It’s just the place to settle down and delve into Lia’s book.

    There’s something comforting about being in tune with the natural world around us. Checking the times for sunrise and sunset, sea temperatures, tides, moon phases. I haven’t tried planting by the moon, but there’s dates and times to get me started. It seems to make perfect sense. I love the little moments of joy. Reading that day length increases by 1 hour and eight minutes during the course of January. It gives hope when it’s needed most. Here’s the page for January. Plough Monday is included in the dates listed. I heard my grandfather talk of Plough Monday- traditionally the start of the agricultural year. The book is like a siren call leading me back through time to my farming family ancestors. A reminder to keep in my heart their customs and celebrations.

    There’s recipes such as Epiphany tart, a kind of jam pastry, with a star made with overlapping triangles and each “well” containing a different flavour. I hadn’t heard of this; it sounds delicious. There’s a tradition dating back to the 1600s of creating tarts with intricate pastry patterns, coloured with different jams. I wonder if my great grandmother Annie Foulds – who was head cook at Bradgate House- would have made such a dish. She made the most delicious cakes at home at Carters Rough Cottage, Groby.

    Lia’s writing is perfectly complemented by illustrations from artist Celia Hart. The prints are so beautiful they draw you in, much as a photograph of a glorious scene makes you want to step into the landscape. It’s impossible not to stare longingly at Celia’s drawings- and wish you could step into the page. I’d like to see those swifts and swallows soaring above my head and turn over the seashells she so wonderfully captures.

    A mesmerising read, totally spellbinding. A beautiful month by month companion for me. For anyone, like me, who tries to weave the stories of the past into the journey to the future.

    The publishers have kindly offered one copy to give away. Please leave a comment below if you’d like to be included in the prize draw. The publishers will pick a name and send out a copy. The publisher’s decision is final. Sorry UK entries only.

    Please share this review on any social media platform you like. Thank you.

    Here is the Amazon Link for The Almanac.

    Winner of Dahlias book by Naomi Slade

    Congratulations to June at The Cynical Gardener who has won my prize draw for a copy of Naomi Slade’s new book, Dahlias.

    I wrote a review of the book Here.

    I absolutely love the book, and find I’m dipping into it whenever I sit down and rest a moment in my potting shed armchair.

    The book features mouth-watering photographs by Georgianna Lane. It’s easy to read and there are lots of hints and tips on getting the best out of your dahlias.

    Who could resist these lovely, brightly-coloured single varieties.

    Here’s some photos of my own dahlias in my cut flower patch. I’m looking forward to trying out some of the newer varieties highlighted in the book. I’m particularly keen to try the dark red and chocolate types, as well as the cheerful sounding “happy” series.

    Some of mine have been grown from seed. They produce good size plants in one year.

    Dahlias will be published by Pavilion Books on 2nd August, RRP price £25. Here’s the Amazon link for more information.

    Please kindly share this blog on twitter, Pinterest, facebook or any other social media platform. Thank you. And don’t forget to say hello in the comments below.

    Dahlias- beautiful varieties for home and garden

    Book Review

    Naomi Slade. Photography by Georgianna Lane

    http://www.pavilionbooks.com. £25. August 2018.

    Leave a comment below if you’d like your name to be put in the hat for a chance to win one free copy of the book. The publishers will draw out a name. Their decision is final. Sorry, it’s open to UK entries only.

    Photo : My favourite dahlia Nuit d’Ete in my own cut flower plot in Leicestershire.

    I’m away from home for a few days, staying with my mother-in-law Joan. Everything here is at a slower pace. Breakfast takes an hour, and over tea and toast she tells me how her husband Keith once won awards at the local flower show with his dahlias and chrysanthemums. The whole garden from the back lawn, to the greenhouse was set in regimented rows of flowers. I can picture the scene. This garden has been lovingly tended by my in laws for more than 60 years. And now everyone in the family is stepping in to keep it looking perfect. It’s quite a challenge, but one we all enjoy.

    Today, between hoeing and weeding and keeping them company, I’ve got time to sit down and catch up with some reading. And top of the pile of new books is Dahlias by Naomi Slade.

    photo: Naomi Slade with her latest book. My photo, taken at Chelsea Flower Show.

    Over 65 types of dahlias are profiled in the book. There’s 240 pages of mouthwatering photographs and inspiring, easy to read descriptions. There’s an introduction followed by sections on history and botany; and the dahlias are split into themes such as “romantic,” “dramatic and daring,” “fabulous and funky,” “classic and elegant.” A growing and care guide gives cultivation techniques, information on selecting varieties, choosing a suitable site and soil and planting tips.

    Photos are sumptuous. I’m particularly drawn to the darker shades; deep red and almost black. Rip City is one I’d love to try.

    Karma Choc is another on my wish list. This small waterlily flower is excellent as a cut flower and lasts at least a week in a vase.

    I’d never heard of the Happy Single range of dahlias. These are perfect for small spaces and containers, growing to 30-60cm high by 30-40cm wide. Such a wide range of cheerful, rich colours. You couldn’t fail to be happy with them! Varieties include Happy Single Flame, Happy Single Party, Princess and First love. Even the names made me smile.

    To calm things down after all that colour, there’s some dazzling and very beautiful white dahlias. I enjoyed learning about all the different kinds of dahlias. I knew about cactus and water lily types, but didn’t know much about collarettes, and anemone- flowered forms. And ones called star, or orchid-flowering sound particularly appealing.

    Here’s some photos of dahlias from my own garden. I’ve taken cuttings from mine to grow in my in laws garden. Having read Naomi’s inspiring book, I’ve made a list of new varieties to share between our two plots. And I’m hoping to learn some prize winning tips from my father in law. You never know, I might even enter the local flower show.

    Naomi Slade is a writer, broadcaster, consultant, speaker and photographer. A biologist by training, a naturalist by inclination, and with a lifelong love of plants. She writes regularly for national newspapers and magazines. Her books include The Plant Lover’s Guide to Snowdrops and An Orchard Odyssey.

    I really enjoyed reading her latest book. It’s brought back some lovely memories for my mother in law and sparked off a new plan in my head to grow more dahlias in their garden.

    Right then…. back to the weeding. Must not let my in laws down! 🙂

    Weeds. Geranium robertianum

    I’m writing a piece about weeds at the moment. Suddenly, in the sunshine, after all that cold weather, weeds have gone whoosh!

    In my woodland garden, there are thousands of wild geranium, robertianum. It has so many common names: herb Robert, stork’s bill, crane’s bill, red robin, stinking Bob, fox geranium, cuckoo flower.

    “Herb Robert is very familiar. It lives with man: much as the robin flips into his garden and to his back door” – Geoffrey Grigson- The Englishman’s Flora.

    I’m enjoying reading up and investigating more about this common weed we usually pass by without noticing. And meanwhile, a posy of herb Robert sits in my potting shed window today. Mixed in with some wild violets -which are so numerous they could be considered a weed. Both very pretty indeed.

    What “weeds” are growing in your garden right now.

    Chocolate Fridge Tiffin- with Autumn Raspberries

    On the first day we’ve had snow, I’m sharing my favourite chocolate recipe. Guaranteed to bring cheer, for anyone struggling with the onset of cold weather. Like all my recipes, it’s quick to make and uses produce from the garden. Autumn Bliss raspberries are still producing fruit. An unbelievably long cropping season this year. I’m still picking a few for my breakfast porridge each day. And think of all that vitamin C. Makes this recipe seem almost healthy! Go on, treat yourself.

    Chocolate Tiffin

    100g Butter

    2 mars bars- chopped

    2 tbsp golden syrup

    240g milk or dark chocolate

    5 digestive biscuits

    9 rich tea biscuits

    One and a half teacups rice crispies

    15g glacé cherries

    Three quarters of a cup of sultanas

    120g chocolate for the top. I used Cadbury’s Bournville.

    Melt the chocolate, mars bars, syrup and butter together in the microwave.

    Mix with the crushed biscuits, crispies and dried fruit. Cool slightly and add a handful of fresh raspberries.

    Spread in a 9″x9″ foil or paper-lined tray.

    Cover top with melted chocolate

    Place in the fridge.

    Cut into slices and serve with fresh raspberries.

    Will last three days in a cool place. If you can resist them that long.

    Wrapped in cellophane and ribbon, they make a lovely home-made present.

    Have a listen in to the BBC Down to Earth radio programme where we answer gardeners’ questions on the live phone-in. We are all sitting in the studio – munching my chocolate tiffin- this week. Here’s the link for the radio i-player http://www.bbc.co.uk/programmes/p05l50wv

    I wrote about how to listen to radio programmes on the I-player at https://bramblegarden.com/2017/11/08/how-to-listen-to-gardening-programmes-on-the-bbc-i-player/

    Do you have any favourite recipes for cold weather?

    For more inspiration – read Making Winter- a creative guide for surviving the winter months, by Emma Mitchell. Published by LOM Art, an imprint of Michael O’Mara Books. Emma’s mouthwatering recipes and pretty craft ideas turn even the bleakest wintery day into a warm and cheerful celebration. The book is like a warm hug on a frosty day.

    I can highly recommend it. There’s a link Here .

    There’s recipes for chocolate fondant, lemon and ginger bars and even hawthorn gin. Ideas for things to make include a crochet shawl and matching scarf, and knitted wrist warmers. Perfect for coping with the winter chill ahead.

    Baking a cake always makes me feel better when it’s freezing outdoors. Emma’s guide entices you to embrace the drab days and fill them with “baked goodness.” I wholeheartedly agree with her there.

    Words and Pictures

    SECRET GARDENS OF EAST ANGLIA

     

    Barbara Segall. Photography by Marcus Harpur

    Frances Lincoln £20. Hardback.  Published 7th September 2017.

    It’s impossible to resist dipping into the pages of any book with the words “secret” and “garden” in the title.

    We all love peering over the garden gate  to get a glimpse of other people’s property.

    And in Secret Gardens of East Anglia, Barbara Segall is our excellent guide, taking us straight down the drive and through the front gates of 22 privately owned gardens.

    It is quite a revelation. We see sumptuous planting, grand sculpture, rose parterres, moated gardens,  and wildflower meadows galore! A real  treat – in words and pictures.

    Here is just a flavour of some of the glorious gardens featured.

    Wyken Hall, Stanton, Suffolk

    Wyken Hall - Suffolk 1.jpg

    Photo credit Marcus Harpur. Perfectly co-ordinated, one of Wyken Hall’s peacocks is poised beneath a blue wooden pergola covered in climbing Rosa Blairii Number Two. The pergola is reminiscent of one at Bodnant in Wales. Owners Kenneth and Carla Carlisle have created a sumptuous rose garden, favouring highly-scented old rose varieties with soft coloured perennials such as delphiniums, astrantia and artemisia. The sound of water and the scent of roses always draws  me in. I could picture myself sitting in this beautiful garden on a hot, sunny summer’s day. Yes, I would be quite happy here!

    Columbine Hall, Stowupland, Suffolk

    Col Hall.jpg

    Photo credit Marcus Harpur. In my opinion, the most romantic of the gardens featured.  I’ve long been entranced by the walled kitchen garden which I first spotted on twitter. Head gardener and estate manager Kate Elliott ( @columbinehall) has worked here for 20 years and rightly describes the garden as her “pride and joy.”  Blue-grey paintwork used for gates, bridges and obelisks caught my eye, along with the planting scheme of silver and blue-mauve through to pink. Purple kales such as Cavolo Nero, Redbor and Rouge de Russie are set amongst  the silver leaves of globe artichokes.  I wasn’t surprised to read the owners’ comments :”We pick from the Kitchen Garden only with Kate’s permission, so as not to upset the colour co-ordinations or symmetry.”  A rare glimpse behind the scenes into the work and dedication that goes into creating a garden such as this.

     

    Elton Hall, Elton, Cambridgeshire

    Elton Hall - Cambridgeshire 1.jpg

    Photo credit Marcus Harpur. Home to Sir William and Lady Proby who chose to make a modern garden, rather than recreate the past.  The stately house has been in the Proby family for more than 300 years. It’s  fascinating to see how the contemporary design of the fountain and the pyramid topiary is set against a Gothic style house with turrets and castellations.  Proof that a modern style can work in a setting that’s steeped in history.

    Wood Farm, Gipping, Suffolk

    Wood Farm 2 b.jpg

    Photo credit Marcus Harpur.    The photograph shows irises, cornflowers, mounds of lavender and box. On the other side of the property, the house appears to drift on a sea of white ox-eye daisies. The golden centres of the daisies are an exact match with the colour of the 500 year old Suffolk farmhouse. A very pretty house and garden and I would love to have the chance to ramble along that  garden path.

    I must mention Ulting Wick, Ulting, Essex. Long on my  special-places-to-visit list, the owners Bryan and Philippa Burrough  have planted 10,000 tulips in the Old Farmyard garden. A particular feature of the garden is the bold and jewel-like colours set against the black paintwork of three listed barns. In spring, the bulbs take centre stage, but in late summer, it is the dahlias and bronze-leaved Ensete that turn up the heat. The garden has opened to the public for the past 14 years in aid of the National Gardens Scheme. After reading Barbara’s book you will want to follow  Philippa’s garden tweets @UltingWick. The sheer amount of work that goes into creating a garden such as this is highlighted in the stunning photos in the book.

    Secret Gardens of East Anglia cover.jpg

    Barbara is a most entertaining “host” on what feels like the best holiday road trip /garden visit tour- ever.  Reading this beautiful book is like walking alongside Barbara. She expertly points out the secret areas and the special treasures in each garden.  The history and the background information is fascinating. And it feels such a treat to be “let in”  to these treasured, private spaces.

    It’s a joy to read the stories behind the gardens and  to “meet” the people who own them.  And if the book has whetted your appetite- all but one of the 22 gardens are open to visit – on selected days of the year or by appointment only.

    BARBARA SEGALL is a well-known horticulturist and garden writer. I’ve always looked out for her writing in the English Garden Magazine and also on the Richard Jackson’s Garden website. She is editor of The Horticulturist,  the journal of the Chartered Institute of Horticulture, also editor of Herbs magazine for the Herb Society. Barbara lives in Suffolk and her first book for Frances Lincoln was Gardens by the Sea with photos by Marcus Harpur’s father, Jerry.  Barbara’s blog is http://www.thegardenpost.com.

    MARCUS HARPUR . I’ve know Marcus since about 1992 when he left book publishing to join his father to form the Harpur Garden Library.  Sadly , Marcus died on August 6th this year after 18 months of illness. He saw finished copies of the book, but poignantly didn’t live to see it go on sale. When I spoke to him last, he described working on the book as “A joyful and satisfying project.”  He was a much loved and well respected photographer whose  skill in capturing the light and beauty in a garden is plain for all to see in this his final book.

    Pre-order on Amazon at  amzn.to/2oqHgM2

    Thank you to Frances Lincoln/ Quarto Group Books for supplying this advance copy for review.