BBC Radio Leicester Gardening show. Link to the programme. Starts at 3.14.50

https://www.bbc.co.uk/sounds/play/p08dnt84

Talking from the potting shed again, working from home, for the BBC Radio Leicester gardening programme. The gardening section starts at 3.14.50 on the timeline. We had questions from Ash about growing lemon trees. And a question from Christine about growing foxgloves from seed.

Here’s a video from my greenhouse this week. Some of the citrus need cleaning up, but the bees are enjoying the flowers at the moment. The trees will be moved outdoors next week when this unusual cold spell passes and we return to higher temperatures and sunshine. They will do well outdoors in a sheltered place.

Thanks for reading. Enjoy your week. Karen

In a Vase on Monday – revisiting RHS Chelsea Flower Show.

Well, we should all be at the Chelsea Flower Show today. But it’s been cancelled, like most spring and summer events. So instead I’m sharing photos from last year. Plants and flower arrangements I made a note of, for my own garden. Enjoy this dip into my photo album.

Kelways Peonies. I love Lemon Chiffon, (cream) Seashell, (pink) Avalanche, (white) Nymph, (pink).

They don’t last long, but such a glorious sight in mid May. I wouldn’t be without peonies.

Lupins from West Country Lupins. Just perfection. I bought this one

And this one. Lupin Masterpiece. Such a glorious plum colour.

David Austin Roses. This one is new variety, Tranquility. Very calming colour.

And new rose Desdemona. Beautiful at all stages from tight bud to wide open. Gorgeous scent. Stands up to the weather really well. Flowers shrug off rain and don’t ‘ball.’ Recommended.

Pinks. This is the new Tequila Sunrise. Lovely changes of colour as the flower ages. Amazing scent.

It’s wonderful to have the pinks side by side so you can compare them. The scent is just amazing in the heat, and contained by the roof of the marquee. A lingering memory of Chelsea.

Some of the amazing flower arrangements at the show. It really is a florists’ paradise.

These were still being created on press day. I stood for a long time watching the process.

This tower of flowers was spectacular.

Close -up detail of the flower-filled tower.

This explosion of foxgloves and cow parsley is my favourite.

Details for this lovely arrangement.

I also studied this arrangement created using test tubes. Really simple and lovely. Simple is what I always go for. As you know.

So I came home and made this from flowers in my garden. Inspired by all the lovely blooms I’d seen at Chelsea. There’s wild daisies, blue corn flowers and cow parsley as a background with green ivy covering the mossy wreath.

I hope you’ve enjoyed this re-visit of last year’s Chelsea Flower Show. I’m going to be watching all the on-line and televised content. This year, it is all about finding ways around problems and learning how to enjoy the things we love. Gardening – growing food and flowers- has been a saving for me. It’s kept me occupied and stopped my thoughts running away. It’s kept be grounded and focussed on keeping calm and helping others. Gardening is also a shared joy. Although we can’t see our friends and family, we can still talk about our gardens and share photos. It keeps us connected, and reminds us we are not alone.

If you listen in to BBC Radio Leicester, send your photos to mid-morning host Ben Jackson. Sharing our gardens is a lovely thing to do. And I’ll be talking about what I’m growing on Wednesdays and Thursdays, alternating with my gardening team member Josie Hutchinson. And also now and again on BBC Radio London.

Links: RHS Virtual Chelsea Show https://www.rhs.org.uk/shows-events/rhs-chelsea-flower-show

Kelways Nursery : https://www.kelways.co.uk/category/peonies/1/

West Country lupins : https://www.westcountrylupins.co.uk/index.html

David Austin Roses :https://www.davidaustinroses.co.uk/delivery

Join in with the In a Vase on Monday meme and see what eveyone is growing and putting into vases this week, all over the world. : https://ramblinginthegarden.wordpress.com/2020/05/18/in-a-vase-on-monday-the-jewels-and-the-crown/

BBC Radio Leicester Gardens Hour 22 April 2020

If you were listening in to BBC Radio Leicester for Gardens Hour today, I’ve written some notes to accompany the programme.

I’m working from home at the moment. The oak tree above has just burst into leaf. I can see the tree from the top of the paddock. The swallows returned here last Wednesday, and we’ve seen pipistrelle bats over the garden.

Blossom has been fabulous this year, with no rain to spoil the flowers. I’m sitting under this Prunus Kanzan cherry tree today to answer questions and talk about my gardening tasks.

We had a question about an apple tree failing to establish.

If your tree is failing to thrive, it usually indicates a problem with the growing conditions. Poor growing conditions will stunt any tree or shrub.

Water any newly -planted trees well. Soil may be dry around the roots even when the surface appears moist. Check with a trowel to see how far the water is penetrating the ground.

Weeds and grass compete with trees for moisture. Keep a weed and lawn -free zone at least 1m in diameter around the plant.

Mulch locks in the moisture and helps feed the tree. Apply a mulch a good couple of inches deep around the tree, avoiding the trunk. (mulch piled up against the trunk can cause ‘drowning,’ so take care it doesn’t get pushed up against the tree).

You can use your own home-made compost or composted bark for the mulch. Do not apply to dry ground, as it can also lock -in drought.

You can place a drainage pipe in the ground alongside the tree at planting time, which helps water reach the roots. However, take care, as too much water can cause water logging, which is also detrimental.

Feed with a potash fertiliser, which promotes fruit and flowers.

Salix Flamingo – wiki commons photo.

We had a question about a Salix Flamingo willow tree failing to thrive. The tree has come into leaf and the leaves have shrivelled.

I’ve found this tree difficult to grow. It’s grown for its new, shrimp pink leaves which emerge in April. These leaves are delicate and easily damaged by cold winds and frost. Too much direct sunshine on emerging leaves can also cause them to shrivel. We have had a combination of high daytime temperatures, cold east winds, and plummeting night time temperatures. In a sheltered garden you would have no problems, but in a slightly more exposed spot, the tree struggles. Also, being from the willow family it requires plenty of moisture. We haven’t had any rain for several weeks and the ground is parched- despite all the record-breaking amounts of rain we’ve had over autumn and winter.

Usually, the tree recovers and produces a new set of leaves to replace the ones that have shrivelled. Watering and throwing some fleece over at night usually nurses it along until we get more even growing conditions in early summer. I’ve known them to suffer from a type of rust, and also canker. But apart from that, they are very pretty trees. They either like you, or they don’t though!

We had a question about a montana clematis failing to flower. This is my clematis Montana Wilsonii. The one the caller had was a pink variety, planted last year and growing in a pot next to an archway. The clematis on the other side of the arch was doing well.

Clematis montana flowers on the previous season’s wood. The caller hadn’t pruned it, but sometimes a montana clematis will take 2-3 years to settle into flowering as its first thought is to grow to the top of the archway.

Clematis don’t do as well in pots, unless they are a really good size and you can keep up with the watering requirements. So it would be best to plant the clematis in the ground and keep it well fed and watered. Potash feed, again, for flowers. And prune immediately after flowering, although I hardly prune my montana clematis to be honest. It’s pretty low maintenance, once established.

And finally, we had a caller wanting to buy a Venus fly trap. They are usually sold at local garden centres, which of course, are not open at the moment. However several are making deliveries, so it’s worth ringing round to source supplies of plants. I’ve found this one on line from QVC. I’ve bought various plug plants, bedding and bird food from QVC and found the service to be quick and reliable. However, I’ve never bought any fly trap plants from them, so can’t say more than I have managed to find a supplier.

I hope you’ve found these notes useful. Please listen in on Wednesdays at 12.30 with Ben Jackson and on Sundays (usually) with Dave Andrews at 1pm on your smart speaker, DAB 104.9FM or on BBC Sounds.

It’s great to be involved with local radio gardening and we try to offer something for experienced gardeners wanting to try new varieties and grow for shows, and also for those who have never grown anything before. All questions welcome. We will try our best to help. I am part of an experienced team.

Comments box is right at the bottom of the page, below hashtags, social media sharing and links.

BBC Sounds to listen back: https://www.bbc.co.uk/sounds/play/p088w205. At 2.37.30 on the timeline.

Links : https://www.qvcuk.com/Thompson%26-Morgan-Dionaea-Muscipula-%28Venus-Fly-Trap%29-9cm-Pot-x3.product.518780.html?sc=Froogle&ref=fgl&source=froogle&utm_source=google&utm_medium=base&utm_campaign=base&cm_mmc=PPCSHOPPING-_-Google_Shopping-_-SmartShopping-_-Garden&Leisure&gclid=CjwKCAjw1v_0BRAkEiwALFkj5nSbQtMrf4di1C69MLikRT3XMgWNUhDGsymlRFAS-4yMUnqRnj5vxRoCm6AQAvD_BwE&

BBC Radio Leicester Gardens Hour 19 April 2020

Notes for anyone listening to BBC Radio Leicester today. You can send e mails, texts and messages for free gardening advice. I’ve been a travelling head gardener and a garden designer for 25 years. I write for weekly Garden News Magazine. I grow my own fruit, veg and flowers at home on a one acre plot created from a ploughed field. Currently, I’m speaking each week from the potting shed during the corona virus epidemic. Here’s the view from the potting shed, for anyone who likes blossom. Turn up the sound to hear the birdsong.

We cater for everyone. So if you’ve never gardened before and want some essential tips to get started, get in touch. We can help experienced gardeners wanting to grow the latest varieties or try something new. Maybe you want to grow more salads and veg for the family. Or you might fancy the challenge of growing for a “virtual” flower show. We can help.

This week we talk about growing tomatoes. I’m growing classic beefsteak variety Marmande for cooking, and tasty cherry tomato, Tumbling Tom for salads. My plants are 12cm (5″) tall and the roots are coming out of the bottom of the pots, so I’m potting them on. They’ve been growing in 7.5cm (3″) pots and I’m moving them up to 12.5cm (5″) pots. They will eventually go into 25cm (10″) pots and window boxes, but they have to be moved up in stages as tomatoes don’t like lots of cold wet compost around their roots.

Tomatoes like plenty of warmth, so I’ll keep mine indoors until the end of May. Tomato leaves turning yellow could be an indication the plants are getting too cold overnight, especially if they are right next to the greenhouse glass. Move them to the middle of the greenhouse and create a fleece tent to keep temperatures more stable between night and day. Remove fleece promptly in the morning. Alternatively, yellow leaves could mean the plants are running out of feed. Composts usually contain feed for about six weeks. But yellow leaves indicate a lack of nitrogen, so feed with a very dilute tomato fertiliser. Move plants on promptly when the roots have filled the pots. Don’t over water as plants also hate cold wet feet. Use tepid water. Bring the watering can in to the greenhouse to warm up. Cold water causes shock. Tomatoes need warm steady growing conditions and don’t like swings in temperature. Try to water them in the morning so they are not left cold and wet at night. Aim the watering can at the roots and keep the foliage dry.

While I’m stuck at home, I’m looking about to see what I can do to keep connected with the outside world. One thing I’m doing is joining in with the Rainbows 5K challenge.

Rainbows is a hospice in Loughborough, supporting children and young people with life-limiting conditions. They receive only 15 percent of their funding from the government and everything else has to come from donations. The corona virus lockdown means they can’t run all the usual fund-raising events. But the 5K challenge is one way everyone can help out.

You can take part anytime between now and May 31st. I’ll be logging my walking while I’m mowing the grass, weeding, raking, hoeing and plodding about the plot between the greenhouse and potting shed. I am sure digging also counts!

You can also help by tagging rainbows on social media to keep them in the public’s eye by posting photos on Facebook @rainbowsfanpage and on twitter and Instagram @rainbowshospice.

Children and all ages can take part. You can walk, run, hop, skip, cycle. Think of me weeding and cutting the grass for hours on end. At least the garden will look lovely, and it’s all in a good cause!

The National Gardens Scheme is also a charity close to my heart. Mum and I usually spend every Sunday visiting an NGS garden, having a cup of tea and piece of cake and buying a few plants. The lockdown means no gardens are open this summer. But the charity has launched a ‘Support Our Nurses’ campaign with virtual tours and JustGiving pages.

There are three gardens so far featured in leicestershire: Brook End in Wymeswold, with spring blossom, tulips and daffodils and ponds. There’s also Donna’s Garden at Snowdrop Ridge in Market Harborough, which should have opened for the first time this summer. There’s a wonderfully calming goldfish pond video.

Also a ‘walk through’ at Oak House, South Kilworth.

Donations support nurses working for MacMillan and Marie Curie, Hospice UK, Carers Trust, The Queens Nursing Institute. The NGS also helps Parkinson’s UK, Perennial and Horatio’s Garden for spinal injuries.

During the programme I mention our concerns for growers, garden centres and nurseries which are not allowed to open during the lockdown. There are fears many might go out of business with plants having to be skipped. Livelihoods are on the line.

I mention the Garden Centre Association #SupportYourLocalGardencentre campaign at gca.org. There’s a list of garden centres providing local deliveries.

Val and Steve Bradley from BBC Radio Kent, the Sun newspaper, have created a list of growers and nurseries offering mail order and/ or deliveries.

I’ve provided a limited and ever-changing list for Leicestershire here: https://bramblegarden.com/2020/04/05/contacts-and-information-to-help-you-through-corona-virus-lockdown/ If you want to be added, please get in touch.

Thank you for joining us at BBC Radio Leicester. These are strange and difficult times for all of us, but we can keep connected through social media and listening to the radio. It’s amazing how we can all help by taking little steps at a time. They all join up to a giant leap forward, don’t you agree. Get in touch and let me know what’s looking good in your garden and how you are getting on during this lockdown time. Are you managing to get on with your gardening? Is your garden providing a calm sanctuary. I know mine is right now.

Links:

Rainbows 5K Challenge : https://www.rainbows.co.uk/events/rainbows-virtual-5k-2020

National Gardens Scheme https://ngs.org.uk/virtual-garden-visits/

Garden Centre Association lists : https://gca.org.uk/

Val and Steve Bradley nurseries/growers list: https://47flt.r.ag.d.sendibm3.com/mk/cl/f/nsnLPDyBJajPGKKpPRt5x9TOx4tu9x1Dz-v5FiKvBC10LYC0JB45oC3rcwqKse2n5D7aQhdwFnOZEulP7NPET4tRxtfv-n5eUr7mNx6H7gjRIWSVXN-QVsXdmRICgr44KOhL_NeHecmmxD8URqGk4-jf5QBzcACiRe7I8jdByhWKnFH9LN4d2C-sA4qsiNVzl4nQDttx7wgdEKWIS89NuNt-XaZCrrIiTT3B

You can follow me on twitter @kgimson

On instagram @karengimson1

And Pinterest @karengimson

Some photos from my garden:

Seedlings in the greenhouse, tomatoes, cosmos, onions, cucumbers, aubergines, peppers.

Planting out calendula Snow Princess grown in plug trays.

We had some winter storms and dead elms in the hedgerow.

The whole garden is scented by this viburnum. Planted in front of white cherry tree, prunus avium, and pink cherry Prunus Kanzan.

Pheasants Eye narcissi, still looking good in the cut flower beds.

Not all things go according to plan.

Cherry blossom. Stella. Lots of fruit, hopefully. Have never seen blossom like it. A good year for fruit trees.

Pear blossom. I’m keeping an eye on the weather. Fleece will be thrown over at night if there’s a frost.

Thank you for reading!

What’s flowering in the garden 7th April 2020 -BBC Radio #SowAlong #BBCRadioSowAlong

If you have been listening in to Gardens Hour on Wednesdays on BBC Radio Leicester, you’ll have heard our ‘ten minute tips’ recorded in Ben Jackson’s garden. I always come home and plant the same varieties in my windswept country garden. Ben’s plot is in a lovely sheltered walled garden in a village. His soil is beautifully free-draining, in a garden which must have been worked for 100 years. Mine is cold wet clay, created from farm land over the past 30 years. It’s an interesting contrast and I love to see how plants perform in both our gardens.

Here’s an update on plants, showing what they are looking like today.

We planted tulips for cut flowers on 29th October. These are Exotic Emperor, a new early-flowering tulip, a double form of the popular White Emperor. It has a long flowering period with delicately green flamed cream petals. Looks good for nearly six weeks.

We planted a ‘cut flower mix’ and mine included this lovely Tulip Flaming Purissima. This comes in a range of creams and pinks. Very pretty and reminiscent of the old fashioned flame tulips made famous in the Tulip-Fever era. Very long lasting, and weather resistant.

We planted bulbs ‘lasagna’ style in layers. Here’s my big Italian pot by my front door. This had snowdrops and dwarf iris in January, dwarf tete a tete daffodils in February, and now today has Hyacinth Blue Jacket, Exotic Emperor tulips and scented Geranium narcissi. When these are over, I’ll replant the pot with scented -leaved geraniums for summer.

In both our gardens we planted a range of daffodils to flower from February right through till the end of April. Here’s my pheasants eye narcissi planted under the cherry trees in the orchard. I’m so pleased with these, I’ll mass plant them in September for an even better display this time next year. I’ve gone round the garden making notes and taking photos to remind me where there are gaps and what changes I want to make. If I didn’t make notes, I’d forget by the time September arrives.

Talking about daffodils, we planted these Paperwhite narcissi on December 2nd. Some flowered at Christmas, but I held some pots back in the cold potting shed and brought them out a week apart so that I could have flowers for vases right through to the end of a March. Flowering times are dictated by amounts of daylight and heat. So plants can be manipulated to flower over a period of time.

We planted up our dahlias on 31st January. These were overwintered in a frost-free shed. I took 2″ cuttings in February and these have rooted in the propagator in 3″ pots at 18C. Above are the dahlias making really good growth in their seed trays, half filled with compost to start them off. They will stay in the greenhouse until the end of May.

We sowed our tomatoes on 28 February, and I pricked them out mid March. They are growing nicely just out of the propagator and on the greenhouse benches. I keep the greenhouse heated at 6C.

On 9th March we planted our tiny plug plants which cost about 60p each. We planted them individually in 3″ pots and put them on a sunny windowsill.

They have grown really well, and I’ve managed to take three lots of cuttings from the mother plants, which means lots of bedding plants for free. Taking cuttings makes them grow strong and bushy too, instead of tall and spindly.

We also planted up some impatiens plugs into 3″ pots. These are now in flower and I’m putting them into their summer containers to grow on. I didn’t pay for these plants. They were free samples from the grower, Ball Colgrave.

If you are listening in today, Wednesday 8th April, this is where I’m talking from because I’m isolating due to covid. I’ve got 100 cosmos seedlings in 3″ pots including a new variety Apricot Lemonade. I’m also growing calendula pot marigolds which are great for bees and butterflies. I’m growing the very pale lemon Snow Princess, and pretty calendula Orange Flash.

I’ve just planted my new potatoes, Charlotte and Lady Christl in two of the divided beds. They are planted 12″ (30cm) apart, 4″ (9cm) deep.

I’ve also planted my broad beans, De Monica which is a new variety specially bred for spring sowing. I’ve sown double rows, with plants and seeds 9″ (23cm) apart. Seeds were planted 2″ (5cm) deep.

And this is the view from the greenhouse and potting shed. Turn up the sound to hear the birdsong. There’s a bank of wild cherry trees on two sides of the garden.

I hope you’ve enjoyed this tour of my greenhouse and garden. Hopefully the photos have jogged your memory about what we’ve been growing for our ‘ten minute tips.’ I’ll keep you posted on the progress of all these plants. I’m hoping the garden is going to be quite productive and very colourful this summer. That’s three uses of the word ‘hope,’ but under the circumstances, I think we all need some hope, don’t we.

Links : BBC radio Leicester Gardening – Sundays 1-2pm and Wednesdays 12.30 -1pm at the moment, subject to change due to covid. https://www.bbc.co.uk/sounds/play/live:bbc_radio_leicester

DAB 104.9FM and at BBCSounds. Ask your smart speaker to tune in to BBC Radio Leicester.

Update: today’s programme starts at 2.36.23 on the timeline. https://www.bbc.co.uk/sounds/play/p087sjhn.

Corokia- My Adventure. My BBC Garden Hour Book of the Week. Book Review

By MONA ABBOUD

Published by Wood Vale Publishing

144 pages. RRP £9.99

ISBN 978-1-5272-5591-3

Please leave a comment below to be included in the draw for a copy of the book.

Having something beautiful to focus on is a blessing at the moment. This week I’m learning all about Corokias, thanks to a new book by passionate gardener Mona Abboud. Corokias are New Zealand plants with leaves that resemble Mediterranean olives. They can be grown as low hedges, as a replacement for box hedging that’s been ravaged by blight or box tree caterpillar. As well as being useful, they are quite beautiful with names such as Frosted Chocolate, Sunsplash, Red Wonder, Silver Ghost, and my favourite, Coco. The undersides of leaves are always silver, but the colour of the surface of the leaf can be plum, bronze, silver and yellow. There are also very pretty variegated leaves.

Corokia Sunsplash -lit up with tiny yellow flowers.

Corokias produce small star-like flowers in spring and pea-size red, orange or nearly black berries in autumn.

Mona has appeared on BBC1 and More4 with her much-acclaimed garden created in Muswell Hill, London. She has a collection of 40 species of corokia and is a Plant Heritage National Collection holder. Her unusual and beautiful garden has won a gold medal from the London Gardens Society.

Mona has travelled all over the world in search of plants in what she describes as her “corokia adventure.” It’s impossible not to be caught up and swept along by her enthusiasm for these “largely unknown and undervalued” plants. Her passion for corokias endears her to growers and plant hunters in the uk and abroad. And it’s not surprising to hear her talk of being given rare and treasured plants and rooted cuttings of special varieties. Who could resist her. Mona’s enthusiasm is heartwarming and palpable.

Many of the photographs in Mona’s book come from her own remarkable garden. It’s amazing to see that the plants can be cloud pruned, topiarised, grown as parasols, or used as hedges and screens. I particularly like the idea of growing them as a multi-stem shrub, with spring bulbs and perennials as ground cover.

The well-illustrated book features sections on the history of corokias, uses and cultivation, the story of Mona’s garden, a study of her national collection and an in-depth description of the genus.

Mona’s determined quest to collect as many varieties as she could started in 2001 when she fell in love with Corokia x virgata Red Wonder growing in a friend’s garden by the sea in Suffolk. She says: “My passion for the genus has grown steadily since then, along with my collection, and this book is the latest manifestation of my evangelism for the genus.

“The aquisition of all forty currently available species and cultivars has certainly taken me on a fascinating and winding journey. ”

I highly recommend you join Mona on her journey via her stunning new book. It’s certainly an amazing adventure, and she is a lively and knowledgeable guide.

Books available from monasgarden.co.uk, and Amazon.

Please leave a comment below and names will be randomly selected for one free copy. So sorry, it’s uk only, due to postage costs.

Notes : Mona has written articles on corokias for the RHS magazines The Garden and The Plantsman, helping to spread the word about this attractive plant.

Monasgarden.co.uk : https://monasgarden.co.uk/?utm_source=monasgardencouk&utm_medium=web&utm_campaign=urlredirect

Home Grown – salads and veg for quick return during Covid-19

The following notes accompany the BBC Radio Leicester Gardens Hour between 1 and 2pm on Sundays, on your smart speaker, DAB, 104.9FM and BBC Sounds. I’m writing this in advance so you can follow what seeds I might be talking about.

It’s been difficult over the past week getting hold of any fresh fruit and veg. Quite dismaying to see empty supermarket shelves. I didn’t stockpile, so we are literally running out of everything.

After a bit of a panic, I’ve settled down to this plan of action. Here’s what I’m growing.

Microgreens and Sprouting Seeds

All you need is a kitchen windowsill to grow sprouting seeds. This tiered growing kit comes from Johnsons Seeds, but you could just use a plate with moist kitchen paper, or a shallow tray with compost for the microgreens. Cheap and easy to grow, adds nutrients to soups stews and sandwiches. Perhaps you’ve done this before with children, growing cress and mustard. It’s the same principle.

I’m growing:

Radish Mino Early

Microgreens Gourmet Garnish

Basil

Beetroot for leaves

Mung beans for stir fries.

Microgreens are grown until they are a couple of inches tall, and then trimmed using scissors. You can repeat this process a few times.

Bean sprouts and seeds are grown for 3-5 days and harvested when approx 2.5cm long

Mixed cut and come again salad

I like the idea of these pre-sown mats. All you have to do is pop the mats on top of a pot of compost snd water them. Fuss-free growing. Pick leaves from the outside when they are 5cm (2″) high, leaving the centre of the plants to carry on growing. Anyone can use these. They are great for children too.

PEASHOOTS

I’m growing peas in shallow trays. They will be harvested when the shoots are 4″. The plants will regrow snd you can repeat the process several times. After this, I plant the peas in a 10″ pot in the greenhouse and they grow on to produce a good crop of pea pods. Any edible pea variety can be used. Friends have even used dried peas from the supermarket.

Herbs in Pots

I’ll sow herbs in individual cells, a few seeds per cell. The cells will be moved on to 5″ pots and eventually they will stand on a sunny patio. Meanwhile, I will just keep pinching out the tips to use to liven up pasta and rice dishes, and this will also make the plants bushy.

Spring Onions

Spring onions will be sown in 10″ pots and kept in the cold polytunnel. They are ideal for growing in containers. They are quick growing and can be sown successionally from March to September. One item I do have is a huge bag of potatoes, luckily. Some mashed potato topped with grated cheese and chopped spring onions turns a simple dish into a tasty treat.

SPINACH

Baby leaf spinach is a favourite here, full of vitamins and goodness. I’ll grow these in recycled polystyrene boxes from a delicatessen, garden centre cafe. You could also use window boxes, or 10″ pots.

DILL

Nano is a new dwarf variety perfect for containers. A few clippings of dill turns any dish into a feast. I make a sauce with mayonnaise, butter and dill to add to fish. Totally delicious and full of vitamins. I’ll sow this 3 or 4 seeds to a cell and then the plants will be moved into window boxes.

CARROTS

Round carrots, such as Paris Market or Rondo are perfect for containers and are relatively fast growing. You can also clip some of the leaves to use in salads without it depleting the roots.

TOMATOES – more long term, but starting now …

I’ve a selection of dwarf cherry tomatoes for eventually growing in pots on the patio. These won’t need tall canes for support and won’t need pinching out. They naturally branch into small bushy plants. Started now in a warm window or a propagator at 18C, I’ll be eating tomatoes in June. Hopefully.

CUCUMBERS

I like baby cucumbers for summer salads. I’m growing Beth and La Diva. I’m also trying a new variety, Swing this year. Half fill a 3″ pot with compost and place the seed on edge. Water with tepid tap water. Keep warm at 18-21C. As soon as the seeds grow out of the top of the pot, add more compost around the stem. Harden off carefully, putting the delicate plants in the propagator over night and out in the greenhouse in the day to prevent damping off disease. Keep warm until June. I’m planning to grow some outdoor and some in the poly tunnel.

SOMETHING FOR CHILDREN

With children off school, cress seeds will be a winner. And also start off sunflowers, not to eat, but to brighten the garden and maybe for a competition to see who can grow the tallest.

My propagator glowing in the dark

It’s been a challenging time where stress levels have been through the roof here. But I feel calmer with a plan of action. Just sowing a few seeds has given me some respite from worries. It’s been a welcome distraction from covid troubles.

Let me know how you are getting on. Have you found it difficult to buy supplies. What are you growing their spring?

Links : seeds from Mr Fothergills https://www.mr-fothergills.co.uk/

Johnson’s Seeds: https://www.johnsons-seeds.com/Home_4/Oriental-Seed_3/Sprouting-Seeds-Sunflower.html#.XnaUjoGnyfA

Little Gardeners https://www.johnsons-seeds.com/Home_4/Oriental-Seed_3/Sprouting-Seeds-Sunflower.html#.XnaUjoGnyfA

Plants of distinction : http://www.plantsofdistinction.co.uk/

Comfort Food for a crisis – five minute microwave fruit pudding

If you’re struggling to put your mind to much at the moment, here’s a fast pudding you can make with store cupboard ingredients. You don’t even need to switch the oven on. It’s cooked in the microwave and is ready in five minutes.

INGREDIENTS

3oz margarine ( we use palm-oil free Lurpack)

3oz sugar

5oz SR flour

1 tsp baking powder

1 egg

4 tbsp milk

Sprinkle of mixed dried fruit (optional)

1 apple (optional)

Sprinkle of Demerara sugar for the top.

METHOD

Use an electric hand whisk or food processor to mix the sugar, margarine, egg and milk. Add the flour, baking powder and dried fruit and whizz to incorporate.

Chop one apple and place in the bottom of a glass Pyrex deep dish. You can use any fruit you like. This is also nice with drained tinned peaches, apricots, mandarins, pears, pineapple. Or you don’t have to use any fruit at all, just the sponge mixture.

If using fruit, place the sponge mixture on top.

Cook in a microwave for five minutes. Remove promptly or the pudding will steam. The pudding will carry on cooking for a few minutes after you’ve taken it out of the microwave. Insert a knife into the centre to check that it’s cooked. The knife will be clean if cooked. If not put back for another minute. The pudding shrinks from the sides of the dish as another clue to check whether it’s cooked.

Sprinkle a tablespoon of golden or Demerara sugar over the top. Place under a hot grill for a minute to caramelise and brown the top.

Serve with ice cream, custard, fresh cream.

Serves 6 people and lasts 2 days if kept cool.

VARIATIONS

Instead of dried fruit add 1 heaped tablespoon of cocoa powder. You do not need the Demerara sugar topping as the cake will be brown. This is delicious with mandarins.

This recipe came from my mum and is a family favourite. I’m especially sharing this here for my youngest daughter who is buying a house in the middle of this corona crisis. As if life wasn’t stressful enough. And she will be cooking in her own kitchen for the first time in two weeks. Good luck Rachel xx

Fred, from the FrenchGardener blog (see comments below) suggests making caramel before adding the apples.

150g sugar and 50cl water in the dish for 2.30m to 3 minutes on 900w power. Then add the chopped apples followed by the sponge mixture, sounds delicious. Thanks for the idea.

Happy New Year Everyone! Some news from my garden 31 December 2019

Photo: Paperwhite narcissi and pink alstroemeria from my greenhouse today. Gypsophila and honesty seed heads saved from the summer. Eucalyptus foliage and willow heart. Flowers are in a jam jar covered with moss and twine, kokadama-style. Lovely to have home-grown flowers for the New Year.

I love surprises. My grandmother used to say you can never predict what’s going to happen, so don’t worry about tomorrow. Concentrate on today. I’ve pretty much tried to follow her good advice. And just about everything she said has turned out to be true. So, I’ve been writing this blog for three years- not knowing where it would take me. And the biggest surprise is that it’s followed by a growing number of readers. I set out thinking I’d be pleased if just one person read it and was inspired to grow something from seed. Well, I’m amazed and pleased to say the blog was shortlisted this year for the Garden Media Guild Awards. The awards ceremony was quite a glitzy affair at the Savoy in London- not somewhere I ever expected to visit. It was hosted by Nick Bailey, and I sat next to Pippa Greenwood- someone I’ve always admired. Rachel DeThame and Anne Swithinbank were on the next table. Alan Titchmarsh won an award for practical gardener, and Carol Klein was given a lifetime achievement award, presented by Roy Lancaster. Marc Rosenberg won news journalist of the year. Bramblegarden didn’t win the blog category, but just to be a finalist was quite something for me. It took me right out of the potting shed and out of my comfort zone, which is a good thing, now and again, isn’t it.

My second lovely surprise came when the weekly Garden News magazine asked me to write about my garden, and the first of my articles is out this week!

Mum and I have been subscribers for about 20 years. Never in a million years did I think I would be sharing my garden with readers. But that’s what’s happened and they’ve asked me to write and send photos of what I’m growing on a regular basis.

There was a bit of a panic when they asked for photos of the garden. It’s not looking its best in winter, and the rain means I’m very behind with tasks. But I made an immediate decision not to have a frantic tidy up. My garden is what it is. There are too many brambles and stinging nettles, and those will be addressed over the winter. But, apart from that, it will be as it is, a rather messy garden with zones of productivity. I’ve got 10 beds, 1.3m wide by 3m long with little paving slab paths between. This means I never have to stand on the soil. For the past three years the whole garden has been ‘no-dig’ following the principles of Charles Dowding. There’s a 20ft Alton cedar greenhouse I’ve painted black, and alongside, a matching 20ft poly tunnel. The rest of the one acre garden is mostly trees, and low maintenance shade planting. It’s left to the owls, grass snakes and hedgehogs. I’m delighted to share space with them all.

Across the centre of the veg plot there’s a hazel wigwam or A-frame trellis. This has been patched up for the past two years and will be renewed this winter, ready for spring planting.

The hazel frame is perfect for growing sweet peas. The plants just scramble up by themselves. I don’t have much tying in to do. I plant gladioli down the middle of the structure to utilise the space. These grow about 1m tall and usually need staking, but the hazel frame supports them instead.

This is my favourite Wiltshire Ripple variety, which has a fabulous scent.

Here’s how I make my newspaper pots, using a spice jar to form the tube.

I stand the newspaper tubes in terracotta pans. It’s a good task to do when the ground is too wet to work on, which has been the situation here for the past three months.

Albutt Blue. It’s wonderful to be thinking about sweet peas – in the middle of winter.

I wish I could share the scent from all these flowers. Sweet peas are the essence of summer.

What plans have you for growing in 2020? Are you planting old favourites, or trying something new. Get in touch and let me know.

And remember, if you are writing a blog, you never know who might be reading, or what opportunities might come your way. Just enjoy your blogging.

Wishing you all a happy, peaceful and healthy New Year. Happy Gardening!

I am on twitter at https://mobile.twitter.com/kgimson/status/1149241935502225408

On instagram at https://www.instagram.com/karengimson1/?hl=en

Links: Garden News magazine: https://www.greatmagazines.co.uk/garden-news-magazine?gclid=Cj0KCQiAgKzwBRCjARIsABBbFujlf4tfcbFd4OxHcjvuH6NR9Uk54A_wVM0S9IDq_ZeSvA0FtiofT0oaAg9_EALw_wcB

Garden Media Guild: https://www.gardenmediaguild.co.uk/awards

Sweet peas Mr Fothergills https://www.mr-fothergills.co.uk/Flower-Seed/Sweet-Pea-Seed/#.Xgur1YGnyfA

Sweet Peas Easton Walled garden https://www.visiteaston.co.uk/whats-on

Higgledy Garden Seeds https://higgledygarden.com/

Savoy London https://all.accor.com/hotel/A597/index.en.shtml?utm_term=mafm&gclid=Cj0KCQiAgKzwBRCjARIsABBbFujh9QGSEjYNiJ8ON9HjLVkRMH3UNhpD8tpccFO4povH1E6R5zr5qXIaAikZEALw_wcB&utm_campaign=ppc-ach-mafm-goo-uk-en-uk-exa-sear-a&utm_medium=cpc&utm_content=uk-en-GB-V2352&utm_source=google

I like to join in with In a Vase on Monday, although it’s usually a different day : https://ramblinginthegarden.wordpress.com/category/gardens/in-a-vase-on-monday/

And Six on Saturday : https://thepropagatorblog.wordpress.com/

Garlic Wash Recipe for Hostas. Defeating Slugs…

On Sunday, we had a question on protecting hostas from slugs – on the BBC radio gardening programme I sit in on.

My panel team mate Nick Turrell and I talked about using Strulch Mulch – a mineralised straw mulch that’s got a scratchy surface that slugs don’t like.

We also mentioned a garlic wash spray we have both tried and tested. We found it works a treat. It deters slugs, but does not poison them. This means the slugs are left available as food for birds and mammals such as hedgehogs. You’ll need to repeat the treatment regularly, especially after rain. I put my mixture in a 3l Hozelock sprayer and leave it in the potting shed ready to treat them. I’ve found it also deters aphids and is good for spraying roses.

The recipe comes from Sienna Hosta, a multi- gold medal winning nursery specialising in hostas. They do not use any other chemical treatments.

Here is a snapshot of their website showing their recipe for the garlic spray.

Here’s a link to their website.

https://www.siennahosta.co.uk/pages/garlic-wash-recipe

We also talked about no-dig gardening, protecting soils and coping with flooding. Charles Dowding is the expert on no-dig.

https://charlesdowding.co.uk/courses/

Here’s the link for Strulch Mulch.

https://www.strulch.co.uk/

Here’s a link to the radio programme BBC Radio Leicester’s Sunday Supplement. We are the middle hour of Dave Andrews’ show.

At 1.09.16 on the timeline at https://www.bbc.co.uk/sounds/play/p07sc852

We also mentioned our appeal for hedgehog food from Leicestershire Wildlife Hospital. They have 260 hedgehogs in their care and are taking in around 10 a day. Hedgehogs are either ill, underweight or injured having been washed out of their nests in the floods. Hedgehogs eat meaty dog food, the solid loaf -type, and not containing gravy, jelly, or made with fish. They also desperately need puppy milk for the babies, and heat pads and incubators. They have an amazon wish list and an appeal fund.

http://www.leicesterwildlifehospital.org/

And also we talked about Belvoir Castle Flower and Garden Festival which was launched this week :

https://www.eventbrite.co.uk/e/belvoir-castle-flower-and-garden-show-tickets-77976360393