This week’s recipe from Garden News Magazine. Each week I have a look around to see what I’ve grown in the garden, and I make something for the family. It’s not fancy food, just good old-fashioned, easy-to-make family favourites. I try not to use too many ingredients, and include common items anyone would often have in their kitchen cupboards. there’s nothing worse than buying an unusual ingredient for a recipe, and never using it again! If you have a go at making this, please let me know how you’ve got on and send a photo too. Happy cooking!

The printing never really does the food justice. It’s always prettier in real life.

Conference pears growing in the orchard at home.

Fruit from the poly tunnel and garden.

Daphne and Daisy enjoying the windfall apples between storms and rain showers. They are safely tucked up in their house and covered run this afternoon. Torrential rain and high winds are shaking down the last of the apples.

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