

Here’s the link to this week’s gardening section on the Ben Jackson show. We start talking gardening at 1.09 on the timeline.
Many people listen to radio on the i-player now. It’s so convenient to be able to listen when it suits you. You can stop the recording and go back if you didn’t hear a plant name correctly. You can have a cup of tea in the middle of the programme. I love listening to the radio through my i-pad or on the phone when I’m driving along.
This week we talked about sweet peas. My plants are 5” tall now and I’m pinching out the tops to make bushier plants. Sweet peas flower on side shoots, so more shoots equal more flowers.

I’m growing my sweet peas in root trainers. These are long cell trays which allow deep rooting. They open at the sides like a book so the roots aren’t disturbed when you plant them out. I use a 50/ 50 compost and grit or vermiculite mix for good drainage. There’s still time to sow your sweet peas now. Seeds packets are reduced in some local garden centres and on-line.

My sweet peas are for jam jar posies. I’m growing Wiltshire Ripple, High Scent, Albutt Blue and Chatsworth. I’m also growing about five different types of white sweet peas for my trial to grow wedding flowers for my daughter. She’s not getting married until summer 2024, but next summer will be a try-out for the flowers.

I particularly love the ripple series of sweet peas. Here shown with some sweet william.

We also talked about taking salvia cuttings.

I have a collection of really beautiful salvias, some in the ground and some in pots. They are not a hundred percent hardy, so I take ‘insurance policy’ cuttings now. Look down the sides of the plants and find some shoots that haven’t flowered. Pull gently down and they will come away with a tiny heel. Tidy up the heel with a knife and insert the cutting around the edge of a 3” pot of gritty compost. They will overwinter in a greenhouse, cold frame or house windowsill.

Here’s a pot full of salvia cuttings. I leave them in the same pot all winter and separate them in spring. This takes up less space than dividing cuttings and potting them on in winter.

They separate out into new little plants which can be grown on in their own 3” pots and planted out in summer.
I wrote about salvias here: https://bramblegarden.com/2021/06/18/new-plants-on-trial-salvias-from-middleton-nurseries/
Thanks for listening in, if you live in the Leicestershire area, and thanks for reading the blog. It’s great to share what we are all growing in our gardens all year round. There’s something new to learn every
I planted some winter peas indoors and I am debating with myself over what will be the best way to get them out of the rigid planting flats to plant outside in buckets. Hmmm….an opening on the side is brilliant. I haven’t seen this type of flat here in the US, but I will certainly take a look.
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I hope they are available over there. They do make life easier. Thanks for reading. All the best. Karen
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Hope you have ordered your Winter Sunshine ones, Karen!! You have made a good point about the cuttings, Karen, in having several in one pot, as once mine have rooted in the hydropod I do pot them up individually which means a lot of pots to look after!!
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Your salvia cuttings look so healthy and not at all leggy like mine. 😃Only a few of mine have taken, and it’s too late to take any more, so I am hoping for a mild winter!
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I must admit, I’m still taking cuttings now. Very gritty compost for drainage. Sunny window indoors. Or potting shed window. I’ve got a propagator but it is misbehaving. Yes, I’m hoping for a mild winter too. Fingers crossed. Have a happy weekend. Karen x
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I adore sweet peas! Our winter is too cold, but I can plant them out in March.
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That’s good to know. At least you can enjoy them in the summer. Have a great weekend Eliza. All the best. Karen x
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