A big welcome to members of Southwell Garden Club! I hope you enjoyed my talk last night! Here’s more photos of my garden, to give some inspiration for creating spring colour.
Our garden was created from a field. We moved here when we were in our 20s.
We planted 260 tiny sapling trees which came from a scheme promoted by the Woodland Trust and Rushcliffe Borough Council. The plants were free to anyone converting farm land to woodland.
Down one side of the plot I planted a kind of ‘avenue’ or ‘holloway’ of ash trees given to me by Michael Beeby. He was a lovely, keen gardener who lived in our village and wanted to save the little seedling saplings growing all over his garden. He regularly visited the garden to see how his trees were getting on. Sadly he passed away a few years ago. In memory of a kind and generous gardener I’ve named this area of the garden the Michael Beeby Walk. And every time I walk along this path I think of Michael and how he cared about nature. He was always smiling, always supportive and encouraging. He’s not forgotten.
There are some wonderful sunsets from the gardenTrees on the hill
There’s a gap in the hedge. I walk to this point every day and look through the hole in the hedge. I see hares, deer, owls. No one can see me.
I mark the changes in the seasons. Each day, the view is different.
All the trees we planted have grown to produce a lot of shade. Over the years, the lavender, penstemons and salvias have had to give way to woodland plants. Snowdrops thrive in the cool shade. Madeline is a favourite with its elegant ‘lightbulb’ shape and delicate yellow markings.
I have a little helper in the garden. He’s three years old. We are at the same stage in life, both marvelling at the beauty in everything. Living in the moment.
Polar Bear, a new variety, late flowering. Viridapice with green tipped markings Robin Hood. Named for the X markings. Appropriate as we live right on the Nottinghamshire border. Plain, simple single snowdrops, Galanthus Nivalis. Still my favourite to be honest. In my grandfather’s Sankey terracotta pots.
Hellebores also thrive in the semi-shade of trees. I bought a few colours from John Massey at Ashwoods Nursery in Birmingham. They have seeded all over the garden in shades of white, cream, pink, and inky- black.
Some remind me of stained glass.
Floated in an inch of water in an old zinc container.
A favourite double cream-white hellebore. In amongst the hellebores we have wild violets. The sweetest scent. Originally from one single plant my grandfather brought here over 30 years ago. Now the whole gardens is full of them. I look at them and think of him. Wild anemones. Such a joy, emerging just as the snowdrops are going over. And full of bumblebees today. Crocus Joan of Arc. The best white. Also bumblebee heaven! Phlomis Fruiticosa. Also ladybird heaven! An important plant to grow as they hibernate within the soft woolly leaves. A posy for my mum with flowers from the garden. Small flowering cherry, Prunus Kojo-No-Mai blooms on bare stems and has glorious orange and red autumn foliage. Come back another day for some summer-themed flowers.
Thank you for inviting me to talk, and for reading my blog.
I’m karengimson1 on instagram.
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For a modern floral arrangement, four small bottles in a wood and metal holder make life very easy indeed.
These bottles remind me of the ones we used to get at primary school containing milk. Every day we had rich, creamy milk which we sipped through a straw. I loved it! Our teacher, ever ready to put science into action, got us to pour the cream, the top of the milk, into a jam jar. A lid would be added and we each had to shake the jar for as long as we could. The resulting butter was spread on crumpets warmed on the woodburner in the corner of the classroom. We all took it in turn to be ‘wood monitor’ and had to fetch the logs from outdoors. We also had a pencil, paper and skipping rope monitor. It taught us duty and responsibility at a young age. I can’t remember anyone complaining about their tasks. Probably the only thing I didn’t like about school was the outside toilets. They were freezing in the winter and full of dust and spiders. You had to run from the classroom right round the other side of the playground to reach the little row of toilets. And you had to dash there in all weathers, even if it was snowing or raining. Just before I moved schools, a new indoor cloakroom was built and I can distinctly remember everyone being very excited about the new, posh indoor loos! No more spiders or slip-sliding about in the snow. Happy days!
My pretty little floral arrangement was a gift from Jonathan Moseley after we worked together at the Belvoir Castle Flower and Garden Show. Jonathan was the celebrity speaker giving talks and demonstrations on floristry, and I was running planting sessions for children. I loved Jonathan’s green and white selection for the little bottles. He chose English anemones and Italian ranunculus. Aren’t they beautiful!
Jonathan is well known for using flowers grown in his own garden and weaving them into arrangements using British tulips and lilies. Here’s some Lily of the Valley from his Derbyshire garden. The scent was glorious!
He added cow parsley from his own garden too. He mentioned that you can use cow parsley even when flowers are going over, as the little green seed heads are just as pretty.
Scent is essential in flower arrangements and Jonathan added white hyacinths into the mix. I grow Carnegie White for my flower posies.
I think my favourite flowers are these frilly white ones. They lasted at least two weeks, as I changed the water daily and snipped a tiny amount off the bottom of each stem.
I’m growing white anemone coronaria ‘Mount Everest’ in a large pot in the greenhouse. These have provided a few blooms each week since February. Farmer Gracy and Taylors sell corms for planting in autumn or spring. Soak the corms in water for a few hours before planting and space them 10cm apart and 5cm deep. They can be grown outdoors, but I find the rain spoils the flowers, if you want to use them for floristry.
I’m particularly fond of green flowers, so this one fitted in nicely.
Aren’t flowers just amazing! This one is a white and green ‘Pon Pon’ ranunculus. They remind me of a flamenco-ruffled dress!
Green ranunculus. Flowers looked just as beautiful from both sides. This would make a fantastic display for a dinner table. It’s not too high that guests can’t see each other. The bottles and stand set is available on Jonathan’s website.
Jonathan is a writer, broadcaster and demonstrator as well as an ambassador for British flowers, and regularly appears on television programmes such as Alan Titchmarsh’s Love Your Weekend.
Are you growing any flowers for home floristry this year? Get in touch and let me know how you are getting on with your growing plans. Please leave a comment in the box below. Have a happy gardening week! And thank you for reading my blog.
For 20 years I’ve worked alongside skilled willow weavers. I’ve watched them create fences around the gardens I’ve designed. Clematis and roses climb through woven tripods and willow animals ‘scamper’ across the lawns. I’ve always wanted to try my hand at weaving, but never had the chance. I wouldn’t have dared to interfere with their work. We are all on a deadline to complete the gardens. Time is money, and my job is to set out the plants and try to keep ahead of everyone planting them! This week though, I’ve finally managed to get my hands on some willow and have a go! I attended a one-day taster day for land-based skills at TASK Academy in Worcestershire.
Our project was to make a small woven cone out of year-old willow that had been soaked for four days. I loved the contrast between the red and yellow willow.
Our teacher Mel Bastier holding the willow cone I made.
Mel Bastier explained the basics and showed us how to make a small woven structure which could be used as a bird feeder. I decided to use it for floristry. I’m always trying to find new ways of displaying flowers without using florists’ foam.
First we fed willow through holes in a base form which held the willow in place for us to work on. The base form would be much larger for plant supports, but it’s the same principle.
We wove more willow in and out of the uprights until we had made a collar. Then more willow was twisted up to the tip to secure the structure. Finally we added a handle. Mine was quite long as I wanted to hang the cone on my farm gates and amongst the orchard trees.
At home, I collected some moss from under the apple trees. I wrapped it around a jam jar and secured it with garden twine, kokedama style.
The moss makes a natural ‘nest’ for a flower posy. You’d never know there was a jam jar inside.
I pushed the jam jar into the top of the cone and filled it with cold fresh water. Then I wandered around the garden collecting the last of the snowdrops, (if you pull them, they have long stems) the first daffodils, hellebores and primroses.
I stood the flower arrangement on the potting shed windowsill to add some hazel catkins. The flowering cherry just opening is Japanese cherry, Prunus Kojo No-Mai.
Hellebores are seedlings of five plants bought from Ashwood Nurseries. I must have nearly 100 plants around the garden, all offspring of plants purchased 10 years ago.
Although it’s not as showy as the rest, I love this small pink hellebore with its lime green markings.
Daffodils came from Taylors Bulbs. Good strong varieties that come back into flower reliably each year.
I’m very pleased with my willow cone. I loved making it. It’s a very calming thing to do, learning a new skill, among friends, with kind and patient teachers. Mel made the willow crown sculpture at RHS Wisley for the King’s coronation, and she’s also made many structures for flower shows and private gardens.
I would love to return to TASK to make some plant supports like these.
I must admit I fell in love with this hare. Maybe, in time, I might be able to make something similar! If I do, it will be all thanks to Mel and the team at TASK.
TASK Academy is run by award winning landscaper Rupert Keys. If you’ve looked on in wonder at the lovely greenhouse owned by Frances Tophill on Gardeners World, Rupert and his team made it! Frances won Platinum and Best in Show for her garden at BBC Gardeners World Live in 2022 and Rupert built the garden and created the greenhouse out of recycled window frames. I lost count of how many awards he’d won to be honest. Safe to say, he knows what he’s talking about and has the experience.
TASK run land-based courses for the landscaping industry and also for anyone wanting to learn how to create dry stone walls, learn garden design, bricklaying and willow weaving.
I can wholeheartedly recommend them. I loved learning something new and found the team very kind and encouraging. Experts who can also teach with patience and understanding. A perfect day that I’ll always treasure.
If you were listening in to BBC Radio Leicester on Tuesday, you’ll have heard me talking about taking winter, or hardwood cuttings. We were taking dogwood cuttings this time.
I use dogwood in almost all of my jam jar posies for my mum. It makes a lovely vertical accent, and helps to support the weaker flower stems. Here stems are supporting paperwhite narcissi and daffodils and tulips from the cut flower patch. These are Dutch Grown bulbs.
My favourite dogwood is the bright red Westonbirt which really glows all winter with sunlight behind it.
Here it is with Dahlia David Howard, persicaria, sedum and grasses. I love the red stems shining out and glowing in the jam jar water.
This time, the jam jar flowers are chrysanthemums and salvias set off with grey-leaved senecio viravira and golden oak leaves which dry and can be used all winter.
More dahlias including a red unnamed seedling, Alstromeria Indian Summer and cosmos Psyche White grown from Mr Fothergill’s seeds.
Salvia Phyllis’s Fancy, chrysanthemum Swan and the last of the dahlias and rudbeckia. And a tiny sprig of orange abutilon at the front.
Dogwoods have fabulous berries which look like pearls.
We’ve had two nights of frost, so flowers growing outdoors are getting scarce. Luckily, there’s plenty of chrysanthemums in the greenhouse and poly tunnel. I bought these originally from a Hardy Plant Society sale. They don’t have a label, but I think they are an heirloom variety called Cranberry Wine. If you know different, please let me know! As always, my flowers are for my mum. Each week, I run round the plot and find stems of shrubs, twigs from trees, and anything in flower to create a bouquet called ‘all of the garden.’ It gives mum a flavour of what my garden looks like. Flowers last about a fortnight if the water is refreshed each day.
Here’s a view of one end of the greenhouse with pots of chrysanths in amongst the lemon and orange trees. I clean the greenhouse out at the end of summer, wash down all the glass and repaint the structure. It’s a second-hand Alton cedar greenhouse we bought 30 years ago for £260. I heat it to 3C using solar panels and an electric thermostat controlled fan heater.
Behind the chrysanths you can just see the bougainvillea which flowers through to January. Then I stop watering it for a month or two and trim back all the long extension growth. In spring I start to water it again, top dress with fresh compost and give it a potash and seaweed extract feed.
When I’ve picked all the flowers, I cut back the chrysanthemum foliage to the ground. New shoots start to emerge after Christmas and hundreds of tiny cuttings will be taken. Isn’t it a beautiful flower. I love the colour and the delicate overlapping petals tipped with white.
Pittosporum Silver Queen is the background foliage. I have two huge plant pots with 5ft shrubs. They don’t seem to mind being regularly trimmed back to make bouquets. I love the white picotee edge and the tiny, highly-scented flowers.
I’ve forgotten the name of this tender perennial plant again! It has lovely soft aromatic foliage and spires of blue flowers in winter. A very lovely plant and highly recommended. When I can think what it’s called! Update: Thank you Eliza Waters for reminding me it’s Plectranthus. I have several varieties, all with gorgeous pale blue flowers. Recommended. Easy to grow from cuttings
A spray of the pretty blue flowers. Bees love them.
You’ll also notice a pale pink chrysanthemum. This also came from the HPS in Nottingham at one of the recent lectures. Another lovely flower. Name to follow when I can retrieve the label from the garden. it’s currently raining, pitch black and 3C!
There’s one stem of alstroemeria, the first to flower for winter. I get them to flower out of season by giving them a dormant period in late summer, then top dress with fresh compost and start watering with a tomato fertiliser. They will come into flower between January to April- just when some colourful flowers are needed. Normally they flower all summer long.
This shrub is just the right colour to go with the chrysanthemums. Birds love the berries. It’s common name is pheasant eye bush. Stems look like bamboo in the winter when all the leaves fall off.
In amongst the chrysanths there’s some salvia Hot Lips which is still flowering its heart out on 27th November. Really good for such a tender plant. It sometimes flowers until Christmas. I cut it down in spring, having left the tall stems intact to protect the crown from frost.
Here’s a close up of the salvia. A good match for the chrysanth. Foliage is Senecio Viravira from Coton Manor nursery.
Thank you for reading my blog. I had a bit of excitement in the week when 1,000 people checked out the blog in one day. Usually the figure is nearer 300. Anyway, I’m grateful if just one person reads it to be honest. Hopefully it will inspire someone to have a go at growing their own flowers at home. I love the challenge, and mum loves her bouquets.
Thank you to Cathy for hosting the IAVOM meme. Why not check out her blog and see what gardeners are growing all around the world. It’s fascinating to see what everyone puts in their vases every week! I learn something new every time. Gardeners are so generous with their help and advice, aren’t they.
Ahead of Storm Ciaran, I’ve picked the last few dahlias for my mum. Orange dahlia David Howard has again produced the most flowers from August to November. It wins first place in my top 5 dahlias.
I wrote about the history of David Howard which dates back to the 1960s here:
Second place in my top five is the deep red cactus-flowering dahlia Nuit d’Ete. Even in bud it’s very beautiful. It lasts a long time in a vase, if the water is changed daily.
Nuit d’Ete in full flower.
Number 3 in my top five is Eveline. Gorgeous white flowers with soft lavender petal tips. Strong and reliable, producing masses of flowers.
Number 4 is Petra’s Wedding, with small pom-pom-shaped flowers. Stems tend it be lax, and flowers heavy, but feeding with liquid potash helps to strengthen the stems. Staking also helps to train the stems, and I use twiggy stems such as dogwood in my posies to prop up the flower heads.
Turning the bouquet around, there’s number 5 in my list, deep red Arabian Night. Masses of fully double flowers on strong stems. Red Westonbirt dogwood stems add vertical interest and support the flowers. I love to see the red stems catching the light and shining out in the jam jar water too.
You’ll notice a lovely pink-flowering grass in my posy. It’s called Red Chief and cost £5 in a garden centre sale last week. I love a bargain! I haven’t many grasses growing here, and thought this one would add movement and texture to autumn vases.
The little pink spikes adding vertical interest are persicaria. A hard-working perennial flowering right through late summer into November. The dark foliage around it is Physocarpus Diabolo which is gorgeous all summer, and at this time of the year has very pretty seed heads.
Physocarpus seed heads Physocarpus foliage.
Salvia completes my posy. Sadly, I’ve lost the label, so I don’t know the name. Grey-foliage is Senecio Viravira, also known as dusty miller.
Tucked in at the base of the posy is hydrangea Little Lime which is just turning a lovely papery-pale pink. I’ve picked a huge bunch of these flowers for my Christmas table decorations. I’ll miss Wilkos as I used to pop in there and buy their mouldable wire fairy lights for just a few pounds. The lights are fed through the hydrangea heads and create a very pretty display.
I hope you’ve enjoyed this week’s flowers picked for my mum. Many thanks to Cathy for her ‘In a Vase on Monday’ meme. I join in on whichever day I can, and I love seeing what Cathy and others are growing for their cut flower vases. Gardeners join in from all around the world and it’s fascinating to see how many of us are growing the same flowers at the same time in different countries.
Stay safe in the winter storms. I hope your garden doesn’t suffer too much damage in the high winds and torrential rain coming our way tomorrow. Thank you for reading my blog. Please leave a comment below and sign up for updates via e mail.
I’ve spent the day clearing out my 20ft second-hand Alton Cedar greenhouse. This was purchased for £260, the best £260 I’ve ever spent. Admittedly, it was 32 years ago- but the greenhouse is still almost as good as new. I’ve painted it black, although it was a harsh bright red when it arrived. The staging is also painted black which really sets off the pelargoniums housed there. Plants live in pots along the front path in front of the greenhouse during the summer. It just gets too hot indoors, and they appreciate some fresh air and rainwater. But at this time of the year, I sweep it out, wash down the windows and give it all a quick re-paint. Everything must be back inside before the first frosts.
In the background you can see my 10ft sunflowers that I thought were small multi-headed types for cutting. I’d need a ladder to harvest those! Instead I’m leaving most of them to dry out for bird seed. A few blew down in the recent storms, so I’ve put them in jam jars on the kitchen table. I’ve made a note to carefully check the seed packets next summer so I don’t make the same mistake twice! They are beautiful though, and the bees and butterflies enjoying the pollen are currently a wonderful sight.
Next to the greenhouse there’s a matching 20ft polytunnel where I grow fruit, vegetables and flowers. Tomatoes and peaches have done really well this summer. You’ll also see a little pile of cobnuts in the basket. Alongside the greenhouse there’s a huge hazel tree which squirrels usually strip overnight. This year there were more nuts than they could manage, so I’ve harvested some to make into cakes and biscuits.
Peaches have been a great success this summer. My trees are grown in large 15” containers in the poly tunnel. This protects them from peach leaf curl which thrives in wet conditions. Keeping leaves dry is the best way to combat the disease.
Baskets nearly always contain flowers as well as fruit and veg. This is Rose of the Year 2022, ‘It’s a Wonderful Life.’ Highly recommended for fabulous scent, repeat flowering and disease resistance. I’ve also picked some seedling nasturtiums. I’m particularly fond of this peachy-coloured one and keep it going by taking cuttings which root in water. I collect seeds too, but it might not come back exactly the same colour as nasturtiums readily hybridise. There’s also a few herbs, mint, marjoram and rosemary which add a lovely scent to any jam jar flower arrangement. The climbing beans are pink-flowered Celebration which don’t go stringy and crop late into the season.
Still on the theme of peaches, these are the little pastry custard tarts I made with slices of fresh peach, autumn raspberries and home-grown blueberries. The recipe is for my column in Garden News Magazine which I’ll share next week. They are very quick and easy to make.
I’ve had this potted purple bougainvillea for about 30 years. I’ve trained it into a round-headed shape so that it doesn’t take up too much room. It will be the first plant to go back in the greenhouse as it’s not at all hardy. Bracts stay colourful until December and I often use it in my Christmas table arrangements.
In pots alongside the bougainvillea are these beautiful grey-leaved tender perennial plants. They have long sprays of pale blue flowers. I’ve temporarily forgotten the name! Each winter I take insurance policy cuttings just incase I lose the parent plants.
There’s a border full of low-maintenance day lilies in front of the greenhouse. In autumn when the day lilies are starting to die back, these beautiful spires of persicaria appear. This one is Persicaria Rosea.
The flowers deserve a close inspection, they are so dainty.
There’s also a white persicaria. Sadly, the label has been lost so I’m not sure of the variety. It thrives in dappled shade and flowers from August to November. The photo is out of focus as it was such a windy day, but it’s a very pretty flower nonetheless.
And finally, this one is also growing in with the daylilies. This persicaria is either Firetail or Firedance. They are good for cut flowers, lasting at least a week to 10 days in a vase if you change the water each day. The spire shape gives a nice contrast to round, daisy flowers.
In amongst them are several types of phlox. This one is Blue Paradise- very highly scented and long-flowering in late summer.
The back field behind the summerhouse had oats growing there this summer. It’s been wonderful to sit in the shade and watch the field slowly turning to a shimmering gold. On a windy day, the crop ripples like waves and before it ripens the green-grey colour reminds me of the ocean. Instead of seagulls we have barn owls silently gliding by at dusk. There’s no sound at all from the beating wings and they quarter the field without knowing we are watching from the little wooden house.
We are always pleased and much relieved when the farmer manages to get the crop in before bad weather arrives. They work through sunset and into the night if rain is threatened. We lie in bed and listen to the tractors going up and down the fields and along the lane. At 2am there’s suddenly silence again and we know they have successfully got in the crops. Rain falls the next day and it’s wet for a week.
This is the view from our five bar gate at the top of the paddock. For a few weeks after the harvest, the fields retain their golden glow, and I drink in the scene and hold on to the memory as autumn and then winter darkness descends.
When we moved here, it was just a decrepit house and no garden. The farmer who built the house sold us an acre of land alongside it, and we planted 250 sapling trees given to us by the woodland trust and local council. At the time, there was a scheme giving free trees to anyone returning farm land to nature and we planted a small woodland area. All along the boundary, we left viewing points through to the fields beyond. The ever-changing seasons are a delight to spy through these holes in the treescape.
Thank you for reading my blog. Please sign up for e mail updates and I would love you to press ‘follow’. I often join in with Cathy for her ‘In a Vase on Monday’ meme. Mostly I write about what flowers I’m growing to give to my friends and family, and what produce I’m growing for family meals. I don’t grow in traditional rows, everything is mingled together and much is grown in window boxes and containers, with many different varieties ripening early, mid-season and late. There’s nearly always something to ‘forage’ from the plot.
A warm welcome to members of Heath Garden Society! Thank you for inviting me to talk last night. Here are a few photos to inspire you with your bulb planting this autumn!
Snowdrops. Galanthus Nivalis is the common single snowdrop. I wait until they are coming into bud and then dig up a clump and pop them into my Sankey terracotta pots. These pots are special to me as my grandfather used them and gave them to me before he died. I love to use them and think of him gardening with them too. He enjoyed planting primroses, auriculas and miniature daffodils in them. I’ve planted Tete-tete in these and placed them on the potting shed window where I can look at them while I’m working.
I highly recommended Galanthus Madeline if you like a snowdrop with yellow markings. These were the three I bought from Thenford. A friend suggested we buy a pot and split it between us. This is a great idea if snowdrops are expensive. I think we paid £6 or £7 each, which turned out to be a bargain. The snowdrops bulk up quickly and are strong and reliable.
Within just a few years, my little clump has grown! I love something that thrives and shines out in the winter garden. These are planted under deciduous trees. They’ll flower before the trees come into leaf and then be protected from strong sunlight and heat by the tree canopy. We leave the tree leaves where they drop in autumn and snowdrops particularly love leaf mould.
I can also recommend new variety Polar Bear. These are huge flowers with unusual swept back petals and distinctive green markings. These flower later than the others in my garden and it’s lovely to extend the snowdrop season with something special like this. Luckily, these are usually on sale at Dobbies garden centre and are a fairly reasonable price, about £4-£6 a pot. Look out for them next February.
Snowdrops and miniature daffodils make a lovely button hole posy. These ones were put onto a willow wreath for my summerhouse.
These little posies are placed into tiny glass or plastic test tubes and wired into the silver birch wreath. It’s easy to make the wreath. Just cut a length of weeping silver birch stems and twist and wind them around, tying at the top. Wire in some 4” lengths of ivy, moss and wild clematis or ‘old man’s beard’ as we call it. Daffodils, iris, cyclamen and crocus will last a week in the test tubes if kept topped up and it’s simple to just add fresh flowers when needed.
Here’s another tiny posy with snowdrops, crocus, cyclamen and a blue flower I think is called squill. Perhaps you know it? There’s an amazing strong scent for such a small arrangement in a tiny glass vase. Winter flowers are often beautifully-scented as they have to work hard to attract the few pollinators that are about.
Talking of scent, I don’t think you’ll get anything with a stronger scent in winter than Paper White narcissi. We start ours off in plant pots at the end of September. Six bulbs to a 7” pot. They’ll take about nine weeks to flower, depending on temperatures. You can bring them on for Christmas by bringing them in from a cold greenhouse. Always start them off in a cool place, or they will grow tall and leggy and won’t root as well. You can extend the flowering season by bringing pots indoors in sequence right through to March. Paper Whites are not hardy so they won’t grow outdoors, but I start mine off in an unheated poly tunnel which gives them just the right amount of protection to grow well. If I want to make a big indoor display, I select pots with flowers all at the same stage and just place them in a large cache pot, topping them off with moss to hide the pots. No one would know that I’ve cheated! We use Dalefoot sheep wool and bracken compost specially created for bulbs. This compost is a favourite of mine as it gives Lake District farmers an income for their wool- which would otherwise go into landfill. Also the compost doesn’t break down and disintegrate like some other peat-free types. The other compost we use is Melcourt multi-purpose with added John Innes. We add grit and vermiculite to these, depending on what we want to grow.
Here’s some Paper White and Soleil d’Or brightening up January!
Such a lot of scent from such small flowers.
Planting a selection of varieties mean you’ll have daffodils from January through until May. Cedric Morris is first to flower outdoors. February Gold (above) usually flowers at the end of February. Tete a tete in March. The last daffodil to flower is Hawera in May.
Another new variety which has become a firm favourite is Snow Baby (above). This flowers for a long time, coping with strong winds, hail, snow. It starts out pale lemon and fades to white. Such a beauty on short, strong stems.
I like to have heritage types in the garden, along with the latest varieties on trial. Historically, fruit growers used to have daffodils amongst their apple and pear trees to give them a spring income, and fruit bushes such as redcurrants and blackcurrants for a summer income. I like to keep up traditions like this, so I’ve planted heritage narcissi Geranium under my trees. These make a lovely scented bouquet in spring.
Here I’ve combined the old with the new. Narcissi Geranium with a new tulip called Exotic Emperor. These are ‘lasagne’ planted. Four inches of compost is placed in the bottom of a large Italian pot, and 25 tulip bulbs set on top. Another 4” of compost is set with another 25 tulips. More compost and 25 daffodil bulbs. Another 4” and 25 more daffodils. Then top up with white Carnegie hyacinths, white Joan of Arc crocus and snowdrops. I’ll have flowers from February through to May. I only have one expensive Italian pot so I want it to work really hard for me. It’s placed under my office window so I can look out at it while I’m working.
If I could only grow one tulip it would be Exotic Emperor. It reminds me of swan feathers. I love the green flash too. Double tulips last much longer than single tulips. There are more petals to open, which makes them good value.
Queen of Night is another tulip I use a lot in my garden design work. It’s long lasting and stands up to the weather.
Here it’s growing with Allium Purple Rain, a hybrid between Purple Sensation and Christophii. Highly recommended. Also look out for new summer-flowering allium Millennium. Hardy’s plant nursery sells this variety at flower shows and mail order.
For a pretty, fringed tulip, try Curly Sue. And my favourite pink tulip is Violet Beauty. We buy from Gee Tee Bulbs. Links to the nurseries are at the end of this blog post.
Rapidly moving on to autumn – as your talk was all about bulbs, corms and tubers- here’s Dahlia David Howard partnered with Alstroemeria Indian Summer. I leave my dahlias in the ground over winter, covered with a foot of dry leaves, some compost bags and finally, cloches. As long as they don’t get soaking wet and frozen, they will be fine.
Nuit D’Ete is another top favourite. I love the cactus flowering dahlias for their striking petals. This one also has tinges of deep plum red and black in the centre. A really striking and beautiful flower.
I’ll leave you with a picture of my 1920s summerhouse which is on a turntable. It originally lived in Derbyshire at Flower Lilies Hall. We spent a year renovating it and now love sitting inside looking out at the different views of the garden. Thank you for visiting my blog and reading about my garden. Please leave a message in the box below, and sign up for e mail notifications for further blog posts. I concentrate on growing food and flowers at home- I never have to buy any cut flowers for friends and relatives. It’s all about choosing the right varieties and getting a succession of produce all through the year. It’s a fun challenge and one I love to share with you all.
Summer annuals, such as cosmos, haven’t started flowering yet. We are about two weeks behind, due to a very cold spring. So for this week’s flowers from the plot I’ve had to rely on biennials, perennials, climbers and shrubs. Each week, I pick a selection of flowers to take to my Mum as a ‘snap-shot’ of what the garden looks like. It’s a way of sharing our love of flowers and keeping her connected with what’s happening here.
Love-in-a-mist was sown last autumn and over-wintered in an unheated poly tunnel. I was testing out a theory to see if I could get early flowers by the last week of May. There are masses of flowers, but these are only a few weeks earlier than the ones growing in a sunny south-facing border outdoors, so I probably won’t repeat this exercise. The cost of compost and use of space doesn’t warrant the slightly earlier flowers.
The tiny deep purple flowers are Geranium Phaeum which pops up all over the plot in places I never planted it. It’s a long-flowering perennial and doesn’t take up much space, just meandering about through established shrubs and in a dry, shady woodland border.
The other jewel-like purple flowers are perennial wallflowers from Coton Manor plant nursery. These are highly recommended as they flower for a very long period and are low maintenance and easy-going. I bought just one plant and took cuttings immediately. I soon had 20 plants to cover a quarter of one of my vegetable and flower beds sited next to the greenhouse. I have 10 beds which are 1.5m wide by 3m long with small slab paths running between.
The last of the orange biennial wallflowers are being picked now. I’ll sow some more seed for next year. Sooty is a favourite deep purple/ black variety. The one above was part of a mixed packet of seed named Orange Bedder. It’s been flowering for several months. Deep red buds open to a lovely marmalade orange and the markings on the petals remind me of a dragonfly’s wings. The scent is wonderful, especially in the evening, and attracts clouds of moths. And circling above the plot, eating the moths, we have pipistrelle bats. We have seen them here since we moved in and created a garden 30 years ago. We thought they roosted over winter in the farmhouse next door, but they must have found other accommodation as the farmhouse has been completely renovated and there are now no gaps in the slate roof.
Forget me nots fill another whole bed, providing ground cover for the soil until the bed is required for summer crops. Forget me nots pull up very easily and suppress any weeds, so you are left with a nice clean bed to start planting out crops such as sweetcorn, onions, French beans, and courgettes. This year I have planted a dozen sunflowers in amongst the sweetcorn, an idea I spotted at Easton Walled Gardens last summer. Nasturtiums will clamber up the sweetcorn as it makes a sturdy support for annual climbers and scramblers.
Welsh poppies pop up in every crevice all over the garden. I did previously try to eradicate them, but they persisted and I’m quite pleased they did now. Such a cheerful plant with flowers that look as if they are made of silk. I have the yellow and the orange types here. Background foliage comes from the Physocarpus Diabolo which grows in a north facing border and provides material for flower arrangements all summer long.
Dead nettles and cow parsley add a touch of white to the posy. Dead nettles continue to grow out of the bouquet and flowers last a long time. I was intrigued to see four out of the 12 gardens at Chelsea Flower Show contained so called weeds. I laughed out loud when I heard pots of dandelions were selling for £30. I’m actually a millionaire if dandelions, nettles and buttercups are taken into consideration. My whole plot is full of them!
I have a new little helper in the garden! My grandson, Finn. He loves running between the cow parsley along the woodland paths and picking flowers for his great grandmother. I’m hoping he will have a life-long love of nature and flowers, just as we did, growing up running free in our grandparent’s gardens. Have a happy gardening week everyone.
Do join Cathy for her ‘In a Vase on Monday’ meme. If you are busy, like me, it doesn’t matter what day of the week you post your posy of flowers from the garden. It’s a good community to be a part of, sharing what we are growing in gardens all around the world.
A warm welcome to all new readers who’ve attended my garden club, or U3A talks. Here’s a selection of photos from my talks to accompany the plant lists. I’m available in the East Midlands area for talks. If you’ve enjoyed one of my talks, please pass my details on to neighbouring clubs and societies. I give a donation to charity with each talk. My e mail is k.gimson@btinternet.com.
Echinacea White Swan grown from seed. Plants also come from Miles Nursery, Hoby, Leicestershire.
I’ve been a garden designer for 25 years. Pollinators- bees and butterflies- are always a priority when choosing plants.
Here’s where I grow my plants. I have a second hand 20ft Alton Cedar greenhouse which cost £260 30 years ago. I’ve painted it black and made matching staging. Alongside is a 20ft poly tunnel. We bought the hoops from a nursery closing down. The metal hoops cost £20 on condition we took down a 40ft tunnel and cleared the site. It took us a day to take it down and a week to install the poly tunnel at home. The new plastic covering cost about £140. You can just see the potting shed which replaced one made from pallets which lasted 20 years! This one is made from recycled wood and 1920s window frames which came from a house in the village having double glazing fitted. The roof is black onduline which is fairly cheap and easy to build with. My luxury, having saved money on second hand items, is an electricity supply to the potting shed and greenhouse. At the moment the greenhouse is heated to just above freezing. Orange and lemon trees thrive there.
In front of the greenhouse there’s 10 beds with 2x2ft slab paths between. The beds are about 1.2m wide by 3m long . Vegetables and flowers are mixed together. One bed contains wild flowers. Two beds have hazel A-frames made from hazel rods. These rods come from farm suppliers and are used as binders for hedge laying. They are fairly cheap and last three years if repaired every spring. Natural string is used to tie them together, so at the end of their life, the whole lot can be shredded and composted.
Sweet peas are sown in October and February and planted out in April. Down the centre of the A- frames are gladioli and lilies. Perennial argyranthemums and annual Ammi are interplanted and calendula set at the front. The frame supports all the flowers and no further staking is needed, which saves time.
I grow new varieties and heritage types. Above is a new one called Wiltshire Ripple from Mr Fothergill’s. Highly fragrant and with long stems ideal for cut flowers. Try their new Suffolk Punch sweet pea, launched this year to support the Suffolk Punch Trust which is helping to conserve this heritage working horse breed.
Here’s a posy with dark blue sweet peas, Ammi, argyranthemums and lavender Hidcote. There’s always mint and rosemary in all my arrangements for the gorgeous scent. The grey foliage is Seneccio Vira Vira from Coton Manor Nursery.
Here’s the argyranthemums made into a mossy wreath with ivy, Ammi and Blue Boy cornflowers.
My wreaths end up on the 1920s summerhouse which is on a turntable to follow the sun.
Here’s a rose wreath with highly-scented Constance Spry, David Austin’s first rose, and Mme Isaac Periere, a heritage rose dating back to 1841.
Inside the potting shed. The wreath is made from a metal frame covered in moss. 10cm lengths of Ivy are poked into the moss all around the outside and inside of the ring. Roses and stems of elderflower are added on top. These will last a week if sprayed with water every day.
These roses are new from Whartons. They are a home-florists’ range for cut flowers. This one is Timeless Cream. Highly scented, with few thorns, long stems and it also repeat-flowers through summer to autumn. You can find out more about British rose growers from Roses UK which promotes the industry and spreads the word about new and heritage roses. http://www.rosesuk.com/
It goes well with carnation Bridal Star, white Antirrhinum Royal Bride, Ammi, and cosmos Psyche White. Blue gladioli (Pheasant Acre Plants) mint and Agapanthus Fireworks (Wyvale Nurseries) compete the posy.
Cosmos Psyche White. Mr Fothergill’s seed. Started in February and planted out end of May. Flowers from June to November.
Agapanthus Fireworks, a new variety which flowers all summer.
Calendula, a seedling from Touch of Red. Mr Fothergill’s seed.
If you’ve attended one of my talks, I hope you’ve enjoyed this reminder of some of the flowers mentioned. Your leader will e mail a comprehensive plant list, and I look forward to returning next year with a different talk on another gardening subject.
Christmas only really starts for me when I plant my amaryllis bulbs. For as long as I can remember, there’s been amaryllis bulbs flowering over the festive season at my family’s home. And I like to keep up the tradition by having them in my own home. If you listened in to this week’s BBC Radio Leicester show, you will have heard me talking about the amaryllis varieties I’m planting at the moment. Some are for me, and some will be given as Christmas presents.
Carmen is the deep velvety red single-flowering bulb I mentioned on the show. I was potting them up as we talked. The box kits from Taylors Bulbs contain a plant pot and compost which makes life easier. Everything needed is contained in one box.
This beautiful double white amaryllis is Marilyn. I love the lime green centre of the flowers.
Lady Jane
This is the pink and white striped double amaryllis I’ve chosen. It’s called Lady Jane. Which is quite a fancy name for quite a fancy flower!
Amaryllis Rilona has wonderful deep apricot single flowers with a darker eye. The flowers are edged in white, and if you look closely you can see darker orange stripes or veins radiating from the centre of the flowers to the tips.
When choosing bulbs, always go for the largest you can find. The larger the bulb, the more flower spikes will be produced. Usually one single spike is followed by a second, or even a third, if you are very lucky.
I asked Taylors Bulbs for some planting and general care advice:
How To Plant Amaryllis In Pots/Containers:
1. Soak the dry roots (not the bulb) in lukewarm water for about 45mins. Make sure to cut off any damaged roots before potting. 2. Fill the base of your pot (at least 20cm) with multi-purpose compost, covering the drainage hole. 3. Feed the roots into the pot, spreading them out onto the compost and fill in around them with more compost. 4. Bury the bottom half of the bulb, so that it is secure in the pot. Water sparingly. 5. Stand the pot in a well-lit position and keep the compost moist, but do not over water.
Extra Tips:
* Amaryllis are great for the windowsill. Remember to turn the pot regularly to prevent the stems bending towards the light.
* Once your Amaryllis flowers have faded, cut the whole stem off as close to the base as possible. * Water and feed them with a balanced fertiliser every few weeks to help build up strength for next year. * Make sure to give them plenty of light, as this helps the leaves generate energy. * To help encourage them to flower next year cut any old foliage back to the neck of the bulb. Move them into a warm position and continue to water them.
Re-potting Amaryllis Bulbs:
* After every two to three years it’s a good idea to re-pot amaryllis bulbs for continued good displays. * Amaryllis tend to grow best in small pots, so don’t be tempted to re-pot into a larger pot. * After flowering, remove the bulbs from the compost and gently remove the compost around the roots. Then refill your pot with fresh compost and replant the bulb.
About Taylors Bulbs:
Taylors Bulbs are a fourth generation family business, growing and supplying flower bulbs and associated products since 1919.
Daffodils are grown on our farm in Holbeach, Lincolnshire where we also design and pack a large range of products predominantly for the UK and Irish markets.
Still a thriving family business employing over 200 staff at peak times, we pride ourselves on the award winning service we offer our customers.
Here’s some more amaryllis I’ve grown at Christmas. In the second year, they often flower either very early in November, or as late as May. Either way they are very welcome at a time when there are few flowers to enjoy in the garden. Indoor bulbs fill the gap.
This white single flower has a lovely red edge. I think it is called Picotee and I’ve had it for 10 years. Another lovely single white flower. Possibly called Lemon and Lime, however I’ve lost the label as it’s been here many years. Sadly, I can’t remember the name of this beauty, but again, it’s been here for several years.
Thanks for reading the blog, and for listening in to the radio. I also write a weekly column for Garden News Magazine, so I’m either talking or writing about flowers every day of the week. Happy gardening everyone!
Surely, these must be the last flowers for cutting this year…. I keep going out expecting to see foliage blackened by frost and buds turned to mush. But no, the garden is still blooming!
Star of the show must be these marmalade orange flowers, Dahlia David Howard. Plants have done nothing all summer, but suddenly a month ago, after some rain, new leaves appeared and flower buds. I didn’t think they would come to anything as it’s so late in the season.
Coming into flower again is my new alstroemeria Indian Summer which I brought in July from my friend nursery owner Mary Thomas. It was in flower when I bought it, and it’s decided to get going again now. Doesn’t it look wonderful alongside the David Howard dahlias.
They look as if they are meant to be together in a bouquet. Such a pretty combination, don’t you think?
Another surprise is this red and white dahlia. It arrived all by itself. I bought a white one and a red one several years ago, and together they have produced a seedling baby combining the two colours. It’s rather pretty and flamboyant. I love the open centre as it has plenty of pollen for bees. I probably enjoy bees and butterflies as much as the flowers in my garden to be honest.
I sowed the seed for these sunflowers speculatively in August. I sowed them direct, in amongst the cosmos and calendula. Temperatures were so hot in the 30s for days on end that seeds germinated almost overnight. The result is a bed full of miniature sunflowers only 4” across. I don’t suppose this will ever happen again as we are unlikely to have another summer like this one.
Another mixed up sunflower, or it could actually be a rudbeckia. It has a very pretty chocolate coloured centre. I love any daisy-type flower.
Not a perfect flower, it’s slightly nibbled around the edges, but this is an ox-eye daisy which usually flowers in mid-summer. We have these wild flowers dotted about the whole garden, especially along gravel paths where seedlings flourish. I’m digging some up this week and moving them to a new patch of bare ground around the pond.
More white flowers just starting to bloom now are the chrysanthemums. This one is called Swan. It opens with a green and cream centre and fades to pure white. Very long-lasting in a vase, it will keep for nearly three weeks if you change the water daily. Highly recommended. I grow it in 10” pots stood outdoors for the summer and brought under cover in winter.
Verbena Bonariensis is a pretty filler for these bouquets. We often have flowers right through until Christmas, although they are starting to diminish. They are still worthy of close inspection even when there are more seeds than tiny flowers.
Also joining the last-minute party is salvia Phyllis’s Fancy. I bought this for the name as much as the flower. I’d love to know who Phyllis is. It certainly is fancy. Salvias are quite hard to photograph. I have a new camera which doesn’t seem to understand exactly what I want to focus on, but the photo is striking even with most of the flowers blurred. It’s the most wonderful purple and lavender flower.
I hope you’ve enjoyed my last-minute flowers. Can you spot the abutilon poking out of the bottom on the right. I think this is Kent Belle. Three stems of red dogwood (Westonbirt) add structure to the arrangement.
I learned from Georgie Newbery of Common Farm Flowers to add stems in a spiral by holding the bouquet in one hand and giving it a quarter turn before adding another stem. This way the arrangement looks good on both sides, and will actually stand up on its own. It’s a satisfying moment when it does!
Thanks for reading my blog. Flowers are for my lovely Mum this week. After a six week absence due to illness, I’m owing her quite a few bouquets! Join Cathy over on ‘In a Vase on Monday’ to see what others are cutting and arranging for their vases this week. It’s interesting to see the variety of flowers from all around the world. https://ramblinginthegarden.wordpress.com/2022/10/31/in-a-vase-on-monday-spooky/
Who would think it was the last day of October? My dahlias didn’t have any flowers during August, September and the first half of October. But they have suddenly decided to put on a display. And what a display. They are all producing glorious stained-glass hues. The colours seem brighter and more glowing than previous years. They are so welcome after such a disappointing summer.
Labels have been scratched up by the hens and misplaced, but I think this is Dahlia Karma Choc, a decorative type with velvety dark red flowers. It got left behind in the garden last autumn, while most of the dahlias were dug up and stored in the potting shed. To be honest, it has done just as well as the others, so I’m going to risk it this winter, and leave them all out. I’ll cover them with a foot of dried beech leaves, a plastic cloche and recycled compost bags. They should stay fairly dry and be protected from frost. And if they don’t survive, I’ll have a rethink in the cut flower garden next summer. I might try something less trouble that doesn’t get nibbled by slugs, need staking and then can’t cope with a drought.
Karma Choc with grey foliage of Senecio viravira, known as Dusty Miller. I’ve taken lots of cuttings of the senecio as it’s not totally hardy. I’d be lost without it as it provides foliage for my jam jar arrangements all year round.
Dahlia David Howard has also decided to flower. These apricot orange blooms are much smaller than usual. Foliage is dark, bronze almost black. Plants were originally bred by nurseryman David Howard who spotted a promising seedling in 1960. It went on to win an RHS AGM, Award of Garden Merit. David founded Howard Nurseries in Wortham, near Diss and had a passion for dahlias and chrysanthemums. By the age of 16, he was supplying plants to Covent Garden while selecting and breeding his own varieties. The nursery thrived with David and a business partner buying first four, then 12 then 24 acres to expand. They gained such a renowned reputation that they supplied plants to the Chelsea Flower Show, and also to the Queen Mother and Prince Charles. David died aged 81 in 2019, and his daughter Christine now runs the nurseries.
This beautiful white dahlia flower reminds me of swan feathers. Sadly, I don’t know the name as this was given to me by a friend, but I’ll take cuttings next spring and increase my numbers because it’s such a lovely cut flower. The heads usually get quite heavy and dangle down, but Georgie Newbery of Common Farm Flowers showed me how to twist the stem around and turn the dahlia flowers into the centre of the bouquet which seems to work. The red stems you can see in the first photo are dogwood, Cornus Westonbirt, which also help support heavy flower heads.
Tucked in amongst the dahlias are a few teeny sunflowers. They never grew more than a few inches across! However, their bright yellow flowers are very welcome now, even in miniature.
This sunflower grown from a mixed packet of seed from Mr Fothergill’s has burnt orange flowers and a chocolate centre. Bees love them, and the seed heads are good for birds.
A beautiful double yellow sunflower with my favourite dark brown centre.
Cosmos also eventually decided to flower. I think this is Candy Stripe from Mr Fothergill’s. Another good flower for bees. And with daytime temperatures still at 18C we still have bumblebees and solitary bees out and about.
Argyranthemums braved the heatwave in summer and produced a few blooms, but now the plants have decided to go for it and plants are smothered in large white daisies. These last for two weeks in a vase, so I’m very grateful to see them in flower.
Cerise red dahlias, possibly Arabian Night, with red salvias which are also having their moment now.
And tucked in the middle is this fimbriated cactus dahlia, possibly Apache, which came from Gee-Tee Bulbs. Foliage is always important to me and in my bouquet today I have one stem each of mint, rosemary and lemon-scented santolina.
I hope you’ve enjoyed these bright jewel-like colours. I must admit, I usually prefer pastel shades. But after the summer we’ve had, any colour is certainly welcome. These flowers are for my Mum, who I haven’t seen for six weeks due to illness, so a joyful reunion, and I am pleased to have something lovely and cheerful to take from my garden.
Is your garden behaving strangely like mine, and deciding it’s summer all over again? Let me know if it’s just me, or if your flowers are blooming again. Have a great gardening week. Karen
I’ve just realised that I never cut any flowers for myself. They are always for friends and relatives, all the pleasure being in the giving. It’s nice to have something home-grown to give away. However, I’ve been ill for a few weeks and stuck indoors. How frustrating it’s been looking out from my bed while the sun shone on the garden. I made lists of all the jobs needed doing, which didn’t help at all. But when I felt a bit better, I wobbled outdoors and cut these flowers for my bedside table.
The star of my little bouquet is this highly-scented rose from a new home-florists’ range. Timeless Purple has long stems with very few thorns. Flowers have an ‘old rose’ appearance and wonderful myrrh- scent. Modern breeding means it repeat flowers and is disease resistant. Flowers stand up to the weather. Old roses tend to ‘ball’ in the rain, where buds fail to open and drop off. Such a disappointment if you’ve eagerly waited for the rose buds to open, to see them going mouldy and wilting. These flowers shrug off the raindrops, and flowers aren’t marked by the weather.
The heatwave and drought meant there were virtually no flowers in my garden all summer, but autumn has brought a bonanza. Plants seem determined to make up for lost time. The argyranthemums grown from seed by my Mum have come into flower mid-October. Who doesn’t love a daisy? The cheerful white flowers go so well with the roses and salvias.
Dahlias also suffered in the summer heat, but are coming into flower now. The first frost will finish the display, but for now, I’m just enjoying this unexpected bounty.
It’s not easy to photograph salvias. Their colours are so vibrant they tend to blur with an ordinary camera phone. This is one of the many salvias that came from https://middletonnurseries.co.uk/
Their jewel-like colours are very welcome at this time of the year, and look so wonderful set against golden autumn foliage. Stems have a delicious blackcurrant scent.
Talking of foliage, I picked some stems of my dogwood, Cornus Westonbirt. Leaves are turning a lovely plum colour, and the bright red stems will provide interest all winter, especially when the sun shines through them. These are such easy shrubs to grow, they simply need a prune to the ground each spring as the most colourful stems are produced on new growth.
Cornus Westonbirt
My grey foliage plants came from Coton Manor nursery in Northampton. Annoyingly, I can’t remember the name, but I have the label in the greenhouse and will just edit the name in tomorrow. I’m still suffering from terrible brain fog after being ill.
Fuchsias, also from Coton Manor, have decided to flower a month later than usual. They are growing in huge pots and I’ll just lift them into the greenhouse to protect them from frost. They flower till Christmas, given some protection.
Cosmos Psyche White has also decided to put on a show now. This is my favourite cosmos. It’s a messy double white with long stems and good repeat flowering. It lasts a fortnight in a vase. I’ve tried some of the new apricot cosmos, but they didn’t do well for me here, so I won’t bother with them again. I need tried and tested varieties that won’t let me down.
Cosmos Psyche White
In the greenhouse I found this lovely pink Passion flower which was in keeping with my colour-theme posy, so I picked it an added it to the jam jar. I grow this in a 10” pot which is carried outside for the summer and brought in again before the first frosts. Usually there are one or two flowers right through winter.
Well, I hope this little posy of flowers has given you some inspiration for what to grow to have something to pick in late October. I try to have something to pick every day of the year. Sometimes there’s more foliage than flowers, but it’s lovely to bring the garden indoors, so to speak.
After being stuck in my room for so long, it did me the world of good to wander about outdoors picking a few flowers. For once, they are just for me, and I’m thoroughly enjoying them. Have a great weekend. Keep safe and well and enjoy your gardening.
Flowers are the first thing we think of when we want to pay tribute to someone. Today’s flowers are in tribute to the Queen, and also my mother-in-law Joan. Two people from the same generation, both in their 90s, both sharing the same values in their love for their families and their sense of duty, loyalty and service to the community. Very different lives lived, but the same values and beliefs.
Rosa Timeless Cream and Bridal Star carnation.
For the past six years I’ve been writing about growing cut flowers for my wonderful Joan who suffered from dementia. We shared a love of flowers and flower arranging, and my hope was to keep a connection for as long as possible. Flowers were my only weapon against dementia. There’s no effective medical treatment. It’s the cruellest of illnesses. It deprives the sufferer of one of the main comforts of old age, the knowledge that they have a close and loving family. Faces and names are simply forgotten. There was such sadness when new grandchildren arrived and Joan could not join in our excitement and joy in the latest additions to the family.
Gladioli ‘Wine and Roses’ mix from GeeTee Bulbs. Flowers 100 days after planting.
I want it written down, as a record of our times living through the covid pandemic, that we struggled to keep a connection with our relatives suffering from dementia in care homes. During lockdown, we couldn’t visit at all, and agonisingly, Leicester stayed in lockdown for months after the rest of the country opened up. Then, after lockdown was over, we stood in car parks, waving through the care home windows. We were not allowed in. I’ve got these moments indelibly printed like postcards in my brain. Memories I can’t seem to forget. When we were eventually allowed to visit, it was in the garden only, with everyone wearing plastic aprons, blue plastic gloves, masks and face shields. It’s no wonder anyone with dementia would fail to recognise the person sitting two metres away, not allowed to hug, voices muffled from the masks. Time limited to half an hour. For someone with poor eyesight and hearing, it really must have been impossible to understand. Saddest of all, was the decision that no presents could be taken in, flowers included in this rule, such was the fear of passing on the virus. So my last tiny hope of Joan recognising me was gone. There is absolutely no criticism of the care home. They didn’t make the rules. They cared for our relatives in the most magnificent way, and we will always be grateful for everything they did. Life for care home staff must have been unbelievably hard as they tried to keep everyone safe.
Dahlia White Onesta (tuber from Wilko’s)
So today, the connection between the Queen and Joan springs to mind. The Queen because of her 70 years of service to her country. She was someone I greatly admired. Steadfast, loyal and hardworking. Joan too, from the same generation, cared first and foremost for her family, but also quietly and without fuss or expectation of reward, undertook charity work. Joan volunteered for Age Concern until her late 80s and she also helped with fundraising at the Methodist Chapel in Cosby. Joan particularly loved creating flower arrangements for the chapel and her husband Keith played the organ for every Sunday service and for weddings and funerals. It must have been over 60 years of service for them both. Joan was always making cakes or knitting something for chapel fund-raising. She knitted hundreds of teddy bears when the chapel launched an appeal for sick children of Chernobyl. She wanted them to have something to give them comfort during their suffering.
Calendula Snow Princess (Mr Fothergill’s seed)
Today, the Queen leaves her home, Buckingham Palace, for the last time as her coffin travels to Westminster Hall for ‘lying in state’ ahead of her funeral on Monday. Joan too is making her last journey today. Her ashes are being conveyed to Skiddaw in the Lake District. She will join her husband Keith at last. His ashes were taken there in August last year. A wild and beautiful landscape they both loved. May they all rest in peace.
Calendula Touch of Red (Mr Fothergill’s seed)Calendula Snow Princess
Thank you for following my flower-growing journey. I have been a bit lost these past few months. I felt as if grief knocked me to the ground, and I haven’t been able to get up. However, I’ve watched fascinated at the activity following the Queen’s death. There have been so many ceremonies and procedures, her children and grandchildren haven’t had time to stop and think. Maybe this is the answer and a way to deal with death- keep busy and do something. When Joan died, I felt defeated. After so many years of trying to ‘think of something’ there was nothing else I could do. Now I’m ready to start again. Maybe I could volunteer at the care home in the garden. I’ve already put together a box of seeds and plants to donate to the garden.
Agapanthus Fireworks (Wyevale Nurseries) Long-lasting cut flower. Keeps for 10 days in a vase.
And my flower-growing will continue, but for a different, happier reason. My youngest daughter is getting married! I have decided to grow and arrange the flowers for the wedding, and I can’t wait to get started. I hope you’ll continue to join me on this new journey I’m making in life. And I hope you have enjoyed the flowers I’ve grown and arranged, shared here as my tribute to the Queen and Joan today.
Here’s some links to the recipes I mentioned today, and ideas for home-made and home-grown Christmas decorations and presents.
Thanks to everyone who listens in on a Saturday morning at 11am, and thank you also for all your kind and encouraging comments. Many thanks to Tracey from Melton who says she feels like rushing out into the garden to do some gardening every time she hears us talking on the radio. It’s much appreciated.
We talked about:
Planting tulips
As regular readers know, I love to save money. If you wait until December, many tulips have been reduced in price. If you are looking for a bargain, try well-respected suppliers. I recommend:
Dutch Grown: (now sold out- but keep a note for next year)
If you are buying from garden centres, tulips will be sold in plastic bags with a cardboard front showing the photo of the variety and information about growing them. These are usually hanging up on racks. Gently squeeze the bulbs to make sure they are firm. Any soft mushy bulbs will fail to grow. They need to be firm and dry. Don’t buy any with a blue mould growing on them. Nice large, plump bulbs with the brown papery skin intact are best. I wouldn’t buy any that have been stored and displayed outside either, incase they’ve got frosted or wet. Choose ones stored inside the garden centre instead.
Here’s some inspiration for bulb planting from a previous blog I wrote. I’ll be planting my tulips up until the first week of January:
Dogwood hearts are really easy to make. Take two pencil thin stems of dogwood or coloured willow. Bend each side over to form the heart. Tie with florists’ reel wire or string to secure. Decorate with foliage and berries. I’ve used cotoneaster here. Add some fluffy seed heads, such as. ‘old man’s beard’ or wild Clematis Vitalba. I’ve used string, but you can use any type of ribbon to hang the decoration. These hearts can be any size. I make a giant one with four stems to create a double heart for decorating our five bar farm gate.
Some more ideas for using natural materials from the garden. I’ve threaded inexpensive, mouldable wire lights from Wilkos to these dogwood and willow stems. I sprayed hydrangea heads with florists’ silver spray.
My front door wreath also has flowers and foliage from the garden. The flowers are hellebores from the Gold Collection. There’s a whole range of them, all recommended. Hellebore Jacob flowers for Christmas and is pure white. This one is Winter Gold, with white hydrangea flowers which have dried lime green.
I learned how to make these willow wreaths on a course by the highly respected florist, author and social media/ you tube star Georgie Newbery. Workshops in flower farming, creating a cut flower patch, growing sweet peas, and floristry, are highly recommended. Would make a perfect present for a gardener. There are also many on-line courses. Have a look at the you tube channel and on instagram to get some wonderful, original ideas.
We talked about growing beetroot today. Most of my beetroot is stored in dry sand or recycled, dry compost over winter in the frost free potting shed. I grew it in the spring and summer. I’ve left some in the ground, but it’s easier to lift and store, as it can’t be harvested from frozen ground. The best variety to grow is Bolthardy, which does what it says; it grows well without bolting or running to seed. Did you know you can eat the leaves? You can use them in salads and stir fries. You can grow just leaves now on the windowsill. Look out for Bulls Blood variety sold as windowsill growing seeds. Mr Fothergills (Johnson’s seed) sell them on-line and in garden centres. You can grow them in 9cm pots on a sunny window and harvest shoots and leaves when they are 4” tall. They will re-grow several times, making a tasty addition to salads and sandwiches.
BEETROOT CAKE
We talked about baking with beetroot and making chocolate beetroot cake. Here’s my recipe for a rich fruit/ beetroot cake. It’s tasty and good for you!
Regular readers will know that my much loved wonderful mother-in-law Joan is in a care home in Oadby, Leicestershire. She suffers from mixed dementia. Before she became ill, I wrote down all the family favourite recipes and at Christmas I make them for her children, grand children and great grandchildren. It’s a wonderful way to ‘keep her with us’ even though, sadly, she can’t remember who we are.
Here’s the link for the blog piece with the recipe
We talked about cutting grass in winter. Twenty or thirty years ago we used to send our lawn mowers off to be serviced in October and we didn’t see them again until March. It’s an indication of climate change that nowadays we are cutting our lawns all year round. Grass grows when the temperature is above 6C. There is no harm in ‘topping’ grass if it needs it, providing the conditions are dry. Set the cutters high for winter, and don’t scalp the lawn. We don’t cut the grass if the ground is wet or frozen, as it damages the lawn and makes muddy skid patches where weeds will grow. Never walk on frozen lawns as it damages the base of the grass stems and leads to fungal diseases. I would collect clippings over the winter too, and not leave them lying on the grass. Best not to walk on very wet ground as it causes compaction, which grass doesn’t like. Remember to leave some areas of the garden with long grass as a winter habitat for caterpillars and insects – these will be food for frogs, birds and mammals. Just a strip down the edge of the lawn will help.
HOME MADE CHRISTMAS PRESENTS
I mentioned my mint sugar and rosemary salt recipes which make lovely home made presents. Nearly all my presents are made from things grown in the garden.
Take 5 stems of mint, thoroughly dry leaves on kitchen towel. Strip leaves from the stems and layer them in a clean jam jar with 350g sugar. Stir every day for two weeks. Tip the contents into a sieve and remove the leaves. Pour sugar into clean jam jars and use within a year. Lovely for hot chocolate and cakes.
I recommend Stephanie Hafferty’s book The Creative Kitchen for seasonal plant-based recipes for meals, drinks, garden and self care.
And finally, Arun mentioned that I had been shortlisted for Columnist of the Year for my Garden News magazine column, and Blog of the Year by the prestigious Garden Media Guild. I was delighted to be shortlisted in two categories. A really wonderful end to another challenging year. Thank you, every one of you, for reading this blog, listening to the radio on Saturdays, getting in touch and leaving encouraging comments, it is truly appreciated. Have a great gardening weekend!
You can listen back to the gardening show on BBC Sounds. It’s at 11.12.35 on the timeline. Or ask your smart speaker to tune in to BBC Radio Leicester on Saturdays from 11am. Questions are welcome via e mail, phone, text or WhatsApp. Start your message with the word Leicester, else it goes to other radio stations.
This week’s ramblings from the plot. If you click on the photo you should be able to zoom in to read the column. I’ve been writing about my garden for a year and a half. I love sharing the ups and downs of growing fruit, veg and cut flowers. Not everything goes according to plan. But it’s good to share the disasters as well as successes, so everyone can learn from it.
So pleased to see Monty kitten gets a mention. We always send eight photos each time and never know which ones will be used. It depends on the layout. As you can see, Monty is turning into the best ever gardening cat. He is always by my side, whatever job I’m doing in the garden. He takes an interest in everything and likes to get involved. To be honest, I’m sure he thinks he’s a dog and not a cat, as he’s so loyal and often likes to come for a walk with us along the back field footpaths. If we get too far from home, I pick him up and carry him back, as I’d hate him to suddenly dart into a hedge and be lost. All our previous cats have been rather aloof and independent. Monty is one of a kind.
I’m getting on well with the paper mulch. It’s saving so much time. I can’t understand how I never heard of this product before, but now I know, I’ll be using it every summer under my dahlias, courgettes, cosmos and pumpkins. It saves so much hoeing and back-breaking hands and knees weeding.
I’ve taken lots of cuttings of my new salvia collection. They seem to flower virtually non-stop from june to first frosts. Such beautiful colours and so easy to grow. The cuttings will ensure they survive over the winter, as they are not always hardy in my cold wet clay. I wrote about new salvia varieties here: https://bramblegarden.com/2021/06/18/new-plants-on-trial-salvias-from-middleton-nurseries/
And finally, I loved taking part in the social media event, GardenDayUK where we all made a flower crown, and spent some time reading, resting, having a tea party, enjoying being in our gardens, and sharing our gardens with the hashtag #GardenDayUK. This was the first time I’d joined in, and I enjoyed being a part of the celebrations.
Next time, I’m writing about butterflies, the new Rose of the Year ‘It’s a Wonderful Life,’ a visit to Stockton Bury Gardens in Herefordshire, and my success with my sweet pea pavement flower sales for charity. I hope you are having a great gardening week. Thank you, as ever, for taking the time to read my blog. It’s much appreciated.
Life seems to have been incredibly busy these past few months. Two family members have been desperately ill. I’ve sat by their beds and held their hands. Willed them to stay with us. One emerged from a deep deep coma, and returned to us. The other one passed away, peacefully in his sleep. And so, I sit in the garden now and think of them. Hoping the one returned to us as fragile as a butterfly, will spread his wings and fly, and mourning for the one who did not, although it was his time to go and we must celebrate a life well lived, well loved, happy and fruitful. The garden, as ever, becomes a place of solace. I’ve ground to a halt after months of literally running from one place to the next, almost in a permanent panic. Back here, in the shade of the trees, there’s peace and calm. Whilst I’ve been busy, the nesting birds have raised their young, and many have fledged. A highlight of a particularly difficult and stormy day was suddenly finding six long-tailed tits, newly emerged from the nest- all gathered along a hazel branch, at eye level, fluffing up feathers, preening, eager darting eyes. Almost like pom poms on a string. What a day to fledge! We had 40 mile per hour winds and torrential rain. With the storm coming from the south east, the westerly edge of our wood was weirdly still and silent, and this is where our little flock gathered. The parents desperately calling to them, ‘tsuk, tsuk, tsuk’ but the chicks totally unafraid, studied me as much as I studied them. In all the excitement of leaving the nest, I was just one of the new wonders for them to discover. I’ve stored up this moment as a happy memory during a difficult time. It’s amazing the little things that give you hope in times of need. You never know when or where these moments will come from, do you. And often it’s the simplest things that provide a balm.
Enjoy this week’s views of the garden and ramble along the back field footpath where there’s masses of white cow parsley and the last of the hawthorn blossom now festooned with ribbons of fragrant dog roses. Thank you for reading my blog.
Cow parsley and wild three cornered leek, where snowdrops bloomed in winter. Viburnum plicatum at the edge of the horseshoe pond. Layers of flat white flowers, covered in bees.
White Roses. Pearl Drift requires minimal pruning and no chemicals. It is resistant to blackspot due to it’s LeGrice breeding. Grows to 4ft and is reliably repeat-flowering. Highly recommended.
Semi-double flowers allow bees to access the pollen. Sweetly scented.
Dianthus Mrs Sinkins. Another highly-scented flower in the June garden. Repeat flowers if cut back and dead-headed. Grows in the overspill gravel alongside the drive.
White campion – Silene latifolia alba- arrived by itself and grows amongst the cow parsley. Much less rampant than the pink variety.
Wild dog roses, great big swathes, overhang from the top of the high hawthorn hedges. There will be plenty of bright red rosehips.
Along the holloway walk. The pathway is edged with snowdrops in winter, and white starry stitchwort in summer. I’m adding white foxgloves for next year.
I’ve left gaps in the trees to look out from the pathway, towards the back fields, this year planted with spring wheat. I’m looking forward to having a golden backdrop for the garden. Wheat and barley are my favourites.
Step out of the top five bar gate, and on to the lane. The cow parsley has never looked as lovely. Or maybe, I just haven’t had time to stand and survey the scene before.
Looking across the fields towards Bunny Wood. There’s an ancient footpath to the woods.
A well-trodden path, very popular with hikers and dog walkers. We sometimes see deer. Usually there’s hares – more this year than usual. At dusk we watch the barn owls quarter the fields. At the moment they are out in the day as well as at night, which means they are probably feeding young. Tawny owls also call out across the fields at night.
A hawthorn ‘archway.’ A favourite viewing point.
Plenty of cow parsley. As pretty as any florists’ flower.
Thank you for reading my blog. Let me know what gardening jobs you are doing at the moment. I’m catching up on planting and weeding. Everything is very late this year, but I expect things will catch up in time. Have a peaceful happy week.
My flower crown for Garden Day UK, made by Bloom.co.uk
It’s time to celebrate Garden Day UK again. Garden Day, on May 9th, is a chance to down tools and just enjoy what you’ve achieved on your plot. It’s one day when you don’t have to do anything really. Just sit in the garden, allow yourself a moment to pause and reflect.
One of the lovely features of Garden Day is the wearing of a flower crown. Take photos of your crown, and upload them to social media. Tag @GardenDayUK to share photos of your creation.
I’ve been sent this beautiful crown to wear tomorrow. It’s made from miniature cream roses and pink and blue statice. There’s some gorgeously-scented herbs, rosemary and thyme, and some grey foliage as a background foil for all the flowers.
Flower crowns are really easy to make. Take a length of florists’ wire, wrap it around your head to check the length. Add about 8” so you’ll be able to twist the ends together. Add a circle of olive foliage, or lengths of rosemary as a background. Make little bunches of flowers, any you fancy, from your own garden or from the florists. Lay each bunch along the wire and bind in with thin florists’ wire, paper-covered wire, or string. When you have covered the circle, check the crown fits, and twist the bare lengths of wire together to form the crown.
I’m looking forward to sharing my day with my Mum. Whatever the weather, we will be either sitting in the orchard, or if it’s raining, in the greenhouse.
How will you be spending Garden Day tomorrow? Do share photos of your garden on social media. It’s a good way to connect with other keen gardeners and to share ideas and gain inspiration on growing plants.
Here’s some photos of my garden today:
There’s still some Pheasant’s Eye narcissus under the cherry trees. There’s white bluebells under the beech trees. These are albino flowers, lacking the pigment that makes the traditional flowers a rich purple/blue. They have creamy-coloured pollen and a delicious scent. Narcissus Geranium in the cut flower patch. Lovely white flowers with a deep yellow centre. The scent is glorious. Something to look forward to each spring. Reliably comes back each year. Lasts at least a week in a vase. Creamy white quince flowers. Chaenomeles Yukigoten. A sprawling shrub which is best trained along a sheltered wall. Flowers are sadly not frost-hardy and have to be protected with sheets of fleece. Good for pollinators. Worth the effort of protecting the blooms. Lady’s smock, or Cardamine pratensis. In flower in the boggy area around the horseshoe pond. This year we have seen more orange tip butterflies than ever before. Lady’s smock is a food plant for the caterpillars. Also known as milk maids, moon flower and cuckoo flower. Sadly, there are no cuckoos again this year. The last time we heard them was five years ago. Cowslips have taken over from daffodils, flowering in the leafmould under the field maple trees in the wild garden. For a few glorious days, emerging field maple leaves glow a bright emerald green. It’s a sight to gladden the heart.
Finally, we will be accompanied by Daphne ( speckled hen) Daisy and Dot, and Merlin the cockerel, as they search for slugs in the cut flower patch. If we are very lucky, there will be eggs for tea!
Happy Garden Day everybody!
Thanks, as ever, for reading my blog. Please leave comments in the box below the hashtags, right at the bottom of this post. Or click on ‘comments’ under the headline and the box will drop down.
Here’s a quick link to the recipe mentioned in this week’s Garden News Magazine. Let me know if you make my peach crumble cake. The recipe is great with tinned or fresh peaches, apples, plums, cherries, rhubarb and blueberries- anything you have to hand. Thanks for reading my garden diary column and for all your lovely kind comments and encouragement. It’s always appreciated.
Some more photos from my April garden diary. Enjoy the spring flowers- and new additions to the garden, Merlin the cockerel, and Daphne, Daisy and Dot bantam hens.
Here they are, enjoying a dust bath. They soon found a cosy corner in the garden where I’d piled some old compost. Perfect for their favourite daily activity. I love the contented little sounds they make as they swoosh compost into the air in all directions. Hens are certainly messy creatures.
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Here’s Merlin, searching for slugs, snails and grubs in the veg plot. I’m hoping they will help me with my organic gardening, no chemicals- approach.
I’m not forgetting Monty kitten, looking quite windswept as he sits on his favourite look-out post on top of the boat cover.
The greenhouse – with barely and inch to spare. I can just about still get in there.
The poly tunnel swathed in fleece as we hit -3.5C two nights in a row. It’s currently 7C at lunchtime with a freezing icy wind and sleet. The old peach trees are flowering despite the cold. I’ll have to pollinate them with a paintbrush. There’s no bees about in these cold temperatures.
Despite the cold, daffodils are looking lovely. So cheerful.
My favourite narcissus Snow Baby looking lovely in spring pots planted three years ago and still going strong.
My new spring pot with ‘instant’ plants from the garden centre. Cheering up the front doorstep.
Wild anemones flowering in the mini woodland garden. Bluebells are just starting to raise their heads above big strappy leaves and potted Lily of the Valley is scenting the potting shed.
A few flowers fresh picked from the veg plot.
My wild Tenby daffodils, flowering around the pond, still look good at dusk. These are planted in memory of my Welsh grandmother, HM Foulds. A very reliable and hardy daffodil, highly recommend.
I’m making these again today. I opened the kitchen cupboards and there was literally nothing cheerful in there! No biscuits, chocolate, cake. We’ve run out of everything. I wonder if we will look back on these times and ponder how we lived through this pandemic and learned to appreciate the simple things in life. I shall certainly never take for granted being able to just pop to the shops. Everything has to be so well organised. Lists on top of lists. All food is being delivered, for which I’m extremely grateful. But, oh, the dismay at discovering that I’ve forgotten something- just as I’ve pressed the button to order supplies. It’ll be a week before I can get another delivery. We do see an end in sight with vaccines on the way, so keep going everyone. Keep smiling. And make pastries, as there’s nothing nicer to cheer you up than the sight of these lovely tasty treats. Any fruit can be used, they are just as lovely with apples, frozen plums, raspberries, tinned peaches – any combination you like. Let me know what recipes are keeping you cheered up, and report back if you make any of these delicious pastries too.
And a photo of spring flowers to bring some joy as well:
White primulas. My favourites. Though I have seen some deep red double varieties mixed in with burnt orange which might look lovely in a blue China casserole dish…. if only I could get out to buy some.
Narcissi Geranium and cut flower collection tulips from last spring. All my tulips are poking through the ground now, and daffodils are in bud and flowering early. The veg patch is covered in forgetmenots. I use them as a green mulch to protect the soil and keep down weeds. Some are potted up to stand on the summerhouse steps. They are very easy to dig up as they have a shallow, fibrous root system. They do well when lifted and grown on in containers.
Daffodils make a very welcome return. I’ve watered them with potash or tomato fertiliser, having taken advice from a medal-winning grower. The liquid feed helps to strengthen the stems and enhances the colour, making them stronger and brighter. A good tip as we regularly seem to be getting stormy spring weather. It’s so sad to see daffodils flattened by the wind.
Eranthis hyemalis – winter aconite in the woodland garden. They won’t last long as temperatures are currently 13C.
Green-tipped Galanthus Viridapice looking pretty on the potting shed window. Snowdrops too have been a very welcome and joyous sight. But in the mild weather, they have opened right out and will be going over sooner than usual. I shall water these too with weak tomato fertiliser in the hope of boosting the size of the bulbs and increase the number of flowers for next year.
Have a lovely weekend everyone.
*I’m trying something new- doing Instagram live sessions from the greenhouse every day, essentially to keep in touch with my Mum and MIL Joan, and also to show my daughters how to grow plants from seed. Under normal circumstances I would be by their side helping them with their new houses and first gardens. But I can’t while we are in lockdown, so I’m doing what I can from home. I’m karengimson1 on instagram.
I thought you’d like a calming walk around the garden today. We’ve had snow for two days now, but it is starting to melt. It’s currently 3C and rain is forecast. Snow covers a multitude of sins. You can’t see the brambles or stinging nettles. I’ve made a start on tackling the thickets- they have grown up in only three years of neglect. It’s interesting to see how nature is always trying to reclaim the garden. Always trying to take back what we’ve borrowed. We only carve out this place for a short while.
Bellis daisies. In flower despite the cold. We planted some in pots years ago and they’ve seeded about the plot. They pop up in borders, the gravel paths, and in small colonies in the lawn. I rather like them for their tenacity. Stamp on them (accidentally) and they do not flinch.
By the front door there’s a patch of Algerian iris (Iris unguicularis). It grows in the gravel spilling over from the path. There is no soil here. And yet, with minimum fuss and no maintenance, it flowers its heart out from October to March. Friends say it can be difficult to grow, so I’m grateful for my little patch of thriving iris. Last year it produced this pretty lilac sport. The mother plant is deep purple. I love it when plants suddenly do the unexpected. Don’t you?
The bank of wild cherry trees look like charcoal drawings in the snow. They are full of buds. I’ll cut a few twiggy branches and bring them into the house. They’ll flower readily in the heat of the kitchen. One way to bring spring forwards a little. It’s cheating, I know, but I can’t resist.
More trees surround the wildlife pond. It’s wonderful to think we are only four weeks to seeing frogspawn in the pond. Spring always starts for me when we see frogs again. You can learn more about frogs by following Froglife, a wildife charity dedicated to the conservation of frogs, toads, newts, snakes and lizards.
We are seeing a lot more deer in our area. We think they might be Sitka deer. Sometimes I just catch sight of them out of the corner of my eye. They are almost like ghosts, drifting silently along the dark hedgerows. They seem to blend into the shadows and become part of the landscape. Sometimes, in spring, if we are really lucky, we’ll come across a fawn in the long grass. The mother is never far away, and we tiptoe quietly away, so as not to startle her.
We’ve turned the summerhouse towards the sun. Amazingly, it’s quite warm in there. Such a well-made building, insulated with thick, wavy-edge oak. They knew how to build in the 1930s. We are grateful for our sturdy and peaceful sanctuary. It’s the perfect place to sit for a while and read, or watch the birds. Sometimes we see a fox. At dusk, a barn owl quarters the back field. They hunt methodically, searching for prey by flying back and forth. We worry when the weather is stormy and wet, as it increasingly is nowadays. Barn owls have no waterproofing. Their soft feathers help them to fly almost silently, but it’s at the expense of being weatherproof. They struggle to hunt and find food in the rain. One heartbreaking evening last summer, we saw the female out in heavy rain. She looked off balance, her flight hampered by the wind. We watched as she wobbled and barely made it over the top of the hedge. Desperation must have driven her out in poor weather. She had two chicks to feed. Later, the farmer who checks the nests, found only one chick had survived.
I’ll leave you with two happy photos. Snowdrops always make me feel hopeful. They return every year, whatever is happening in the world around them.
And this beautiful glass ‘vase’ of flowers- a present from a kind friend. Certainly. We are all looking for anything that brings joy at the moment. Thank goodness for kindness, friends and family. And for flowers which always make us smile.
Let me know how you are all getting on. Are you managing to sow any seeds or do any gardening yet. Take care everyone. And thank you for reading.
I’m on instagram at karengimson1 and twitter @kgimson. Come over and say hello!
Here I am, pottering about in my garden again. I must say, the weeks fly by and it’s soon time to write another column for Garden News Magazine.
I hope you enjoy today’s article. I’ve had some lovely letters of support from readers saying my ‘potterings’ have kept them upbeat and busy during the pandemic. I’m pleased to see many readers have been inspired to have a go at different gardening techniques, or decided to grow something new. And many say the recipes are tasty, and always turn out well. What a relief!
Here’s some additional photos the editor didn’t use for the column. It’s fascinating to see which ones they choose. I submit about 10 for them to select from. It takes about a day to decide what to write about, take the photos and then actually sit down and compose the piece. It’s 350 words – which is actually quite a challenge. I try to say a lot in not many words. I edit it three times before I send it, taking out any spare words each time. What a luxury it is to write the blog. No one is checking the word count on here.
My hazel plant supports in the snow. New rods have replaced any that snapped, and have been woven along the centre to add strength. We seem to be getting stormier summers, so plant supports have to be extra sturdy.
Some sweet peas I grew last summer. I’ve sown some in autumn, but the second sowing now will provide plants that flower right through to November. Successional sowing extends the season.
Here’s a photo of ‘Sunshine’ climbing French beans. Highly recommended, easy to grow and prolific. We have a freezer full, and they only take a few minutes to cook from frozen. All the flavour and goodness is captured for tasty winter meals. I’ll be starting my bean seed in May. Don’t start them off too early as they cannot be planted out until the first week of June. If sown too early, they become leggy and weak. They are very fast growing.
Here’s a larger photo of the willow heart flower arrangement in the potting shed window. It’s made from Paperwhite narcissi, alstroemeria from the poly tunnel and dried gypsophila and honesty seeds from summer. The foliage is eucalyptus saved from Christmas floral arrangements. Flowers are held in a jam jar covered in moss which has garden string twined around it, kokadama -style. We are all trying to do without florists’ foam, and using jam jars, and tiny glass test tubes works really well.
Chrysanthemums are in full flower in the poly tunnel. They’ll provide cut flowers from now until January. I grow hardy varieties in 10″ pots. They stand out on the gravel paths, next to the greenhouse all summer. Chrysanths can cope with the cold, but wet weather spoils the flowers, so I lift the pots into the unheated poly tunnel the first week of November.
I don’t know the name of this bright yellow chrysanthemum. It came from my father-in-law Keith. He had been growing it since the 1950s, having been given a cutting from Aunty Dorris. When Keith was no longer able to garden, I took over the tradition on growing the yellow flowers for his wife, Joan. Until this year, I’ve managed to supply Joan with a bunch each week through November and December. They are her favourites. This year, covid has interrupted our plans – and I’ve had to e mail photos of the flowers instead.
I’m growing these pretty little white chrysanthemums too. These are called Stallion. They are multi -headed and last at least a fortnight, sometimes three weeks, in a vase. Flowers have a bright yellow button centre, and take on pink tinges as they age. Very useful as a filler in a bouquet.
We’ve had a message from the care home saying one family member can visit before Christmas. They will have to take a rapid covid test, sit in their car for half an hour to wait for the results, and then spend 30 minutes visiting our relatives in their own rooms. We can’t visit any communal spaces. And we still can’t take flowers, for some reason. But we can take tins of biscuits and jars of jam- anything that can be disinfected before being giving to the residents. I’m writing about it here because the blog has become a record of our times, living through this covid pandemic, and the effect it’s had on people living in care homes.
Hopefully, soon we will be able to have the vaccine and this nightmare will come to an end. I’m hopeful it won’t be long now.
Thank you for reading. I’m celebrating reaching the milestone 100,000 readers on the blog. When I started writing, I had no idea so many would read my potting shed musings. Thanks for being one of them. Have a calm and happy week.
Sunflowers have been the stars of the autumn garden. This one is multi-headed Helianthus Black Magic. I sowed seeds in March in 3″ pots and planted them out the first week of June. They survived high winds and torrential rain, even hailstones mid-summer. Summer now seems to see a pattern of stormy weather with winds gusting up to 40 miles per hour. Plants have to be sturdy to survive- and well supported, with a scaffolding of 6ft hazel poles. Many times I’ve feared for my sunflowers and tall-growing cosmos and salvias. They were bowed down, but never beaten. Much like us, really. With all our covid worries.
White dahlia My Love, with a mixed selection of sunflowers, rudbeckias and calendula, grown from seed from Mr Fothergills and Burpees Europe. This summer I took part in a social media campaign with the hashtag #GrowSomeSunshine. We grew sunflowers and made a donation to the NHS, posting photos of our flowers on twitter and instagram. The campaign, run by gardening journalist, David Hurrion, raised £3,175. I’m hoping David will repeat the campaign next summer. It’s been a cheerful way to support our wonderful nurses, doctors and NHS volunteers. I’ve had sunflowers right across the front garden, lining the path to the front door. People passing by the garden gate lean in and smile. Garden gate conversations have become a ‘thing,’ with friends from surrounding villages walking along footpaths to visit us and chat. Only two people have actually been in the garden. On sunny days, I set out chairs 2 metres apart and served biscuits in individual little wrappings. They brought their own flasks of tea. Small dispensers of hand gel sat neatly amongst the potted plants on the garden coffee tables. Things like this are starting to feel more normal now. I’m writing this here as a reminder in the future, when I want to look back and see how we lived in the summer of 2020.
I love the range of colours in modern sunflowers. This one grew from a packet of seed called All Sorts Mixed. Well-named as there were eight different sunflowers in the mix.
This one is almost pink. A lovely range from a packet of Helianthus Evening Sun. plenty of pollen. A magnet for bees. As pretty as a stained glass window.
And another photo of Black Magic, which starts off a deep, dark chocolate colour, and fades to beautiful bronze.
Scrumptious. Almost good enough to eat. Which is what will happen to them over the winter. I’ve saved seed heads and dried them on the greenhouse staging. A few will be brought out each day over winter. A feast for the birds. Sunflower stems are hollow, and make homes for ladybirds and lacewings. I’ll bundle stems together and stuff them in my ‘twiggery’ which is just a pile of twigs and stems, left in a quiet corner for insects to hibernate.
What’s looking good in your garden right now? Join in with the #SixOnSaturday hashtag on twitter and instagram and look to see what other gardeners are growing in the UK and around the world. I use it to plot and plan what to grow next year. There’s plenty of good ideas from keen gardeners. A cheerful way to spend an hour or two on a rainy autumn Saturday.
It’s been a challenging few weeks. We wanted rain. And we got it. A month’s worth in four days. Followed by Storm Ellen and 40 mile per hour winds. Anything not firmly staked, flopped over. Sunflowers and cosmos took a bashing. It’s taken a couple of days to prop up plants, tie them in, and sweep up twigs and leaf litter. I sometimes wish I was passionate about interior design instead of gardening. Wouldn’t it be lovely to create a scene, and have nothing smash it to pieces. But, sadly, I’m not remotely interested in being indoors. I’m only really happy when I’m outside, in the fresh air. Anyway, to cheer us all up, here’s some photos of what’s in flower in my garden today.
My new rose, Belle de Jour. Rose of the Year for 2021. Flowers open clear, bright yellow and fade to sunset shades of peaches and cream. There’s a delicate fruity scent and plenty of pollen for bees. Nice healthy green leaves, which is good for an organic garden like mine.
I think we can definitely say these flowers stand up to the weather. Some roses ‘ball’ in the rain. They fail to open and turn to mush. Luckily, Belle de Jour copes with a deluge; there’s not a mark on the petals. My rose came, by post, from Roses UK which promotes the British rose trade. I’m sure the new rose will be a huge success. It’s looking lovely in my garden already. And I’m always pleased to support British nurseries.
I’m growing a new variety of courgette, ‘Summer Holiday.’ Isn’t it pretty. I don’t know why, but this photo makes me so happy. It looks such a gorgeous little thing, bright yellow, with a twisty green stem. It’s a joy. And so easy to grow. I’m in favour of anything easy, this summer. Everything seems to have been hard work, so a highly productive trouble-free plant is very welcome. There’s a recipe for courgette and cream cheese soup to follow. It only takes ten minutes to cook.
Courgette flowers look beautiful too. They only last a day, but are a sunny, joyful sight. I’ve planted courgette and squash all along the base of my climbing bean frame. They make good ground cover and smother weeds.
Here’s the beans I’m growing this year. Don’t they look colourful.
Yellow: Climbing French bean ‘Sunshine’. A new variety.
Green: Climbing French bean ‘Limka’.
Purple: Dwarf French bean ‘Red Swan’.
All growing together along the hazel A-frame support, with blue morning glory intertwined. The dwarf French beans grow to around 122cm (4ft). Climbing beans are around 2.5m (8ft). Every day, I’m gleefully throwing handfuls of beans into the freezer. They will be such a treat mid-winter when fresh greens are in short supply.
I have a newly-planted border all along the path to the front door. It was infested with couch grass. Over the winter I dug out all the plants and turned over the soil, searching for every scrap of tiny white couch grass roots. I had to do this four times before getting on top of the problem. In May, I planted the border with annuals; sunflowers, nicotiana, cosmos, and underplanted them with salvias, which I treat as bedding plants as they are not very hardy here.
I favour dark dusky-coloured sunflowers. This one pictured above is ‘Black Magic.’ It’s a multi-headed sunflower the colour of dark chocolate. Bees love it, and the seed will feed birds in winter. I won’t bother growing ‘Italian White’ again. The first sign of a gale and the petals curled up and dropped off. Not hardy enough for my windswept plot.
If you like yellow sunflowers you would love these, growing in the back fields behind my garden. We cheered when we saw the farmer sowing the seeds in spring. It’s a wildlife -friendly mix to attract pollinators, and the seedheads feed birds and mammals over winter.
The ridgeway footpath goes all along the side of the sunflower field. We walk along it twice a day, as we are still in the habit of our lockdown exercise regime. And some of us are still not venturing far, as we can’t take any risks. I’m still getting over a serious illness from three years ago, and although surgeons gave me a second chance, I’m not strong enough to fight off infection. Doctors nowadays are forthright. And mine, straight to the point, said a ventilator wouldn’t be an option. So there we are. I have to be careful. I’m not dwelling on it. I’m just grateful for small mercies, sunflowers included, as I can gaze at them and feel happy. I don’t know how, but I can.
We still have swallows flying here. They must be finding plenty of insects. I’ll miss them when they go. I think of the journey they have to make, such tiny birds. Such a long way. It’s always an anxious time waiting for them to return in spring. Maybe, I’m going to have to get my courage up, and be like the swallows. Set off into the unknown. I can’t stay here forever, as lovely as it is, and as tempting as it’s become to say how well I’m coping. Someday soon, I have to set forth. Wish me luck!
On the footpath, going home, I pass by this old crab apple tree. It must be 100 years old, the size of its trunk. It makes a natural arch over the pathway. I like to gaze into the distance and wonder how the view might have changed over the past century. Probably not a lot as it’s still all farmland round here. But the people who’ve passed by this tree, their lives would have been very different 100 years ago. We have so much to be grateful for.
Nearing home, by our field gate, you can see the row of trees we planted 30 years ago when we were in our 20s. We never thought those little saplings would grow into a wood. And we didn’t know how much joy they would give us, watching the leaves change through the seasons, and giving a home to birds and wildlife. This summer, these daisies suddenly appeared. On sunny days, they have a strong chamomile scent. They may only be weeds, but they are a lovely sight, even so. Don’t you agree.
How has your garden fared this summer with the heatwave, drought and storms? It feels like we have faced many challenges, all round. Let me know what’s looking good in your garden right now, and whether you are managing to get out and about yet, or like me, waiting for your moment.
Peach and blue tones feature in my garden diary this week. Dahlia David Howard is usually a much brighter colour than the flower pictured above. But we’ve had sweltering temperatures the past few days and heat has faded some of the blooms. I rather like this delicate hue. I’ve waited until dusk to take my photos. The dahlia bed is next to the orchard, and I can hear hedgehogs shuffling through the dry twigs and grass in the undergrowth. If I wait quietly, they will come out and feast on fallen plums. I never knew how much they loved plums until a few years back when we had a massive harvest and, each night, five baby hedgehogs turned up. It was magical to watch them enjoying the ripe and juicy fruit. In the day, there are butterflies sipping the juice, meadow browns and peacocks in abundance this year. Not so many painted lady butterflies as last year though.
Here’s my second ‘peach’ photo. Rosa Phyllis Bide. It’s a medium-size rambler with large sprays of semi-double flowers 6cm wide. I grow it because it is disease resistant and doesn’t need spraying with chemicals. All my roses have to be tough. If you choose carefully, there are many varieties less likely to suffer from the fungal disease black spot. Phyllis Bide is easy and trouble-free, and repeat flowers from June to November. There are sometimes a few blooms in December, eagerly snapped up for Christmas table decorations. Flowers are gorgeous set amongst creamy white beeswax candles. Bees also love the pollen, and catering for wildlife and pollinators is often at the heart of everything I do. In my garden, Phyllis Bide grows up a wooden post and into a lilac tree, adding interest when the lilac is out of flower. It’s about 2.5m tall with a 1.5m spread.
This is a late-flowering Phyllis Bide rose, covered in snow on 11th December. Sunshine soon melted the ice, and the flower was still perfect. Isn’t it beautiful. A heart-sing moment, captured with an old i-phone camera.
My third photo is from the polytunnel. I’m growing pots of dwarf peach and nectarines. This one is Prunus Nectarella. It grows to about 1.5m by 1m in a 60cm container. I’m also growing Garden Lady and Bonanza. Planted in pots, they can be carried into the greenhouse or poly tunnel over winter, which helps protect early flowers from frost. They flower in February when there’s few pollinators about, so blossom has to be pollinated with a soft paintbrush. It’s a lovely calming occupation on a cold winter’s day, and gives hope spring is not far away.
Peaches and nectarines suffer from a disease called peach leaf curl. It’s a fungus which infects leaves causing them to distort and blister. It results in early leaf fall, reducing vigour. Wet conditions are needed for the disease to thrive, so keeping them indoors over winter helps to protect them. All the effort of growing them is worth it. Eating a peach or nectarine that’s been allowed to ripen naturally on the tree is a delight. Shop-bought fruit just can’t compare.
I wrote about my peach crumble cake recipe here. Do try it – with any fruit you have, apples, pears, plums- or peaches, and let me know what you think. It’s become a family favourite here.
Now for the ‘blue’ photos this week. I’ve chosen morning glory, Ipomoea purpurea. This is a seedling from a selection I’ve grown for years. Morning glory is an annual climber reaching 4-5m given a warm sunny fence or wall. Mine grow up through my climbing French beans. I’m hoping the flowers will attract pollinators which will benefit my vegetables. You can see the nectar guides in this photo. Flowers have visible and UV guides or lines directing bees to the nectary. Sunshine has highlighted the lines. It’s almost mesmerising. I save my seed each summer and store it in a cool, dark place over winter. I’ll start them off again in 3″ pots on the kitchen windowsill in February. Recommended varieties include Star of Yelta, Grandpa Ott and Heavenly Blue. All easy to grow, and once you’ve bought a packet of seed, you’ll have morning glory for ever more. Such a lovely thought!
My second ‘blue’ photo is gladioli. Another summer treat. This one came in a blue-mix assortment from Gee-Tee Bulbs. I plant them down the centre of my hazel rod sweet pea A-frame, where they grow quite happily without needing stakes. As soon as the heads pop out of the side of the frame, I harvest them for my cut flower posies. Gladioli can grow tall and floppy, and in the high winds we seem to be getting more and more, they often end up crashing to the ground. Grown with sweet peas, or though a climbing bean frame, they’ll get plenty of support. Corms are lifted in autumn when I pull up sweet peas. I let the leaves die back naturally and then I take off the little offset corms which grow beneath the ‘mother’ corm. I’ll keep them dry and frost free over winter and replant them next spring. If you have lovely, free draining soil you could leave the gladioli in over winter. But I have cold, heavy clay which seems to be flooded every winter now. Corms would rot in the wet. Links for bulb suppliers are at the end of this piece.
And finally, my sixth photo is meadow cranesbill or Geranium pratense. Again, you can see the violet and silver bee guides. So delicate, it reminds me of a butterfly wing.
I hope you’ve enjoyed this week’s voyage around my garden. My plot has kept me up-beat during the covid pandemic, giving me something cheerful to focus on. Thank you for all your kind messages. It’s lovely to hear so many of you feel you’ve have had a brief respite from worry, just for a few minutes, reading my blog and virtually ‘walking’ around the plot with me. Keep in touch, and let me know what has helped you through this difficult time. Have you grown anything new, or found comfort in familiar things. Thanks for reading. It’s much appreciated.
I am @kgimson on Twitter, karengimson1 on instagram.
Six on Saturday is a meme where gardeners from all around the world post six or more photos of what’s growing on their plots each week. It’s fascinating to see what’s looking good. Sometimes it’s the same plant as I’m growing, but in another country millions of miles away. https://thepropagatorblog.wordpress.com/2017/09/18/six-on-saturday-a-participant-guide/
Calendula Snow Princess. Starts off butter yellow and fades to cream. Edges look as if they have been dipped in chocolate. Each flower is different. Such a pretty thing.
I talk about my calendulas in this week’s Garden News magazine. It’s quite a challenge to say a lot in just 350 words. But luckily I like a challenge. And I’m getting some lovely feedback from readers who say they enjoy hearing what I’m getting up to on my plot.
I have to weave in and out of the calendulas along the path. Verbascum provides a lot of flowers for minimum space. If cut back repeatedly, it flowers until first frosts, and certainly brings in plenty of pollinators.
Sweet peas are in full production. There’s Wiltshire Ripple in the foreground, and Mayflower 400 behind.
We’ve had four hoglets born in the garden this summer, one less than last year. They are all thriving and putting on weight. I’m remembering to put water out for them every night. They drink from the tiny bucket pond on the veg plot and the horseshoe wildlife pond. Early- ripening plums are falling to the ground in the orchard, providing a feast for the hedgehogs. Luckily there’s enough for all of us to share.
And my sixth picture this week, isn’t strictly speaking from the garden, but this little kitten has come to live here and is currently keeping me company in the potting shed. He’s slept all day in a fruit crate, having kept us awake half the night with fun and games. We haven’t decided on a name yet. Suggestions welcome. He’s very bossy. Brave and intrepid. We’ve never had a kitten before. All our cats have been adults or seniors from the RSPCA. But this little fellow is here because of covid. Vets cancelled all neutering operations, and the inevitable happened when the mother cat managed to get out. I like to think that he is something positive to have come out of this challenging time. Certainly we will never forget the year he was born. And he’s making us all smile -when we haven’t really had much to smile about recently. Honestly, who could resist!
Let me know what’s making you happy this weekend. How’s your garden looking at the moment? Have you managed to meet up with family and friends? Get in touch and let me know.
Phacelia is a bee magnet. I’m growing it around the edges of the vegetable plot. It’s an annual, but self-seeds readily. It can also be grown as a green manure crop, but for this use, it has to be turned into the soil before it flowers. I’ve been re-reading Jean Vernon’s Secret Lives of Garden Bees. Writing about Phacelia, she says: ” Look closely at foraging bees and you’ll notice the blue pollen balls that they collect from these flowers. ”
Geranium pratense. Meadow cranesbill. A native wild flower found along the grass verges here. Seed has blown into the garden and it grows along the hedgerows and amongst ornamentals. It’s very welcome.
Occasionally it throws up a white variant, and also flowers in delicate shades of lilac. I love the green ‘veins’ on the flowers. It reminds me of the markings on a butterfly wing.
Over on the veg plot, I found these flowers this week. They are potato flowers from the Shetland Black tubers growing in compost sacks. Aren’t they beautiful. You can tell the potatoes are part of the deadly nightshade family. I’ve never grown black potatoes before, so I’m eagerly awaiting the harvest.
Dianthus cathusianorum. In the gravel edges on the front drive, these bright pink flowers wave about on 50cm stems. They must love the free-draining conditions. We have to remember to drive around them. The scent is wonderful. Spicy. Heady. Memorable.
And finally, sweet peas. These are from a range called ‘Ripple Mixed.’ I’ve grown Wiltshire Ripple for many years, but the mixed pink and purple- striped flowers are fast becoming new favourites. Highly scented. Nice long stems. Long lasting in a vase. Recommended.
That’s my six for today. What’s looking good in your garden this weekend?
Why not go over to the propagator’s blog and see what everyone is selecting for their six today. It’s fascinating to see what everyone is growing, all around the world.
We are not going to the Caribbean this year. Or any year, I should imagine. I’m frankly not planning to go further than the the next village. However, I can bring a bit of sunshine into the garden with my planting. This nasturtium is a seedling from a range called Caribbean Crush. It has predominately pink, apricot and peachy shades. A lovely change from the usual bright orange and yellows. This plant is an overwintered seedling, so it flowered early. It hid away in a raised bed of brassicas in the unheated poly tunnel. It’s been wonderful to have one or two flowers all winter. Leaves and flowers are edible and add a peppery taste to salads. And a few stems in a jam jar make a pretty posy for the kitchen table. If I save seeds from this plant, the offspring will be variable. But, I want to keep this particular unusual pale peach colour. So I’ll take shoot cuttings and put them into jars of water to root. Shot glasses are the ideal size. I take cuttings about 9cm (3.5″) long from the tips of healthy plants. I’ll carefully cut off all but four small leaves so the cutting doesn’t lose too much moisture. The glasses are placed under the staging in the greenhouse, out of direct sun, but in a warm and sheltered place. A north-facing window indoors would also be fine. Cuttings will root within two to three weeks and then I’ll put each cutting in a 9cm pot in gritty compost. I use peat-free compost with a handful of grit to improve drainage. When roots emerge from the bottom of the pot, I’ll plant them outdoors – and some will be put into a large terracotta pot to be kept frost- free over the winter. This ‘rooting in water’ technique can also be used for salvias, mint, and all types of impatiens. A good way to preserve special varieties and an insurance policy against winter losses.
Looking around, here’s some more plants in lovely shades of peach and apricot. Enjoy this week’s tour of the garden.
Pot marigold, Calendula Sunset Buff. Petals look like they have been cut with pinking shears. There are pretty striped markings on the back of the petals too.
Unknown dahlia – purchased from East Ruston Old Vicarage. A lovely memory of a Norfolk holiday. Maybe someone reading this will know what it is called.
Update: Chloris from The Blooming Garden (see comments) confirms the dahlia is Wine Eyed Jill. I shall duly label it, and take cuttings next spring to increase my stock. It is such a gorgeous colour. Thank you Chloris.
Seedlings from Pollie’s Daylillies. Pollie Maasz has been growing daylilies at her nursery in the New Forest, Hampshire, for almost 20 years. She has 1500 cultivars and breeds new hybrids, specialising in unusual and spider forms.
The spider daylilies have a more open flower than the usual trumpet-types, and petals twist and turn. Very eye-catching. They seem to dance about in the breeze. They are my favourites.
You can buy new un-named seedlings which produce some exciting and unusual flowers. It’s like a lucky dip! And as a bonus, you can name them yourselves.
I’ve forgotten the name of this rose. My new year’s resolution is to improve the labelling system in the garden. I’m terrible for planting something and forgetting to label it properly. Very frustrating when friends come to visit and want to know what something is called. Perhaps someone reading this will know the name.
It’s either from David Austin or Peter Beales Roses.
Update: Peter Beales have helped me out and found the name. It’s the beautifully-scented climbing rose, Gloire de Dijon. Very free flowering in June and repeat flowers in late summer. Grows 12′ x 8′ ( 3.6m x 2.4m) has large, tea-scented flowers, and by the time I’d written this, I’d also found the label in the potting shed. I really must get some nice labels to hang on the shrubs. White plastic ones never look good. Maybe you could recommend something? I’d welcome any suggestions.
But I do know this rose. It’s new. For Your Eyes Only. Repeat flowers all summer. Disease resistant and good for pollinators. Lovely in a bouquet. Lasts well as a cut flower.
Well, I hope you’ve enjoyed my peach selection this week. What’s looking colourful in your garden at the moment? Have you got a favourite plant or favourite colour right now. Leave a comment at the bottom of the page and let me know.
The scent! Roses from the garden, and elderflower. I’ve been making elderflower cordial. A taste of summer, for when days get shorter.
Constance Spry. Planted when our youngest daughter Rachel was born. It weathers any storm. Reliable and hardy.
Rosa Claire, planted when our eldest daughter – also called Clare, without the i though- was born. Just beautiful. So many twists and turns and folds in the petals. Just like the patterns of life. Nothing in nature is ever a straight line. And there’s no direct journey to where you are heading.
Rosa Many Happy Returns. A lovely, long- lasting memory of happy events.
New rose. Kew Gardens. Sent to us by the team at David Austin to celebrate our wedding anniversary. A kind gesture after I posted this photo on twitter. I was amazed to see it viewed 74,000 times. We had so many lovely comments.
On our wedding day, I distinctly remember saying life might not always be a bed of roses. But we’d be ok if we worked together and helped each other.
Thank you for all your wonderful messages on here and on twitter. It literally made my day.
Sweet peas, sweet williams and roses are in full flight. I’m amazed anything survived the recent torrential hail and high winds. Some of the tree leaves have holes where the hail went straight through them. But flowers were unperturbed.
Rose Cerise Bouquet climbs to the top of a mature beech tree. It thrashed about in the storm, sending a cascade of red petal confetti across the lawn. It’s such a floriferous rose, there’s hundreds more flowers ready and waiting to open. It will bloom, on and off, until November.
I also feared for the climbing New Dawn rose. The willow tree supporting it was almost stripped of its leaves. Most ended up in the pond. There was no water to be seen. Just rose petals and shredded leaves. However, remaining rose buds opened, and the tree has put out tiny new baby leaves to replace those whisked away in the storm. I’m sure nature is sending us a message. Through troubled times, there’s always destruction, fear and grief followed by renewal. We have struggled through Corona virus times. But we will recover.
Pinks and carnations are in full flower now. I’ve planted old-fashioned types, Mrs Sinkins white and Doris Pink. I’ve also invested in some modern ‘Devon’ hybrids, Devon Cream, Devon Wizard. Cranmere Pool, Letitia Wyatt. The names sound as delicious as the wonderful scent. A good one to look out for is ‘Memories,’ an improvement on the heritage variety Mrs Sinkins with good weather tolerance and it is also repeat flowering.
I wouldn’t be without sweet williams. I’m sowing next year’s flowers now. A pinch of seed in a 3″ pot, or a sprinkle in a half seed tray. Leave at the base of a sheltered house wall and they’ll germinate in a few weeks. I’ll prick them out into a full seed tray and then plant them into their final positions for them to settle and produce roots and leaves this year. Being biennials, they will grow now, and flower next year. A whole bed of flowers for just a few pounds. I’ll grow the highly scented auricular-eye type, and one called Sooty, which is almost black.
I’m just planting the last of the sweet pea seedlings. The October-sown plants are in full production. But I’ll want a supply right through until first frosts. This is the secret of growing. Always keep sowing a few more and a few more. Make sure you have a back-up supply incase anything goes wrong. I’ve just had a neighbour at the front gate. Do I have any climbing beans, by any chance, he asks? Luckily, there’s some in the propagator – a back-up in case mine get nibbled. He can have these to replace the ones taken by rabbits. We chat about the weather, slugs, snails and mice. And covid. What are we to do, he asks? I shrug my shoulders. Keep going, is the only answer I have. Don’t give up. Celebrate the successes and don’t be beaten by the failures. Help one another where we can, and try to enjoy the simple things. Look closely at all the beauty in the world. That’s all I can say.
This week, it’s mostly all about roses. As you would expect, wild roses have my heart. The garden is surrounded on two sides by tall hedges. We’ve never pruned them in 30 years. It’s one of those jobs we’ve always put off as being too big to tackle. Secretly, I love the wildness. Who says hedges have to be manicured. Who cares what people think. I love the tangle of honeysuckle and wild dog roses cascading from the top of 30 foot hawthorn. It’s a sight that gladdens my heart. I don’t mind if people assume we are too lazy to keep the hedgerow trimmed. I’ll hold my head up high. I’ve always been rather stubborn, you see. It can be a good thing when life gets tough. I’m quietly determined. I don’t make a big noise, but it’s amazing what can be achieved with calm tenacity.
Just pause for a moment and gaze at this pink hawthorn. This opens white, and fades to a beautiful shell pink. The hedgerows around here are mostly snowy-white Crataegus monogyna. Every now and again, there’s a pretty pink variant. It stops you in your tracks. You can’t fail to just stand and stare, it’s so breathtakingly lovely.
Rosa Canina takes full advantage and climbs high into the branches of trees and along the hedgerow. It’s a good year for flowers. Plenty of pollen for bees, and there will be masses of bright red hips providing winter food for birds.
Climbing through a mature willow next to the pond, there’s pale pink New Dawn. Again, I never prune this rose, or spray it. It just rambles where it likes. I expect the wind blowing through the tree keeps the rose disease-free. Blackspot tends to thrive in gardens where roses are surrounded by still air. In this windswept garden, luckily we have no trouble from either pests or diseases. It’s even too windy for aphids to get too plentiful. Those that survive, get eaten by birds.
We have a very overgrown pergola. The phrase ‘overgrown’ seems rather prevalent this week, I’ve noticed. The pergola goes from the back of the house, right round to the front drive. For half of it’s length, there’s this glorious rose Constance Spry. For about three weeks it has enormous highly-scented flowers. It only flowers once, but what a display! I’ve planted clematis, jasmine and ivy to extend the season. It’s a Rose I would never be without.
Constance Spry makes a lovely cut flower. Here’s it’s partnered with Sweet William which is just starting to bloom. It’s time to sow some more Sweet William for next year. I’ll use a half seed tray, good seed compost, and I’ll sprinkle the seeds sparingly. The tray will go at the base of the house wall on the north side, and seeds will germinate in about two to three weeks. I’ll then prick the seed out and put them in their own 3″ pots to grow on, or I’ll plant some in a holding bed on the veg plot. In August, they can be dug up and put in their flowering positions or planted out from the 3″ pots.
Here’s Constance Spry in a cutting basket with highly-scented Mme. Isaac Pereire, a heritage bourbon rose which dates back to 1841. This repeat-flowers all summer and mingles beautifully with Clematis Purpurea Plena Elegans. Plena means double, and these flowers are like purple pom-poms from August/ September onwards.
Finally, here’s the old china silk rose, Mutabilis. Much loved by bees. And, as you can guess, also grows quite happily without much attention, if any, from me.
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As usual, after we’ve looked in the garden, there’s always a walk along the ridgeway path at the back of the garden. Today, there’s a video of skylarks. Turn the sound up loud. The farmer has planted wide bands of wild flowers around all the field margins. There’s a whole field of sunflowers and millet for wildlife. This year we have many skylarks. A few years ago we had a very poor summer with only one skylark. There is nothing sadder than the sound of a lonely skylark.
We’ve had some spectacular sunsets this week. I hope you’ve enjoyed this Saturday’s walk around the garden. Are you growing any roses in your garden? What’s looking good where you are this week. Thanks again for joining me in my garden. All welcome, for virtual visits!
LINKS:
I like to follow the Six on Saturday meme and see what everyone is growing. #SOS
Finding comfort in familiar things, I’m joining in with the weekly In a Vase meme. And this week it’s the first bunch of sweet peas – for my daughter Rachel, for her kitchen window at her first home. We still can’t believe she’s managed to complete the purchase, in the middle of a pandemic. Well done to her and her partner Sam for determination, riding the wave of crisis and uncertainly, and keeping strong along the way. It’s not been easy. But we will look back and laugh at all the ups and downs, I’m sure.
Photo: Albutt Blue.
I sowed my sweet peas in October in root trainers. I used Melcourt multi -purpose peat-free compost and added 25 percent grit for drainage. Sweet peas hate soggy feet. I started them off in the greenhouse to defeat the mice. Mice give up when the shoots are about 5″ tall as all the energy from seeds has gone into roots and shoots.
I’m growing heritage types varieties and a new sweet pea called Pilgrim 400 to celebrate the 400th anniversary since the Pilgrim Fathers sailed for the New World. The heritage types include lovely creamy white Mrs Collier. Seed came from Easton Walled Gardens near Grantham.
I made my sweet pea supports in February using hazel rods. These are usually used in hedge laying and are the binders that go along the middle of the hedge. Farm suppliers sell them for not much money.
I wrote about creating the rustic supports for my regular column in weekly Garden News magazine on 25th February. I must say, having the writing to concentrate on has helped me cope with the lockdown. It’s given me something cheerful to focus on. It’s lovely to be part of such a supportive team and I’ve appreciated the editor’s letters each week summing up our thoughts on the covid crisis and ‘steadying the ship’ with calm and sensible advice. It’s made a difference.
A week after I’d made the sweet pea supports we had high winds and snow. Luckily my frame stayed solid. A testing time for the garden- and us.
I planted out my seedlings on April 12th. The root trainers open out like a book, so there’s little damage to roots when you transplant them. Admittedly, these are made from plastic, but I’ve had mine for 6 or 7 years so far, and treated carefully, they will last a long time.
And here they are this week. The first bed has Charlotte potatoes. We’ll be eating those soon. The second bed has two rows of sweet peas. In between the A-frame there’s a row of gladioli, and calendula Snow Princess is grown as ground cover. There’s no room for weeds. Last year’s frame has been propped up, repaired and has climbing beans and squash planted this time.
I’m growing Wiltshire Ripple which has speckled flowers with a picotee edge.
This is High Scent. Another lovely picotee edge and wonderful scent.
Mayflower 400.
Old fashioned, highly scented mix.
I’ve planted new cosmos Apricot Lemonade in front of the frames. I’ll tie them in as they grow. There’s not an inch of space to spare, which is the secret of reducing watering, by covering the ground.
And here’s the first pickings. Such a joy. This scent is worth waiting for all winter and just speaks of glorious long, sunny, summer days.
With a little bit of Sweet William at the base, just coming into flower on the veg patch now.
And here’s a photo of Rachel when she was little, with her guinea pig Rosie. Thank you for all your lovely comments last week. And for your good wishes for Rachel and Sam. I was very touched by all your kind words. Thank you 😊 x
Well, we should all be at the Chelsea Flower Show today. But it’s been cancelled, like most spring and summer events. So instead I’m sharing photos from last year. Plants and flower arrangements I made a note of, for my own garden. Enjoy this dip into my photo album.
Kelways Peonies. I love Lemon Chiffon, (cream) Seashell, (pink) Avalanche, (white) Nymph, (pink).
They don’t last long, but such a glorious sight in mid May. I wouldn’t be without peonies.
Lupins from West Country Lupins. Just perfection. I bought this one
And this one. Lupin Masterpiece. Such a glorious plum colour.
David Austin Roses. This one is new variety, Tranquility. Very calming colour.
And new rose Desdemona. Beautiful at all stages from tight bud to wide open. Gorgeous scent. Stands up to the weather really well. Flowers shrug off rain and don’t ‘ball.’ Recommended.
Pinks. This is the new Tequila Sunrise. Lovely changes of colour as the flower ages. Amazing scent.
It’s wonderful to have the pinks side by side so you can compare them. The scent is just amazing in the heat, and contained by the roof of the marquee. A lingering memory of Chelsea.
Some of the amazing flower arrangements at the show. It really is a florists’ paradise.
These were still being created on press day. I stood for a long time watching the process.
This tower of flowers was spectacular.
Close -up detail of the flower-filled tower.
This explosion of foxgloves and cow parsley is my favourite.
Details for this lovely arrangement.
I also studied this arrangement created using test tubes. Really simple and lovely. Simple is what I always go for. As you know.
So I came home and made this from flowers in my garden. Inspired by all the lovely blooms I’d seen at Chelsea. There’s wild daisies, blue corn flowers and cow parsley as a background with green ivy covering the mossy wreath.
I hope you’ve enjoyed this re-visit of last year’s Chelsea Flower Show. I’m going to be watching all the on-line and televised content. This year, it is all about finding ways around problems and learning how to enjoy the things we love. Gardening – growing food and flowers- has been a saving for me. It’s kept me occupied and stopped my thoughts running away. It’s kept be grounded and focussed on keeping calm and helping others. Gardening is also a shared joy. Although we can’t see our friends and family, we can still talk about our gardens and share photos. It keeps us connected, and reminds us we are not alone.
If you listen in to BBC Radio Leicester, send your photos to mid-morning host Ben Jackson. Sharing our gardens is a lovely thing to do. And I’ll be talking about what I’m growing on Wednesdays and Thursdays, alternating with my gardening team member Josie Hutchinson. And also now and again on BBC Radio London.
A seedling sorbus mountain ash. Sometimes nature delivers such beautiful surprises. We didn’t plant this tree, it arrived all by itself. We allow plants to grow and any that fit in with our wildlife-centred scheme of things are allowed to stay. This seedling produces beautiful creamy white flowers. Much loved by bees. Then in the autumn, rich orange berries. Much loved by blackbirds. My youngest daughter Rachel has just bought her first house. What a time to be negotiating a house purchase, in the middle of a pandemic. It’s been extremely stressful. But holding on to our hats and keeping calm, between us we have steered our daughter through choppy waters. And she and her boyfriend Sam have a (rather scruffy) old house with a very large garden. So today I’m digging up a few sorbus seedlings and potting them up for her new plot. I’ll also search out for some wild cherry, maple and oak saplings. The same size as those we planted when we moved here 30 years ago, our heads full of dreams to create a lovely home and have children. Now we are watching the youngsters cross the threshold of their first home, and it brings back all our memories. History repeating itself. We get to re-live our joy, as we watch them start their lives together.
As you can see, our little saplings have grow tall. The mini-wood is carpeted in bluebells and patches of wild garlic and three cornered leak.
Here’s the view from the pond. The turntable summerhouse is turned to the garden today to catch the morning sun.
The leaf-mould paths are lined with white lacy cow parsley. A favourite time of the year.
Wild flowers sweep along the edges of the paths. These are starry stitchwort, or stellaria.
Our little plot provides all the firewood we need for our log burner. A habitat for hedgehogs and beetles, insects and grass snakes too.
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By the pond there’s a huge mature viburnum. I believe it is Viburnum plicatum Mariesii. It looks beautiful all year round. In May, it’s covered in flat creamy white flowers, and in winter the snow and ice settles in layers on the branches.
I hope you’ve enjoyed this week’s walk around my garden. I’ve made a sunny place to sit and read in the front garden. Just right for mulling over the past, and looking forward to the future. I’m sure you’ll all raise a glass and join us in wishing Rachel and Sam many congratulations. Good luck with everything, and always be happy. Life’s not always a bed of roses, but if you stick together, help one another and always be kind, you’ll have a wonderful life together.
I’m sure spring flowers are more beautiful than they’ve ever been. We’ve had no rain for six weeks. It’s a problem in the veg garden where I’m trying to get broad beans and potatoes to grow. But for spring flowers, tulips and daffodils, it means they are looking pristine. And blossom has lasted longer than usual. Here’s a selection of flowers for my vase this week. Get in touch and let me know what’s looking cheerful in your garden just now.
Sometimes luck has a lot to do with gardening. I spend time trying to work out clever combinations of colours. Then nature goes and does it better. Here is tulip Blushing Apeldoorn with the softest primrose yellow flowers. Overlapping petals are edged with a picotee orange. It’s a perfect match for narcissi Pheasant’s Eye. The tiny cup in the centre of the flower is rimmed with the exact same bright orange. It’s a picture, don’t you agree? And it has happened just by chance. I’ve taken note, and next year there will be several rows of these beauties lining my cut flower beds.
I love the way the light shines through the petals. It reminds me of a stained glass window in a church.
I’m also using an old favourite, Narcissi Geranium. The tangerine orange centre remind me of egg yolk, enhanced by pure white petals. The scent is a dream. Utterly gorgeous. I’d never be without this pretty, old- fashioned daffodil.
Forget-me-nots are such a good filler for any posy. The bright blue flowers seem to match the intensity of the sky this spring. And the yellow button ‘eye’ matches the daffodils.
Have you noticed how blue the sky is this spring? Climate scientists at Reading University say the reduction in traffic on roads has led to a fall in pollution, which is affecting the appearance of the sky. There’s fewer planes too. Skies look a richer brighter blue, much like you’d see over a tropical island. I’m enjoying the combination of blossom, spring bulbs and azure sky.
Thank you for reading. Get in touch by leaving a comment at the bottom of the page. And feel free to share these photos on any social media platform, kindly linking back to bramblegarden.com at the same time. You might ask, what’s the point of flowers at the moment with a covid pandemic going on. I’m just trying to focus on something positive and remind myself that nature often shows us the way to cope with all kinds of crisis in our lives. And cope we must, for some time to come, until the risks deminish enough for us to safely emerge and socialise again. When that will be, none of us can predict. Until then, I shall garden, plant my veg, pick my flowers and try to keep as upbeat as I can. You are very welcome to join me, virtually at least, at anytime you like.
Links : In A Vase on Monday. Cathy, thanks for hosting my favourite meme.
My favourite Italian terracotta pot near my front door. So sad there are no visitors to enjoy this lovely sight. I’m including it here, so you can all share in the magic of spring flowers. Fairly new introduction Exotic Emperor, a double form of the classic and popular Purissima. Has peony-like petals that curve and twist as they open, revealing a flash of green. Very lovely and my favourite. This is a fosteriana tulip, and here in the Midlands, it always flowers through April. Planted with Narcissus Geranium an heirloom bulb dating back to pre 1930. Beautiful, delicate fragrance. Perfect for cut flowers. I have a row in the veg garden for cutting. Multi-headed – some of the bulbs have four flowers to a stem. I love mixing the old with the new. I’m fond of traditional plants, but I love trying something new.
I’ve always grown the white Purissima tulip, so I thought I would try the new sport, Flaming Purissima, another fosteriana tulip. It is such a joy, with all shades of pink and red ‘flames’ over an ivory white background. Beautiful under a white cherry blossom tree. I’ve planted these in a trench on the veg plot for cut flowers. They last a week in a vase, and watching them turn from tight buds to open, flat, almost water lily-like flowers is a joy. These were introduced in 1999, and they reliably come through the winter and flower each spring for me.
So comforting to know we will have masses of cherries this summer. We leave the trees unpruned. Blackbirds enjoy the crop at the top of the tree, and there’s more than we can use around the downward – arching lower branches. I’ve planted narcissus Pheasants Eye under the trees as an experiment. They flower at the same time. They look so glorious, I’ll fill the orchard with them next spring. They cost very little and are a joy to behold. I’ve taken photos of the garden and made notes to remind myself to order bulbs in July and plant in September. If I don’t make a note, I seem to forget!
In the wild garden around the pond we have this un-named beauty. We planted these 30 years ago. I wish I’d recorded the name as I’d love to plant more as pretty and reliable as these. They have a wonderful scent too. Petals glisten and remind me of sugar coated violets. I wonder if you know what I mean.
And finally, a humble bellis daisy, growing in the cracks between the paving by the back door. I’ve been imploring (nagging) the family not to step on them all winter. I have a little patch 60cm square of delightful little daisies. There’s absolutely no soil there. I feel they deserve to live, having made such an effort to survive.
Enjoy your weekend everyone. This is not to say that we are not all desperately worried by what’s going on in the world, and in our own country. But I’m thinking this sharing of garden photos may help someone keep calm and carry on. There is really nothing else we can do at the moment. Stay at home, help the NHS, stay safe. And look around you and enjoy the beauty of nature. When this is all over, our gardens will still be there waiting for us.
When I planted this walkway of trees, I never knew how essential they were going to be. I must meander along these paths at least 20 times a day, lost in thought.
I’m sharing as many cheerful photos as I can find today. The covid crisis initially knocked me for six. I am desperately worried about all our elderly relatives. For all those expecting babies in the summer. For my young daughters, one a newly qualified nurse, working with desperately ill patients right now. If I could solve everything with walking, I would have worn out my shoes. It’s the first time in my life I have no answers. I can’t do anything to make it ‘right.’ Normally I can think of something. In every other crisis, I have found a solution. Something to make things better.
So I am turning to what I know. Gardening. Giving out advice to anyone who needs it. Families have struggled to buy fresh salads and veg these past few weeks. I certainly haven’t managed to obtain what I’ve needed. I couldn’t find bread, flour or milk. It’s made me feel vulnerable and determined to be more self reliant when it comes to fruit and veg at least. So anyone who needs grow-your-own advice can contact me and I will help. For specific individual garden design advice, how to start a cut flower garden, grow a meadow, deal with a shady border, I am asking for a donation to Rainbows Hospice direct, any amount and I don’t need to know how much. All my garden club talks have been cancelled, and as you know, all my fees go to Rainbows. The clubs have all rebooked for next year, but I wanted to do something for this year to help. So anyone interested, please e mail me at k.gimson@btinternet.com for more information. I am learning to Skype and FaceTime live, and also using the phone and computer. Where there’s a will, there’s a way, as my grandparents used to say. Funny how their little sayings come back to you in times of trouble. It’s as if they are trying to help you, even though they are no longer here.
Enjoy the slide show of photos. I hope it lifts your spirits and makes a difference. From now on, I am solely focusing on people who are doing good, sharing information about what they are doing, supporting them in any way I can. That really is the only way forward for me.
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I took this video from the garden gate last night. It’s so heartening to see farmers out and about working their fields after such a dire autumn and winter. If they are out there preparing seed beds, then we can too in our own gardens. I shall be glad to see the green shoots of seedlings after a winter of brown, barren fields.
Hedgerow blossom. This looks like a shooting star to me. Such a beautiful sight. A heart-sing moment. The hawthorn too is coming into leaf. Soon there will be clouds of May blossom to cheer us along.
Lots of daffodils at the top of the paddock. These were a sack I bought from Dobbies at Christmas, reduced from £24 to £3. I couldn’t resist the bargain price, and took a risk. They’d been stored cool and dry so were in good condition. I didn’t expect flowers this year, but they are looking stunning. Every bulb has come up. I’ll water with a potash liquid to feed the bulbs for next year. And if I see another £3 sack, I’ll certainly buy it!
Yellow flowers symbolise friendship, and that is certainly what we all need right now to get us through this crisis. I’m relying on phone calls and my twitter friends to keep upbeat. I’ve just added my name to a list of local volunteers to ring round anyone who lives alone and needs someone to chat to once a day.
Today, the wild cherry trees (prunus avium) started to flower. What a wonderful sight. These trees only flower for a week or two, but we will sit under them with our cups of tea, have picnics outdoors and revel in every single moment they are in bloom.
My cut flower tulips are in bud. Tulips in the sunny front garden are already flowering early. I’ll cut a huge bunch of daffodils and tulips for the front windows. Vases of flowers will cheer up anyone passing by, even though they can’t call in to visit.
These double creamy tulips, Mount Tacoma, are favourites. They remind me of swan feathers. So graceful.
Scented narcissi, Geranium and Pheasants Eye, are starting to flower. Fabulous with yellow hyacinths and the first wallflowers.
In the greenhouse, the succulents are starting to glow. I’ve started to water everything, and I’m pleased this aeonium has come through the winter.
There’s plenty of citrus fruit coming along. I’ll be able to make orange cakes and lemon meringues soon.
Would you believe it, my new Polar Bear snowdrop is still in flower – at the end of March. It’s a new elwesii type of snowdrop with huge rounded petals and short pedicels which make the flowers look up and out rather than hang down. It looks rather surprised to be out in the spring sunshine amongst daffodils. I wonder if next year it will flower much earlier.
There’s life in the pond. The tadpoles are forming. Lots of pond skaters, some newts, and we’ve even spotted a grass snake, on our new wildlife camera set up on bank.
I’ve mounted the camera on a log, so I can move it about the garden without it being knocked over. Tonight we are hoping to catch sight of the hedgehogs. They are out and about at dusk, making nests in the bottom of the ‘fedge’ and under the old disused hen house.
Ladybirds are much in evidence. Here they are on the phlomis. My army of pest control workers. I’ve left twiggy piles of stems all around the garden to give insects a place to hibernate. Hopefully they will repay me by eating the aphids.
And there’s plenty of bees, thankfully. Bumble bees and solitary bees of all shapes and sizes. I have a new book to review, The Secret Lives of Garden Bees by Jean Vernon. I can think of nothing better than sitting under my cherry trees and loosing myself in a book. It will be something soothing and calming. Much needed at the moment.
Here’s an enormous bumble bee on the wild anemones. It’s lovely to have a book you can go to to learn more about the bees visiting your garden. And look at ways you can help them to thrive. Something positive to focus on.
I hope you’ve enjoyed this walk around my garden today. The sun is shining and it’s 30C in the greenhouse. All the windows and doors are thrown open. Get in touch and let me know what’s looking lovely in your garden today. And if you are feeling alone or sad, let me know. We are in this together. And be reassured that lots of people are doing wonderful things to help one another. You just have to look for the positives in life. As ever.
On the first warm, sunny day of the year, I’ve made a comfy place in the garden. I sit here, surrounded by familiar things: flowers, fresh from the garden, favourite books, magazines, tea, and mum’s lemon cake. And for a few minutes, I forget my worries. I am determined to enjoy the garden, birds singing all around, frogspawn in the pond. Trees bursting into leaf. I watch a wren creeping along the eaves of the house, searching for spiders. Spiders webs are used to glue their nests together, so I never clear them away. All of nature carries on, oblivious to the crisis we humans are facing. My small ginger spaniel Meg sleeps at my feet. My cat, Grace, chases a fly. They too are unconcerned. And yet I am a boiling cauldron of concerns. One minute panic stricken by the ‘what ifs’ the next, in warrior mode ready to fight. If only I knew exactly what I’m fighting. I return to voices, advice from my childhood, that some things cannot be changed and what will be, will be. I desperately try to remember comforting phrases from the past. I know my family, going back in time, suffered many illnesses and setbacks and survived. The suffering though. Those photos are etched on my mind. We, in modern times, have had it easy. Until now. And now, none of us know what’s going to happen. To give some respite from my thoughts, I turn to familiar things. For comfort I walk around my garden picking spring flowers, as I have done for the 30 years we’ve lived here. I’m posting them for you to enjoy, hoping they will bring you some comfort too, and for a few moments give you something else to think about. Stay safe all of you and keep in touch. Our gardens and our gardening community have never been needed more than they are today.
Dark, plum-toned Hellebore Rachel, with ruby hyacinth Woodstock, surrounded by Prunus Kojo-no-mai, ribes, Viburnum Eve Price, and pink comfrey.
The first of the wild cherry blossom. Simply beautiful. Pure and bright.
The last of the paperwhite narcissi and some skimmia. Deliciously scented.
Keep in touch and let me know what you are doing in your garden. Are you managing to get any seeds sown yet?
Patience often pays off. I’ve been watching the prices for this new and expensive snowdrop. Then, when most of the flowers had gone over, the garden centre reduced the price! It was my lucky day. Galanthus Polar Bear is my new favourite snowdrop, and it’s a quite a beauty, isn’t it.
I managed to find a pot with flowers still in bud. It’s a very late flowering type with short pedicels, making the flowers fling out and look up at you. So unusual, as most snowdrops bow their heads and look down. It’s got a lot of charm, and is the star of my potting shed windowsill at the moment.
While we are still talking about snowdrops, I thought I’d show you some snowy photos of the garden. It’s been the mildest wettest winter on record here, and this is the first, and only snow we’ve had so far. It makes the garden look magical and hides all imperfections (fortunately.) No weeds are on show, and brambles look ornamental with an iced topping of snow. Here you can see my greenhouse, polytunnel and potting shed set up, all close together to save walking too far between them. In front of the potting shed there’s some renovated 1930s plant nursery trolleys. Very useful for moving plant pots about, and for staging potted displays. My second-hand poly tunnel has doors both ends which is great for good air circulation. The 20ft Alton Cedar greenhouse is also second-hand and renovated by my husband. We painted it black, and made matching black staging inside. Beyond is my cut flower and veg patch and then the orchard, before you reach the paddock gate leading to the ridgeway footpath.
In the exotic border in front of the potting shed, I’ve left stems and seed heads intact for birds to eat and insects to find shelter. These innula seeds look pretty with a topping of snow.
The horseshoe pond can viewed from the potting shed windows. There’s a gently-sloping boulder beach to stand on, and this gives easy access for hedgehogs, frogs, newts and grass snakes. It’s very calming to stand and watch the ripples from raindrops. Today the pond is a cauldron of frogs, mating and producing frog spawn.
From the pond you can see the cut flower and veg patch. My hazel sweet pea supports have weathered three named storms on consecutive weekends. Really, if they can cope with all that, I think they will stand firm and strong for the summer display. There’s little slab paths between the plots so I don’t have to walk on the soil. It’s a no-dig garden inspired by Charles Dowding who’s been a patient and valued mentor these last few years, along with his partner Stephanie Hafferty. They’ve both given me lots of advice and I’ve got more value out of my plot thanks to their suggestions.
At the end of the veg plot there’s a small orchard, rather neglected. We’ve pruned it this winter which means we might lose some of the crop in the summer. But over a few years we will get the trees back into shape and down to a manageable size for harvesting. Under the trees I’m planning a wild flower patch. I’m going to leave some grass and see what happens, I will sow some plug plants in another area, and finally I’ll try a wild flower lawn, ready seeded. I’ll report back on the project.
Finally here’s the view down the field hedge tunnel. This path is made from bark and brushwood chippings from the garden, put through my new Stihl electric shredder. It saves a fortune on bagged bark supplies, plus helps me recycle waste from the garden.
Thank you for reading. Please share on any social media platform , and get in touch and let me know what your garden looks like just now. Comments box is right at the bottom of the page.
Finding comfort in familiar things, I’m joining in with my favourite IAVOM theme today.
Spring flowers always bring hope. And we need plenty of hope at the moment, don’t we.
Here’s my flowers, picked fresh from the garden. They are in an unusual location, the drinks holder of my car. The perfect place for a jam jar of flowers, on their way to my mother’s house (via Radio Leicester, where I talk about what’s growing on my plot).
There’s some shoots of Japanese cherry, Prunus Kojo-no-mai, at the back of the posy. Some lace-edged heritage primulas, Pulmonaria Sissinghurst White, plum coloured Hellebores, and one very pretty bellis daisy.
The daises have grown all by themselves in the gaps between paving slabs at my back door. Something so pretty, just growing from seed carried on the wind. They have given me as much joy as anything I’ve planted and tended, probably because they have survived against the odds. There’s no soil there. And no loving care. But they have thrived. A message to us all, about resilience, maybe.
I love the slightly messy, many petaled flowers of bellis daisies. There are single and double forms. Seed packets cost a couple of pounds. Once you have them, they will always be with you. But not necessarily growing where you put them!
In my mother’s garden, the daisies romp delightfully across the lawn and into the border. She mows around them. It’s obvious where I get my empathy with plants from. My lovely mum has always been my greatest influence in life.
Wishing you all a peaceful, happy and successful week. I’d love to see what you are all sowing and growing in your garden just now. It’s very busy here, with plenty to do in the garden, as always. Hoping for some sunshine and nice weather – soon.
BBC Radio Leicester, gardening starts at 1pm every Sunday with Dave Andrews https://www.bbc.co.uk/programmes/p002zx56. Listen back on Sounds, or ask your smart speaker to tune in to BBC Radio Leicester
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Note: I was not driving when I took the photos in my car. Naturally.
It’s a wonderful moment when potted spring bulbs suddenly flower. They seem to be in bud for weeks. Then virtually overnight, all the iris and dwarf daffodils burst into life. Colour at last. It’s much appreciated on a dark cold February day.
I planted shallow pans of bulbs on October 12th last year. Dwarf iris Katherine Hodgkin is a pale blue beauty with markings resembling blue ink pen lines. Each winter I try something new, and this time I’ve chosen iris reticulata Blue Note, very striking with deep indigo flowers and white markings on purple black falls.
Bulbs are grown on in the protection of the greenhouse over winter, but as soon as they flower I carry the pots about and set them on the garden tables. It’s so cheerful to look out of the house windows and see something colourful.
I’ve used pussy willow and hazel catkins to prop up the paper white narcissi. They have a habit of flopping everywhere, but look lovely with a few stems supporting them. On the right of the table there’s some cherry stems in a Kilner jar. Picked now and brought indoors they will open early for a glorious pink blossom display.
Scented paper whites might be too strong for indoors, but on the garden tables they are perfect. The creamy white flowers are a pretty accompaniment to emerging fluffy grey willow catkins.
A large Sankey terracotta plant pot of Narcissus February Gold makes a centrepiece for the picnic table. Hazel twigs are used for supports.
Here’s how I started out in October with a selection of terracotta plant pots, many inherited from my grandfather Ted Foulds.
I use a mix of 50/50 peat free compost and grit for good drainage. Bulbs are planted half way down the pots. They are watered once and placed on the greenhouse staging.
Pots are topped with extra grit to finish them off. This keeps the flowers clean and stops them being splashed with soil when watering.
Hyacinths are almost perched on the top of compost in individual 4″ pots. These are placed in a huge plant pot under the potting shed bench in dark, cool, frost free conditions and brought out just before Christmas when flower spikes are showing.
Here’s the view from the potting shed in October as I’m planting all these bulbs. A lovely reminder of all the sunny autumn days we had.
For contrast, here’s an oak tree from the lane where I live. Just as beautiful. Like a charcoal pencil drawing.
Have your spring bulbs started to flower this week? Are you trying anything new, like me, as well as sticking to a few old favourites too.
Get in touch and let me know what’s happening in your garden at the moment.
I am @kgimson on twitter
Karengimson1 on instagram
Links: I like to join in with Cathy for #IAVOM In a vase on Monday, but this week is was working, and my flowers are in pots! But I’ve read and caught up with everyone’s postings
Suddenly we go from sorting seeds, writing lists and thinking about gardening- to actually getting out there and making a start. It’s a wonderful feeling to be outdoors. I can happily mooch about all day. This week I made a new sweet pea support out of hazel poles.
Usually I use our own hazel material, but I cut them down last year and I’m leaving them to grow taller for a pergola project. There’s always something planned for the future. For this year’s sweet pea frame I visited a local farm fencing suppliers and bought two bundles of rods. These are sold as binders for hedge laying, but make perfect pea and bean poles.
I push the rods into the ground in two rows 60cm apart, with 30cm between each pole. The ground is still very wet and it’s relatively easy to push them in. I tie each pair of rods at a height of 180cm and then weave more hazel and twiggy stems along the top and also at waist height to strengthen the frame.
Here’s my supports from last summer. I love the natural rustic look and sweet peas easily twine around the hazel poles without too much attention and minimal tying in. These supports will last about three years if they are reinforced each year. At the end of their useful life, they’ll be composted. For local supplies try https://coppice-products.co.uk/
Sweet pea seeds are growing well, but there’s still time to start yours now. Planted in early February, they will make good strong plants to flower from July until first frosts. I’m growing a mixture of heritage varieties from Easton Walled Gardens and some new ones from Mr Fothergill’s including Mayflower 400 celebrating 400 years since the Pilgrim Fathers sailed to The New World. There’s nothing like the scent of sweet peas. It’s difficult to buy them from florists, but luckily for us, they are cheap and easy to grow at home.
I’ve written about making a sweet pea support for the weekly Garden News Magazine. There will be photos from my garden in the 11th February edition. I’ve also written about starting my dahlias into growth to take cuttings, and refreshing the compost in my lemon tree pots and starting feeding and watering them. With temperatures being unusually mild for winter, I’m making the best of the sunshine and getting a head start for spring.
What projects have you got planned for 2020. Are you growing anything new, or sticking with old favourites. Get in touch and let me know what’s happening in your garden.
I’m back to work today, so I’m posting a review of my past #IAVOM projects, one for each month of the year.
Good luck to everyone who’s back to work, school or college today. The days are getting lighter, ever so slightly, so we’ll be able to spend our evenings in the garden again soon.
Meanwhile, enjoy my ‘slide show’ of photos from my garden, though the year.
JANUARY
Paperwhite narcissi, black hellebores, pittosporum and eucalyptus foliage. Decorating a willow wreath with flowers in a jam jar hidden inside a moss kokadama ball.
Hyacinth Woodstock, pink hellebore, pink comfrey, daphne and forget-me-nots.
MAY
Forget me nots and Jack by the Hedge( Alliaria petiolata)
JUNE
Roses, Gertrude Jekyll and Constance Spry with a lace frill edge of wild elder flower.
JULY
White daisies and larkspur, Blue Boy cornflower, with a frill of Ammi majus.
AUGUST
Sweet peas, carnations and verbena bonariensis.
SEPTEMBER
Blue shades gladioli, cosmos and dahlia Nuit deEte.
October (early)
Sunflowers and calendula Snow Princess.
October (late)
All of the garden, fuchsia, salvia,rudbeckia, aster, cornflower, white anemone, sedum, argyranthemum.
NOVEMBER
Dahlia David Howard and blue borage.
DECEMBER
Sedum wreath on a moss-filled wire heart. No flower foam has been used again this year. Flowers are pressed into moss or plunged into tiny test tubes hidden amongst the foliage.
Winter flowers are more precious to me than summer blooms. In summer there’s an abundance of riches, and sometimes flowers go unnoticed with too much rushing about, keeping on top of the weeding. But in winter there’s time to stop and pause, and jewel-like colours lift the mood. Today I’ve picked my favourite blue Algerian iris. How can anything so delicate survive the cold! It looks like it is made of silk. I have a huge untidy patch of Iris unguicularis right by my front door. All summer we trip over the long strap-like leaves, and constantly threaten to dig it up. But from November to May there’s a daily flush of flowers, arriving in ones and twos. They last for a week, brought indoors. Perfect for a tiny Victorian glass vase. Iris unguicularis likes to be planted at the base of a south-facing wall. Heat and drought seem to suit it well.
My iris naturally flowers in winter, but there are also roses in flower, quite out of season. This is Rosa Phyllis Bide, a wonderful rambler which reliably puts on a show from early summer right through to autumn. I’ve also managed to find some Viburnum Dawn and Lisarose, and a sprig or alstroemeria from the poly tunnel. A cheerful, scented posy for the kitchen table.
After meandering around the plot I head for the garden gate and set off along the ridgeway walk. Fortunately it’s a dry day and the footpath conditions are improving. It’s been the wettest autumn for 50 years and farmers struggled to get in the harvest or sow autumn crops. In the distance there’s field after field of maize still standing. As far as the eye can see, fields stand fallow. There’s no lovely green shoots of winter wheat, barley or oil seed.
There’s only two crab apples left. Mammals and birds have had a feast. There’s been an abundance of fruit and berries this winter. Rosehips dripped like blood from the hedgerow. Huge flocks of fieldfares fly overhead and alight on the hedges to strip them bare. Resident blackbirds try their best to defend their ‘larder,’ but they are defeated by the noisy, marauding visitors. Luckily I’ve a store of cooking apples at home and I’ll throw a few out every day if the weather turns cold. Sometimes this bounty, regularly distributed, is the difference between life and death for birds. I generally rely on planting berried shrubs in the garden to provide natural food. But if it turns really icy, I’ll buy some mealworms, nuts and seeds.
As usual, I look for signs of spring. I know there’s a months of cold weather to come, but it’s heartening to find fat buds on the oak trees, above, and grey catkins on willow. Back home, the winter-flowering honeysuckle is in bloom and the scent wafts around the garden. It’s always a surprise to find such a delicious scent emanating from such insignificant flowers. I’ve wound some stems through a silver birch wreath, along with fluffy wild clematis seed heads. After Christmas I miss the decorations. I keep the festive feeling going, but swap to spring flowers instead. This will look lovely and cheerful over the summerhouse door.
I hope you’ve enjoyed a walk around my garden and along the ridgeway today. What flowers have you seen in bloom already? Get in touch and let me know what’s bringing you joy in your garden over the winter.
Photo: Paperwhite narcissi and pink alstroemeria from my greenhouse today. Gypsophila and honesty seed heads saved from the summer. Eucalyptus foliage and willow heart. Flowers are in a jam jar covered with moss and twine, kokadama-style. Lovely to have home-grown flowers for the New Year.
I love surprises. My grandmother used to say you can never predict what’s going to happen, so don’t worry about tomorrow. Concentrate on today. I’ve pretty much tried to follow her good advice. And just about everything she said has turned out to be true. So, I’ve been writing this blog for three years- not knowing where it would take me. And the biggest surprise is that it’s followed by a growing number of readers. I set out thinking I’d be pleased if just one person read it and was inspired to grow something from seed. Well, I’m amazed and pleased to say the blog was shortlisted this year for the Garden Media Guild Awards. The awards ceremony was quite a glitzy affair at the Savoy in London- not somewhere I ever expected to visit. It was hosted by Nick Bailey, and I sat next to Pippa Greenwood- someone I’ve always admired. Rachel DeThame and Anne Swithinbank were on the next table. Alan Titchmarsh won an award for practical gardener, and Carol Klein was given a lifetime achievement award, presented by Roy Lancaster. Marc Rosenberg won news journalist of the year. Bramblegarden didn’t win the blog category, but just to be a finalist was quite something for me. It took me right out of the potting shed and out of my comfort zone, which is a good thing, now and again, isn’t it.
My second lovely surprise came when the weekly Garden News magazine asked me to write about my garden, and the first of my articles is out this week!
Mum and I have been subscribers for about 20 years. Never in a million years did I think I would be sharing my garden with readers. But that’s what’s happened and they’ve asked me to write and send photos of what I’m growing on a regular basis.
There was a bit of a panic when they asked for photos of the garden. It’s not looking its best in winter, and the rain means I’m very behind with tasks. But I made an immediate decision not to have a frantic tidy up. My garden is what it is. There are too many brambles and stinging nettles, and those will be addressed over the winter. But, apart from that, it will be as it is, a rather messy garden with zones of productivity. I’ve got 10 beds, 1.3m wide by 3m long with little paving slab paths between. This means I never have to stand on the soil. For the past three years the whole garden has been ‘no-dig’ following the principles of Charles Dowding. There’s a 20ft Alton cedar greenhouse I’ve painted black, and alongside, a matching 20ft poly tunnel. The rest of the one acre garden is mostly trees, and low maintenance shade planting. It’s left to the owls, grass snakes and hedgehogs. I’m delighted to share space with them all.
Across the centre of the veg plot there’s a hazel wigwam or A-frame trellis. This has been patched up for the past two years and will be renewed this winter, ready for spring planting.
The hazel frame is perfect for growing sweet peas. The plants just scramble up by themselves. I don’t have much tying in to do. I plant gladioli down the middle of the structure to utilise the space. These grow about 1m tall and usually need staking, but the hazel frame supports them instead.
This is my favourite Wiltshire Ripple variety, which has a fabulous scent.
Here’s how I make my newspaper pots, using a spice jar to form the tube.
I stand the newspaper tubes in terracotta pans. It’s a good task to do when the ground is too wet to work on, which has been the situation here for the past three months.
Albutt Blue. It’s wonderful to be thinking about sweet peas – in the middle of winter.
I wish I could share the scent from all these flowers. Sweet peas are the essence of summer.
What plans have you for growing in 2020? Are you planting old favourites, or trying something new. Get in touch and let me know.
And remember, if you are writing a blog, you never know who might be reading, or what opportunities might come your way. Just enjoy your blogging.
Wishing you all a happy, peaceful and healthy New Year. Happy Gardening!
I’ve escaped from the house for half an hour. There’s two dozen mince pies in a tin. All my cooking is done. Icing sugar is liberally sprinkled all over the kitchen table. But clearing up can wait. I need to get outside into the garden. Surely, no one will miss me for 30 minutes…..
I’ve been saving crab apples for Christmas decorations. There’s Red Sentinel, Jelly King, Transitoria, and the common malus sylvestris which grows wild in hedgerows around here.
I’m trying to use less plastic and wire in the garden. So as an experiment I’m using cocktail sticks to secure my apples. I’m not using floral foam either. Flowers can be tucked into little glass jars and test tubes. Foliage can be woven into willow. It just takes a bit of forward planning. And I’m pleased with the results.
Wild clematis, old man’s beard, highlights the rosy red apples and rosehips. Such a joy to use what’s to hand in the garden. Within a few minutes I’ve gathered everything I need.
I planted dozens of rosa canina when we made a garden here and rosehips are plentiful this year. I never take all of them from one place. Always leave some for the birds. They’ll need them to get through a cold wet winter.
My willow and crab apple wreath cheers up the summerhouse for Christmas. I’ve heaped woollen blankets in there and created a little library of favourite books. A peaceful place to rest and survey the garden birds. We’ve plenty of robins and blackbirds in the garden. They will be looking for nesting sites soon. Behind the summerhouse, the fields lie fallow this year. It’s been too wet to plough and sow any winter crops. Winter barley and wheat would usually be providing bright green shoots by now. It’s sad to see the ground so waterlogged and unproductive. However, birds and mammals are finding ‘leavings’ from the summer crops. Today we saw 300 field fares land in the field. They must be finding left over seeds and grains.
This is the field gate we walk through as we set off across the back fields. There’s a footpath along the hedgerow. Usually, there’s only us rambling along, but at Christmas the lane attracts a great many walkers. I like to decorate all the garden gates with willow and foliage. It only takes a few minutes to twist six willow stems into a heart and wind in some holly and garrya elliptica. Some dried hydrangea Annabelle makes a focal point, and hides the string tying everything together. Three crab apples glow yellow in the afternoon sunshine. It’s a constantly changing arrangement as birds peck at the hydrangea and apples. I don’t mind. It’s wonderful to watch them enjoying the juicy fruit. I can easily add some more. I enjoy the birds as much as the arrangements to be honest.
I hope you’ve enjoyed today’s walk around my garden. Thank you for all your lovely, kind and encouraging comments all year. Have a wonderful Christmas and a Happy New Year to you all. See you in 2020, when there will be some exciting new developments at bramble garden to show you. Enjoy your gardening as well as your festivities. Now, back to the icing sugar and that messy kitchen table….. there’s trifles still to make. And Christmas puddings to steam.
There’s something very appealing about rooting around in ditches, searching for moss covered twigs and pieces of crumbly old bark. I like nothing better than finding bits and pieces that might come in handy for floral arrangements. It brings out the inner ‘Borrower’ in me. I suppose it’s the same as beachcombing for pretty shells and driftwood. Very soothing and satisfying.
It takes me an hour or so to gather enough twigs, moss, ivy and rosehips for today’s projects. The hedges are thick with swags of ivy all adorned with clusters of glossy green berries. These will ripen and turn black in time and provide a feast for the birds. Luckily, there’s enough for everyone to share. I never take too much from any one area.
Wild roses have taken years to climb to the top of the hedges and rosehips form great cascading arches right down to the ground in some places. Meg, my little puppy digs and burrows around in the ditch. She loves this occupation even better than I do, always keen to help, emerging with mouthfuls of sticks and an eager expression. By the end of the morning, my baskets are full, and Meg is happily muddy. We head home, mission accomplished. Setting the finds on the potting shed table, I’ve plenty of red-berried plain green holly, some trailing larch branches festooned with tiny gold fir cones, tendrils of old man’s beard or wild clematis and a pile of wild cherry stems, thick with flower buds already. These stems go into water and straight into the house where the warmth will bring them into flower by Christmas, if I’m lucky. I stand and survey the haul for quite some time. Then I wind willow and silver birch stems into hearts and circles and start to weave in the hedgerow bounty, adding crab apples and dried cow parsley seed heads which remind me of shooting stars. Meg sleeps on my coat in a box under the table, satisfied with her morning’s work. Occasionally, there’s a huge yawn, but mostly deep breathing, like a well fed baby. And in the peace and quiet, I can get on with my tasks.
White alstroemeria and tiny white Stallion chrysanthemum from the poly tunnel pots, adding colour to the hedgerow greens. White gypsophila, dried from the summer.
Hedgerow finds with dried hydrangea flowers and pine.
Teasels and Garryia elliptica on the field gates.
Hydrangea Annabelle with a clematis Montana and willow circle.
Hydrangea and old man’s beard clematis catching the sunlight.
A simple willow heart and ivy.
Christmas hellebore. One of the Gold Collection varieties. A welcome addition to seasonal arrangements. Slit the stem lengthways for 4″ and stand in water right up to the flower head, before using in arrangements.
Summerhouse posy. Holly, lavender and fir.
Rosy hydrangea flowers, wild clematis and pine.
Willow, dogwoods, skimmia and conifer stems.
Potting shed window. Rosehips, crab apples and cow parsley seeds.
If I could only have one tree, it would be a field maple. At this time of the year, there’s a golden carpet of leaves covering the whole garden. Even dark corners and shady woodland walks are glowing yellow. Much needed cheer, when the days are short and turning cold and dark. We must find our own warmth from nature, whenever we can.
This year, I’m experimenting with the boundary. Thin branches are laid horizontally to form a ‘fedge,’ a cross between a fence and a hedge. This creates a habitat and shelter for mice and hedgehogs, birds and insects. Smaller twigs are put through my new shredding machine to create woodland paths and mulch. The idea is to make use of everything in the garden and do away with the need for bonfires, which are bad for the environment. Sunflower and cow parsley stems will be woven into the ‘fedge’ creating useful hibernation sites for beetles, ladybirds and lacewings. Even earwigs are welcome here, useful predators of vine weevils and many orchard pests.
Looking up, you can see there’s plenty of twiggy growth in this garden. I rather like the pattern of black stems and yellow maple leaves. It looks like a pen and ink drawing and someone has ‘scribbled’ across the skyline.
Temperatures suddenly dropped below zero for the first time this autumn. We’ve been relatively mild until now, with record amounts of rain. The hazel trees responded by dropping all their leaves in one go- as if in fright. Overnight, puddles of ‘gold’ appeared all over the garden.
Searching for more gold, I found a dogwood, Midwinter Fire.
This dogwood is beautiful all year round, but particularly shines in November. When the leaves drop, bright orange stems will catch the winter sunlight. A wonderful sight in snow and frost. Well worth planting in any border, in full sun, or part shade. Needs minimal pruning, unlike the red-stemmed varieties which can be pruned to the 3″.
Mooching about the garden, I find a mini potted fruit tree with its first apple. This is a desert apple, Malini, growing on a dwarfing root stock. I’m growing it in a 12″ pot and it will go with my youngest daughter when she flies the nest. I have a patio full of tiny fruit trees, to form a fledgling orchard, for her first home.
Into the poly tunnel, I find some pretty chrysanthemums coming into flower. These are the hardy Stallion variety. They can cope with the cold, but do better if protected from rain. They are grown in 10″ pots, stood outdoors all summer, and brought under cover in October.
There’s plenty of yellow chrysanthemums too. We call these Aunty Dorris, as cuttings were given to my father law by his aunt in the 1950s. Much treasured in our family.
I hope you’ve enjoyed your walk around my garden this week. Are you searching for colour at this time of the year. What are you finding that’s cheering you up at the moment?
Finally, as a change from gold, I find these beautiful – and very late roses in the front garden hedge. I believe they are the Ballerina Rose, a really good, disease-resistant variety. It flowers on and off all summer- and right up until Christmas. In fact, these roses will be going into my Christmas door wreaths, along with rosehips, old man’s beard wild clematis, fir cones and crab apples. Guaranteed to bring good cheer.
Today’s flowers feature my father-on-law’s hardy yellow chrysanthemums. We don’t know the proper name for them, but in our family they are known as ‘Aunty Dorris.’ My father-in-law had been growing them since Aunty Dorris gave him a cutting in the 1950s. He grew them for his wife Joan, who particularly loved the sunny yellow flowers. Now the cuttings have been passed to me, and I’m keeping up the tradition of growing flowers for Joan.
The flowers have a gorgeous lime green centre which sets off the bright yellow petals. They last at least three weeks in a vase, with water refreshed every day.
Variegated ivy with golden flower heads provide foliage for my chrysanthemum posy.
Oak and beech leaves gathered from the garden add some lovely warm burnished tones.
Autumn trees across the horseshoe pond are reflected in the potting shed windows.
There are rows of beech trees all around the garden, remnants of an old hedgerow. Trees stand bare all winter, but juvenile foliage at the base provides copper-coloured leaves through until next May.
Chrysanthemums are often winter hardy, but the flowers are spoiled by rain, so I grow them in many 12″ pots. They stand outdoors on the paving all summer, and are brought in to an unheated poly tunnel around first week of November. After very mild temperatures, we had one night of -2C so I covered the flowers to protect them from the sudden chill. They were uncovered the next day, and night time temperatures have been 8 to 11C since then. The pots will supply a steady flow of flowers until the new year. Plenty for Christmas. And plenty for Joan, who is now living in a care home with Keith. I’m glad to be keeping up our family tradition. I often think of Aunty Dorris and wonder if she realised her cutting would lead to so much joy shared down through the years.
Here’s a photo of Joan on her wedding day, standing on the steps of Cosby Methodist Chapel. Joan did the flowers for the chapel for 65 years and Keith played the organ for weddings and chapel services. This photo, in a home-made metal frame, is a little battered as Keith carried it all around Korea for his army national service.
Thank you for reading. Please share this blog on any social media platform, share with your friends and neighbours and help me spread the word. Hopefully I’ll inspire someone to grow flowers, fruit and vegetables. It’s really simple, if you have a few pointers and little hints and tips along the way. Enjoy your garden.
I’m not usually a ditherer. I have a plan of action and I just get on with it. But the weather this autumn has put a spanner in the works. Unprecedented amounts of rain mean we are five weeks behind schedule with all jobs in the garden. And I am only now managing to sort out and store my precious dahlia collection.
This year, I’ve decided to leave half in the ground – in a raised bed with free-draining soil- and bring half indoors. This way, I’ve cut my losses. I’ll have some plants indoors to take cuttings from next spring, even if the ones outdoors fail to survive.
Here’s what I’ve done with the ‘outdoor’ dahlias:
OVERWINTERING DAHLIAS IN THE GROUND
1. I’ve waited until all the foliage has been blackened by frost. This sends the plant instructions to go into dormancy.
2. I’ve removed half of the foliage and dead flower heads. The remaining foliage has been folded over to cover the plant. Stems are hollow, so if you cut back stems and leave them upright they act like straws, directing rainwater down to the tuber.
3. I’ve put a 3″ deep mulch of compost over the tubers, followed by 6″ of dry leaves or straw.
4. Dahlias need to be kept dry and frost free, so I’ve covered the bed with some cloches, and packed the ends with dried leaves. These 1.3m by 3m beds are mounded up like ridge and furrow farm land. They are no-dig which also seems to aid drainage over winter by protecting the soil structure. No-dig basically means adding a few inches of compost every time you harvest a crop, and simply re-planting through the compost. No back-breaking digging is required.
LIFTING DAHLIAS FOR INDOOR STORAGE
For my indoor ‘insurance policy’ dahlias I’ve done the following:
1. Waited until the frost has blacked the foliage. Checked the soil. It is like suet pudding, wet and claggy. Heavy clay. This is an area of garden due a lot of compost mulch over the winter.
2. I’ve gently dug out the dahlias, being careful not to bruise them. Wounds are vulnerable to rotting, so care needs to be taken.
3. I’ve cut the stems back to 3″ and turned the tubers upside down to drain. They will go into a frost free potting shed.
4. When drained, I’ll store the tubers in dry vermiculite, straw, or compost, in the dark, under the potting shed table. Temperatures need to be 2-3C. Dahlias will survive a few degrees of frost- if they are dry. If it gets very cold, I’ll throw some fleece or old blankets over the tubers.
In February, I’ll place the tubers in seed trays of compost in gentle heat to bring them back to life. When they have shoots 1″ tall, I will split the large tubers in half with a sharp knife, making sure both halves have some stem.
I’ll also take basal softwood cuttings when shoots are 1″ tall, using a sharp knife and taking a small sliver of tuber with the cutting. These will be grown on in a frost free greenhouse and planted out end of May. Cuttings will make good size tubers and will flower in one season.
You can lift and save tubers from seed-grown dahlias as well. Just save the best ones, as seed produces very variable results.
Which option are you taking with your dahlias?
A BIT ABOUT HISTORY
It’s fascinating to hear that dahlias have been grown in Europe for 200 years. They originally came from Mexico and were grown in the botanic gardens in Madrid towards the end of the 18th century.
Dahlias are named after Andreas Dahl, a Swedish botanist, scientist and environmentalist. Plants come in every colour -apart from blue! The smallest are the Lilliput Series and the largest are dinner plate sized, a foot in diameter.
Dahlias are categorised by their appearance; there are waterlily, Pompom, collarette and cactus types. Something for everyone, really.
Here’s some of my favourites from my cut flower garden.
Arabian Night. Deep, dark velvety red. A stunning dahlia for cut flower work.
Nuit de’Ete, a lovely deep red cactus type. Lasts two weeks in a vase.
Nuit de’Ete amongst cosmos, persicaria and Ammi.
An pretty un-named variety grown from a packet of seed. Single flowers are much loved by bees and butterflies.
Dahlia David Howard. The best orange variety. Strong growing with long lasting flowers. Very beautiful in low autumn sunshine.
A very good book on dahlias has been written by Naomi Slade. Highly recommended. Just beautiful to sit and peruse over the cold winter months to come. When we will all need something cheerful to look at.
Thank you for reading. Please leave a comment below and let me know what you are growing in your garden at the moment.
And, a photo I haven’t shared before. A picture of my mother in law Joan. Regular readers will know that I grow my cut flowers to keep a connection with Joan. It’s something we both love and it’s a way of sharing my garden with her now she is living in a care home.
Today’s photos have a golden theme running through them. For a few short weeks, everything glows. It’s a last gift from the garden before we descend into cold dark days. And it’s a very welcome gift. Even the flowers are golden. The last dahlias make a cheerful posy for the garden table. Tubers of favourite David Howard dahlia are tucked up under a foot of dry leaves now. Here I’ve found some blue borage and a few nasturtiums to go with the solo dahlia bloom. I feast my eyes on the sight. It will be another 9 months before I see dahlia flowers again.
Luckily, in the poly tunnel, my ‘Aunty Dorris’ chrysanthemums are coming into flower. My father in law has been growing these since the 1950s after receiving cuttings from his aunt. Sadly he’s had to leave his garden, and the precious plants have come my way. I’m determined to keep them going, in memory of Aunty Dorris and as a tribute to their shared love of gardening. There will be a steady flow of flowers to the care home where my relatives now live, right up until Christmas time.
White Swan chrysanthemums are also flowering. I grow them in 12″ pots in an open-ended poly tunnel. They don’t mind the cold, but the rain spoils their flowers. There’s often enough for Christmas table decorations.
Stepping out of the poly tunnel door, this is the scene. A bank of wild cherry trees make a golden veil. Next spring there will be snowy white cherry blossom, followed by luscious red fruit. There’s always something to look forward to. Nothing stays the same. I remind myself this, when there’s bare stems and cold dark days ahead. Winter is not my favourite time of the year, but I store up memories of the past, and at the same time, look to the future. My garden provides a kind of winter armoury.
Alongside the greenhouse, there’s a group of hazel trees. We harvest a few cob nuts each year, but squirrels take most of them. It’s cheerful to see catkins – or lambs tails- forming already.
Through the hazel and maple trees, you can just spy the summerhouse. Fallen leaves make a golden footpath leading the way.
Tall golden beech trees make a backbone for the summerhouse. It will be six months before we see lime green shoots and new leaves again.
Surrounding trees and the back fields are reflected in the summerhouse windows. Sunset is a favourite time to sit here and ponder on the growing year coming to a close. And also think about all the flowers, fruit and veg I’ll be growing next year.
What plans have you for your garden next spring? Are you enjoying the autumn colours just now, as we are here in the Midlands? Get in touch and let me know how things are going in your garden right now.
While you are looking at these photos there’s some music to go with them. Here’s the link to Yellow (Coldplay) sung by Jodie Whittaker for Children in Need. It’s very appropriate for my post this week. At 1.35.09 on the timeline. Or number 12 on the playlist.
The first frost sees me running up the garden, collecting dahlia flowers in buckets. Even slightly faded, tatty flowers are harvested. Every bloom has suddenly become precious. It will be a whole nine months before we have any more of these glories.
In amongst the dark blood red dahlias are these interlopers. I didn’t plant them. I’ve been growing cactus dahlia Nuit d’Ete for around 20 years. Alongside, there’s some white dahlias called My Love. Could they have crossed to produce this striped flower? It’s a mystery. A very pretty interloper, even so. It can stay.
Frost means the end of tender flowers such as dahlias. Plants will collapse virtually overnight. Last year I left the tubers in the ground and covered them with a foot of dried leaves and a cloche. The secret is to keep them relatively dry. However, this year I will lift them all. The ground is sodden. We’ve had 266mm of rain over the past two months, double the usual amount. Five months worth of rain in the past five weeks. There’s no way I’m going to be able to keep the dahlias from rotting, unless I lift them.
So, using very sharp florists’ scissors, I collect buckets of flowers for the house, before tackling the tubers. Tubers are carefully lifted to avoid bruising. They are cut off leaving 3″ of stem. Turned upside down to drain. Then put in a dark, cool, frost free shed. After a week or two, I’ll wrap them in newspaper, or put them into pots of dry compost to overwinter. They will be started back into growth in the greenhouse in February, cuttings will be taken, and the whole cycle of planting and harvesting will go round again.
I also picked some verbena bonariensis, diascia, the last of the Nicotiana Mutabilis, some very late gladioli, and herbs such as rosemary and lavender.
There is one last flower from Dahlia Obsidian, a tuber I bought from East Ruston Garden in Norfolk a few years ago. I like to buy a few plants when I’m on holiday to remind me of the visit. This one is particularly good for pollinators, being an open, single flower.
Added some Amaranthus, love lies bleeding. I have grown the red and the white form this year.
And this is what the flowers look like, all put together. I had enough flowers for four or five vases.
I put the verbena mixture in a Kilner jar that used to belong to my great aunt Betty. She was a keen cook and preserved everything in those jars. She gave me about 100 when I first set up home. Happy memories; I use them every day and think of her.
It’s warm and sunny enough to sit in the garden today. After all that rain, I’m not spending a second shut indoors! I’ve even written this sitting outside on an old garden chair covered with a cosy woollen blanket. My feet are getting cold, so I’ve put a few bricks under them as a makeshift foot stool. No doubt there will be more frost ahead, but I’m determined to get outdoors as much as I can this winter and not get stuck by the fire.
Have you had a frost in your area yet? Are you leaving your dahlias in the ground or lifting them, like me? Let me know how things are growing in your part of the world.
The last of the sunflowers. This one, above, looks like it can’t decide whether to open or not. It’s been wet here, 142mm of rain this month. Twice the usual amount. However, flowers coped well with the deluge. Dahlias love the rain. They just tip forward slightly to drain. Sunflowers have also thrived. My sunflowers are a mixture of Infrared and Allsorts Mix from Mr Fothergills. I sow them in seed compost in March in 9cm pots, grow on in the greenhouse until they have two pairs of leaves, and then plant out after all danger of frost has passed. I use Strulch mulch to protect from slugs. It’s a scratchy kind of mineralised straw mulch which slugs and snails don’t like. It helps to retain moisture and feeds the soil as it rots down. I also spray everything with home-made garlic liquid. The recipe comes from Sienna Hosta nursery. If it’s good enough for a multi- gold medal winning nursery, it’s good enough for me. It works, with the proviso that you have to spray repeatedly, especially after rain. I’ve got a 3L Hozelock sprayer set up ready, which makes life easier. It’s worth it to protect delicate seedlings from slugs, without resorting to chemicals. The garlic spray doesn’t kill slugs, but deters them, leaving them available as a food source for birds and mammals.
Seed merchants used to mostly supply yellow sunflowers, but in recent years there’s been a big increase in varieties available. I love the chocolate -coloured flowers and the mini-sunflowers, such as Teddy Bear, which can be grown in a container and only grows to 1m with 12cm wide very double ‘fluffy’ yellow flowers.
Glowing red, this sunflower reminds me of rich dark chocolate. This was the darkest flower in a packet of Velvet Queen seeds. Truly scrumptious.
Plenty of pollen for bees, and I leave the seeds on the plants for the birds to enjoy over winter. Insects hibernate in the sunflower stems.
Lovely markings on these sunflowers from the Allsorts Mix.
And finally, Thompson and Morgan produced a new and exclusive multi-branching sunflower which repeat flowers from spring until Christmas, if protected from frost. It has rather an unwieldy name- SunBelievable Brown-Eyed Girl. It’s perfect for containers. My potted sunflower was amazingly prolific, and produced about 100 flowers over the season. Plenty for mini flower arrangements like this one which has calendulas, and herbs mixed in with the sunflowers. It lasts about a week in a vase.
Tonight we put the clocks back and the evenings will gradually close in. We’ll just have to make our own sunshine- and grow more flowers. Don’t you agree?
Which plants have you grown this summer? Let me know which have been a success for you. It’s good to share ideas and information, and help one another- especially as winter draws near and we all need a bit of colour to keep our spirits up.
Rich Venetian shades. Just the joy we need for October days. Temperatures are dipping and nights drawing in, but the cut flower patch is blazing with colour.
Dahlia Nuit d’Ete is flowering well, standing up to the wind and the rain. We had the wettest September for 20 years. And October doesn’t look like it’s getting any drier. We’ve had 134mm of rain in ten days. That amount usually falls in two and a half months! With swamp-like conditions it’s impossible to work on the borders. Luckily my cut flower patch is divided by little slabbed paths, so I never need to step on the soil.
AlstroemeriaLaguna and Serenade
In amongst the dahlias there’s pink and red alstroemerias grown in pots. If you pull the flower stems out of the compost when you pick them, more blooms will follow. Pull instead of cut is the message. It seems destructive, but promotes further flowering. These are tall varieties suitable for cutting. I accidentally bought some dwarf types once, which looked pretty in the borders, but were hopeless for flower arranging. So take care when choosing plants.
Dahlia Arabian Night
An old favourite I’ve grown for years. Very reliable and doesn’t seem troubled by rain and wind. Earwigs don’t seem to go for the darker shades, preferring the whites and pale-flowered dahlias. If your plants are being nibbled by earwigs, place upturned pots of straw or corrugated cardboard on canes near the flowers. In the morning you can tip the earwigs and their bedding into a wildlife corner, or amongst fruit trees. Earwigs are voracious predators of aphids and vine weevils. Worth relocating away from your dahlias.
Amaranthus cordatus
Love lies bleeding. An easy to grow annual. Produces pendant tassel-like flowers. It’s also known as velvet flower, foxtail and prince’s feather. Sow seeds in half seed trays in March/April. Prick out seedlings into 9cm pots or full seed trays and plant out after frosts. Flowers all summer until the end of October and sometimes into November, depending on temperatures.
Penstemon Plum Jerkum.
A short-lived perennial. This came as a cutting from a friend. It’s a good idea to take insurance-policy cuttings in late summer. These plants are not totally hardy. It’s the winter wet that defeats them, so plant in well drained soil in full sun and protect from the worst of the weather with fleece. Take cuttings in July and August from non-flowering shoots. Cut below a pair of leaves, where there’s a concentration of hormones to promote rooting. Remove all but the top two leaves. Place the cuttings around the edges of a 9cm pot filled with 50/ 50 horticultural grit and compost. The edges of the pot provide the most free draining position for the cuttings, which helps roots to form.
Verbena Bonariensis
Another short-lived perennial requiring a sunny spot in well-drained soil. I lost all my plants in the Beast for the East big freeze last year. Luckily, it grows really well from seed and cuttings. Sow seed in the spring in half trays and prick out, as above. Or take cuttings in late summer. There are tiny side shoots just above a pair of leaves. Gently pull these down and you will have a short cutting.
Aeonium Zwartkop
Aeoniums are evergreen succulents with a shrubby growth habit. My plants collapsed in the wind and some of the stems broke off. They make a lovely, unusual addition to flower arrangements. It’s all about using what you’ve got in the garden. When I take the posy apart, I’ll cut the bottom few inches from the stems and stick them in a pot of very gritty compost. Kept frost free, the cuttings will readily root and I’ll have new plants to stand out on the patio next summer.
Trifolium pratense red clover
The lovely pink rounded flower on the left is just common clover. This year I grew a patch of wild flower meadow in a raised windowbox on legs. I’m always saying you don’t need acres of land to grow food, flowers, and veg. So I put it to the test. It worked a treat. I filled the containers with Dalefoot seed compost and sowed seeds direct in spring. Red clover flowered all summer, alongside blue harebells, yellow birds foot trefoil, scabious, corncockle, and vipers bugloss. It’s been a joy to watch bees, hoverflies and butterflies visiting my little patch of “meadow.”
Nicotiana mutabilis.
The pretty tubular flowers are colour-changing tobacco plants. These were sown and planted last year. They self-sowed over the winter, and have come up stronger and more beautiful this summer. I’m hoping they will do the same for next year, but I’ve saved seed and sown some more, just in case. Stems grow to 1.5m and produce clouds of trumpet-like flowers. They change colour as they age through various shades of white, pink and lilac. Glorious, and highly recommended. I’ll never be without it now I’ve seen it flower all summer long.
I hope you’ve enjoyed my Venetian shades bouquet, photographed on a windswept day in the garden. Golden beech tree leaves were swirling past my head as I was tying up the flowers. It seems autumn is on a fast forward setting. What is it like in your garden right now?
Links: I love to join in with Cathy’s In a Vase on Monday meme. But Mondays are my busiest working day. So I’m just going to post photos when I can. I’ll be reading all your posts when I get home from work.
I’m trying to find alternatives to floral foam. Today, I’ve used raffia to attach a coffee jar to my willow heart. A small posy of flowers nestles in the centre of the heart. I’ll be able to change the water each day, and flowers should last at least a week.
We are all having to re-think ways of working. For years I’ve used floral foam blocks for door wreaths and table decorations. But recently it’s become apparent that foam is not recyclable. I’m concerned about inhaling dust from the foam, and also what happens when particles of foam are flushed down drains and end up in water courses. So I’m using jam jars and glass test tubes instead, and hiding the mechanics with moss and fabric.
There’s still plenty of flowers on the cut flower patch. I’m growing blue and white gladioli from Gee Tee Bulbs, planted in June for a late summer display. Gladioli bloom in 90 days, so they are a good reliable flower for special occasions such as weddings. You know you are going to get flowers in time. I’ve planted mine in between sweet peas in the middle of the hazel A frame, which gives them support. And also in the middle of late-planted dwarf beans, a combination I discovered by accident last summer, and I’ve repeated it this year. It’s a successful way of saving space. The beans use the gladioli stems for support.
Gladioli can be cut into sections with each flower having a small stem. These individual flowers are good for tiny jam jars. They also make pretty corsages. It makes tall flower stems go further.
There’s a pretty deep red dahlia flower each side of the posy. I’ve grown this long-flowering dahlia, Nuit d’Ete, for 20 years. It’s a cactus type with huge flowers that last at least two weeks in an arrangement. I’ve noticed that waterlily and cactus types keep opening up with many petals packed in the centre. Single dahlias, good for pollinators, are not so long lasting as cut flowers.
Tucked in around the dahlias are cosmos flowers. This year I’ve been delighted with the seashells cosmos, and also a very pretty ‘all sorts” mix.
Double cerise cosmos flowers have a striking pale pink centre. Cosmos last a week in water. Pollinators love them too. Bees, hoverflies and butterflies were enjoying these today. They followed the flowers across the garden and continued working them after I’d created my heart arrangement.
Cosmos flowers I’m growing this year are pale pink, cerise, and white, and I’m trying some pink and white striped types too.
I’ve propped the heart up on the potting shed window to add finishing touches. There’s some amaranthus tucked in at the base of the posy. My flower heart ended up over the summerhouse door. Hopefully we’ll have some late summer sunshine to enjoy the flowers, and, fingers crossed, we’ll have a few more weeks of nice weather to sit outdoors.
Thanks for reading. Enjoy your week. Hope it’s sunny where you are too.
Escaping the heat- it’s 31C here today- I’m sitting in the summerhouse. Facing north. There’s a slight breeze skimming over the horseshoe pond. It can’t really be described as cooling. Alongside us, there’s the sound of straw, drying and crackling in the sun. The harvest is safely gathered in, and now there’s bales of straw scattered all over the field, like some kind of land art installation.
As I’ve moved outdoors for a few days, I’ve made a sweet pea posy for the summerhouse coffee table, the last of my flowers no doubt. And a sunflower wreath, to match the sunny weather.
Here’s how I made my wreath. I’ve recycled an old moss wreath I bought a few years ago. You could use a wire, or willow ring and pad it with moss.
Rake some moss from the lawn. You’ll be doing your lawn a favour; now is the perfect time to scarify and aerate your lawn. Or, buy some from a garden centre or nursery. It’s usually sold for making hanging baskets. Soak it in a bucket of water for a few hours.
Squeeze the moss into thick sausages and place on the ring. Wind all around with string, kokadama style. Or use recylable u-shape metal pegs. These are commonly called German mossing pegs. They can be carefully saved and re-used.
Next, collect sprigs of foliage such as ivy. Any evergreen will do. Plunge them into a bucket of cold fresh water for a few hours, or overnight.
Use sharp florists’ snips -or a kitchen knife to cut the ivy into 15cm sprigs. Don’t use seceteurs for flowers or ivy as it crushes the stems, rather than cutting them cleanly.
Push the ivy into the moss all around the outside of the ring, facing outwards. Push some ivy into the centre of the ring, facing inwards. Push a few vertically down into the ring. You need about 10cm of the stem showing. Secure with mossing pegs if needed.
Cut flowers from your plot, or buy from florists. You will need three focal point flowers for the top. These can be anything of a larger scale than the other flowers being used. I’ve used sunflowers, but you can use lilies, rudbeckia, dahlias, daisies, or gerbera.
Place all flowers up to their heads in ice cold fresh water in a cool dark place such as a potting shed or garage overnight. This conditions the flowers and makes them last longer.
I’ve used white argyranthemums (daisies) of various sizes and my fluffy filler is ammi, sown in the spring.
I’ve also picked out the colour of the yellow centres with some spikes of verbascum. My cut flower patch took a pasting in the wind and rain, but flowers seem to have survived, even if they are now horizontal.
Place three focal point flowers at the top first. Then add the next focal point flowers – large white daisies in a triangle, at each side and bottom of the wreath. It’s difficult to push into the moss, so you will find the flowers naturally fall to different angles, which looks best anyway. Next add a few verbascums. These are angled upwards to form a halo of flowers. Add some cow parsley-like ammi as a filler. You could also use gypsophila. Finally add some tiny white oxyeye daisies and field cornflowers. Mine grew from a packet of wildflower seed.
Spray the moss and flowers with water twice a day to keep fresh. Your arrangement will last about a week. You can reuse the base and ivy, adding fresh flowers to keep it going. The ivy will last for around a month. If you’d like to add heavy flowers such as roses and lilies, you can buy some tiny glass test tubes and hide them amongst the moss before adding the ivy. Use wire or twine to secure them. You can top them up with water each morning and the flowers will last even longer. I do this in the spring when I want to put bunches of snowdrops and dwarf irises in my door wreath. Their flower stems are delicate; it’s easier to tie small bunches and place them in the hidden test tubes.
This is a simple silver birch twig wreath. Lengths of twigs are wound around and secured with twine. Ivy is poked into the birch. In January, ivy will last a month without being watered simply because it is cold and damp.
View from the summerhouse today. My sunflower wreath is in tune with the seasons. It took me about half an hour to make. I enjoy using flowers from my veg plot to create arrangements for the house and garden. All it cost me is a few packets of seed, a bit of string and a couple of florist supplies, which I guard carefully to re-cycle and reuse.
I don’t use floral foam as it can’t yet be recycled. It goes into landfill and doesn’t break down. It’s bad for the environment. Using moss is a good alternative – and it’s natural. At the end if its use, it can simply be composted.
Some tips on cutting flowers comes from Georgie Newbery at Common Farm, where I learned how to grow cut flowers and make natural arrangements.
1. Cut flowers in the morning when stems are full of water.
2. Remove all the lower leaves on the stems.
3. Place flower stems up to their heads in cold, fresh water. Leave overnight in a cool place.
Take care with poisonous plants such as aconitum. Wear gloves and remember to wash hands after handling.
NOTES :
I paid for my courses at Common Farm, and also bought Georgie’s books. I have no hesitation in recommending courses and flowers from Georgie.
I don’t like windy weather. It makes me unsettled. I worry about everyone’s gardens. So much effort goes into growing flowers, fruit and veg, it’s heartbreaking when it’s destroyed by the weather.
I’ve waited all day for the wind to drop. It hasn’t. So it’s a blustery, sort of a walk around my garden. My dahlia stems are pointing in all kinds of crazy directions. I should have staked them better. But I didn’t. This one is still looking lovely though. It’s a decorative double called David Howard. Beautiful, orange-blushed flowers 10cm across, set off by bronze-tinted foliage. Plants grow to about 75cm, unless toppled by the rain and wind……. sigh.
Double flowers like these last around two to three weeks in a vase. They keep on opening up, like a ripple effect, until the centre is revealed. Well-known florist Jonathan Mosley gave a demonstration at the Belvoir Castle Show recently and revealed a few tips on getting the best out of cut flowers: Use a very sharp kitchen knife to cut flowers, not secateurs which crush the stems rather than cut them cleanly. Walk round with a bucket of very cold fresh water, and drop stems straight in, so air bubbles don’t get the chance to form in the stems. Cut flowers early in the morning and stand them up to their heads in water in a cool dark place such as a potting shed or garage for at least 6 hours before using them in arrangements. Giving them a really good drink makes them last much longer.
I’ve decided to go for an apricot-coloured theme this week. It might help calm our shattered nerves. This is one of my favourite rambling roses, Ghislaine de Feligonde. It flowers in huge swathes in June, and then puts out the occasional flower right through the summer. Bees love it, it’s free flowering and doesn’t get blackspot. All cause for a celebration, I think. Plus is looks good in a a vase.
In keeping with the colour scheme, there’s some beautiful seedling spider day lilies bred by Pollie Maasz at Pollie’s Lilies. These ones don’t have a name as they are trial plants. Pollie selects the best from her trials and registers new names. It’s a fascinating process and I’m glad to have some of her “babies” to try out here.
I am very fond of New Guinea hybrid impatiens. They flower all summer for no effort other than watering and feeding with seaweed extract or liquid tomato fertiliser. I don’t even bother to dead head them, they seem to sort themselves out. This one is Magnifico Star Orange. Cheerful even when it’s raining and blowing a hooley in the garden. I can always pretend I’ve been transported to the tropics.
I love begonias. This one is from the Apricot Shades range and is good for containers and hanging baskets. It will flower its heart out until the first frosts, then I’ll bring it in to the frost free greenhouse for winter. Dried off and kept indoors, it can be started into growth each spring. A really good value plant and so many lovely colours to choose.
Finally, from my pelargonium collection, there’s this beauty. This is one of the species hybrid pelargoniums from Fibrex Nursery. I think it is Pelargonium Ignescens, but will stand to be corrected. I have quite a few from the nursery and the labels have long gone. This one dates back to the 18th century and has pretty soft, downy leaves too.
I hope you’ve enjoyed your walk round my garden today, despite the howling wind! This is the view from the far hedge, in the back field behind my garden. It’s a wonderful place to stand and observe the weather. You can see for miles and today the farmer has started – then stopped – harvesting the corn. In a day, the crop will be safely gathered in, and the scene will change again, with ploughing the next sound we’ll be hearing.
Field boundaries awash with seedling clematis. I never cut them back. They grow as they please. Clematis Betty Corning is very similar. Long flowering in the shade of the hedge.
Rosa American Pillar survives without much care. This one came from a holiday cutting taken (with permission) from the front garden of a cottage at Sandsend. We used to rent the school house at the bottom of the valley for summer holidays with the family. A lovely reminder of sunny days, sea and sand.
Protected by tall hedges, the plot provides all the cut flowers, fruit and veg we need. No sprays or chemicals are used here. It’s a haven for wildlife – as well as me. Don’t look too closely. There’s plenty of weeds.
Flowers from the plot. On sale at Six Acre Nursery, Costock, Leicestershire. All proceeds to Rainbows Hospice for children and young people.
Sometimes I make door wreaths from the flowers. Here’s one I made this week.
None of the roses in my garden are sprayed. Desprez a Fleur June is tough and hardy and repeat flowers all summer. And it has a most beautiful scent.
Typically, all stages of flowering are on show at the same time. New buds are opening as the old flowers fade. It’s a beautiful combination. I love the range of colours from peach and apricot through to yellow and pink. One spray of roses could make a bouquet on its own.
Rose Type
Old fashioned heritage climber. Bred in France by Jean Desprez in 1830. Each rose has 26 to 40 petals, cluster flowering.
Habit
Climbing, up to 5m. I’m growing it on a trellis 1.5m wide, so it will be pruned to fit.
Repeat flowers, if deadheaded.
Very disease resistant. Leaves are pinnate, light green, glossy.
Any soil, but best on heavy clay, improved with well rotted farmyard manure, plant-based fertiliser and garden compost. As I’m a vegetarian gardener, I don’t use any bonemeal or chicken fertiliser pellets any more. My roses are beautiful- without causing any cruelty to any animal. I don’t use growmore either.
Planting position
Full sun, west and east facing. Can cope with semi-shaded position. Mine gets sun for a few hours in the morning. Then it’s in shade for the rest of the day.
Zones
Hardy in USDA zones 5/6/7/8/9
Tips
Mulch over the winter to conserve moisture. If there are aphids on the rose, tap the bush gently with a cane to dislodge ladybirds. As they are heavy, they will fall to the ground unhurt. Then blast the foliage with a hose pipe which will wash the aphids off. Water is a great natural inhibitor of sap-sucking aphids.
I’m practicing for wedding flowers. You never know when you might need some….
White larkspur and Ammi majus. Such a simple combination. I’d probably add white sweet peas for scent. I’ve got heritage variety Mrs Collier growing on the hazel A frame. And some white love-in-a-mist. The bouquet would be tied with white satin and pearl pins, and not grey twine. But you get the idea.
Larkspur White King was sown on 4th September in 12″ pots in the polytunnel. I used a 50 /50 mixture of peat- free multi purpose compost and John Innes no 2 compost with some added grit for drainage. I used Sarah Raven/ Johnsons Seed, sown thinly, covered with a sprinkle of compost and left to grow on without pricking them out.
I also chose seeds from Higgledy Garden. These were part of a cut flower patch kit. Very good value and nice fresh seed. Everything germinated and grew well. Highly recommended. Plus, I like to support independent companies such as Ben’s.
White “cow parsley” type flowers in my bouquet are Higgledy Garden’s Ammi majus. This lovely airy flower always does better from an autumn sowing. Once you start cutting them lots of side shoots appear and you can harvest flowers right through the summer.
Higgledy’s larkspur mix contains some beautiful ice blue flowers, shell pinks and whites. All packets of seeds cost between £1 and £2.50 each. I probably spent less than £10.
Once I’d sown the seeds, I laid the packets on the pots and took photos to remind me what I’d grown and when. Labels have a habit of moving – all by themselves- on my plot!
Seedlings germinated by 21st September.
I had a bit of a problem with mice. Luckily they just thinned the seedlings for me. I put down peanuts and bird food for them, which they preferred. Hopefully the barn owl will have helped me out over the summer. I know she is feeding fledglings as we see her most nights, and we hear them calling for food. Loudly.
Those few pots of plants have been supplying me with posies for a several weeks now. I’m not sure they produce blooms any sooner than plants grown outdoors; but they have super long stems with plenty of flowers and haven’t been damaged by rain.
I particularly love the green markings on the back of the petals.
Green-tinged buds make a lovely contrast to the white flowers.
If anyone wants to get married next summer- I have the perfect plan for the flowers! Just saying.
It’s the much-awaited summer. And it’s raining. It’s pouring. And it’s 9C. So only one photo today for my Vase- and it’s sweet williams and sweet peas again. They are loving the cool temperatures and moisture. I must admit, I am not.
My dark red sweet williams, Dianthus barbatus Sooty, are suddenly providing buckets of flowers. Sweet williams are such good value plants. For a couple of pounds for a packets of seed, you can have a steady supply of flowers three months or more. They are like dark velvety chocolate. Dark colours don’t show up in photos very well, so I’ve screen shot the picture and homed in on the flowers.
There’s a few forget me nots left to go with the love in a mist. And sweet peas are also flowering faster than I can pick them.
Calendulas are looking fab with peach butterfly antirrhinums, and blue chives are being thrown in every bowl of salad, as well as every vase of flowers. Such a versatile perennial herb to grow. The antirrhinums are flowering for their second year, but I’ll sow some more seed for next summer, just in case they don’t overwinter. They last for nearly a fortnight in a vase, if you change the water each day.
I do hope the weather is better where you are. Hopefully we will all get some sunshine again soon. Meanwhile, it’s dark clouds and white cow parsley -aplenty!
I’m growing a mix of old and new. Heritage varieties: Mrs Collier (cream) and Dorothy Eckford (white). New this year: Capel Manor. Old favourites: High Scent, Wiltshire Ripple Mix, Albutt Blue and Chatsworth.
The best Blue is Chatsworth. Five or six flowers per stem, prettily ruffled and gloriously scented. Long lasting in a vase, and flowers until the first frosts. The Duchess of Devonshire, the last of the Mitford Sisters, lived at Chatsworth and was president of the Sweet Pea Society for many years.
High Scent and Albutt Blue are modern grandiflora varieties with a picotee edge. Albutt Blue, bred by Harvey Albutt I’m 1999, has a blue rim on a white ground. High Scent is a cream flower with a mauve edge. High Scent is also known as April in Paris.
Seeds are planted in root trainers in October. Use 50/50 compost and grit for drainage. I start mine in a propagator at 15C. As soon as a green shoot is spotted, I remove them from the propagator and grow on in a cold poly tunnel. Sweet peas can cope with cold, but shouldn’t be too wet or they will rot. To out-wit the mice, I stand the root trainers in a deep straight-sided plastic storage box. When the seedlings are 3-4″ tall, I pinch out the tips to make bushy plants. The tips can be grown on as cuttings. Very useful if you are growing heritage varieties and only have a few seeds in the packet.
I planted mine in April in no-dig beds. I mulch the bed with Plant Grow (plant based) fertiliser. This feeds and holds in moisture, and seems to deter slugs and snails.
My sweet peas scramble up an A-frame of hazel rods. I grow them in the same place for four years, then move them to a different bed to prevent the build up of pest and diseases. By then, the hazel rods are collapsing anyway and need replenishing. Each year I weave in a few more twigs to strengthen the supports. I water with a liquid Plant Grow feed.
In front of the sweet peas there’s a row of calendulas and highly-scented pinks. Every space is crammed with flowers.
Alongside, there’s dianthus barbatus (sweet williams). These are sown in summer, make good strong roots and leaves in the first year, and flower in the next. This year I’m growing a dark red variety called Sooty which is just coming into bloom. Sweet williams follow wall flowers to give a continuous supply of cut flowers. I learned how to grow cut flowers at Common Farm Flowers with Georgie Newbery in Somerset.
Little extras in this posy are the last of the forget-me-nots and some pink alliums I always harvest, as a way of controlling them. They can become invasive.
And finally, a favourite pelargonium. This originally came as a cutting from my grandfather Ted Foulds. He loved his garden and each week came to visit and “inspect the plot.” He never arrived without a pot of something, a few seeds, an offset, a cutting. Half my garden came from my grandfather and my Mum. He died 22nd May 2005 aged 83. Still desperately missed, but not forgotten. I faithfully take cuttings of his pelargoniums each autumn, and they flower every summer, as a lovely reminder of him.
It’s been raining on and off all day, so by 8.30pm it was now or never to pick my Monday Vase. I just caught the last of the light. But the flowers are full of raindrops.
There’s a “first and last” theme to tonight’s posy. It’s the last of the forget me nots. They have been glorious for months, providing a blue accompaniment to all the spring bulbs. And it’s the last of the wallflowers. Their wonderful scent has drifted across the veg plot for weeks. The variety is Persian Carpet, and I’m just about to sow some more seed for next year’s display.
It’s a first for the dianthus barbatus ( sweet williams). I have some self-seeded magenta flowers, and some rows of a new dark red, almost black variety, called Sooty.
There’s the first flowers from the sweet peas too. I’ve got heritage varieties, Mrs Collier (white) and Dorothy Eckford (cream) – alongside modern varieties High Scent and Wiltshire Ripple, and new this year, Capel Manor.
It’s also first for the blue love-in-a-mist and Blue Diadem cornflower. The cornflowers will flower right through to October. Seed was sown last October and plants were over-wintered in the poly tunnel. To be honest, the flowers only seem a week or two earlier than the ones grown outdoors, so I probably won’t bother trying to over-winter them again. They took up a lot of space and needed a lot of watering. Too much trouble for something that grows so readily outside.
Self-seeded pot marigolds are putting on an early show. I love these pale orange flowers, sisters of a variety called Orange Fizz. I’ll definitely grow these again. I’ve just planted some tiny plug plants to flower until the first frosts. Variety unknown, as they came from my Mum. Her labelling system is worse than mine! I’m not complaining, as she’s also brought annual pinks, stocks, cosmos and some kind of daisies. I can’t wait to see what they look like. We hoed out a trench and planted them in rows, mum passing me the plants and me setting them in the ground. We got a system going and planted them in half an hour.
The last of the winter pansies have grown long and leggy. Perfect for jam jar flowers at this time of the year. I’ve just sown some new black varieties. They look as sumptuous as velvet on the seed packets.
As soon as I’d picked my flowers, the light began to fade. How lovely to still be able to wander about in the garden in the evening though. If I’m lucky I’ll catch sight of the barn owl again.
Here’s some photos from my garden diary today for #sixonsaturday. I’ll be sad to say goodbye to the tulips. They’ve provided colour and joy for two months. Surviving the torrential rain and hail, they are tougher than they look.
Carnival de Nice. Reminds me of summer days with striped bunting, deckchairs and raspberry ripple ice cream.
Angelique. Like apple blossom. Petals start a deep blush pink then fade to translucent white. I love the colour-changing beauty of tulips.
Black Parrot. More elegant than some of the parrot tulips around. A joy in terracotta pots amongst grey lavender. Viola Antique Shades provides a perfect match with purple and coppery tones. These have been flowering since last October. Good value.
Darwin hybrids, from a cut flower mix, planted at Christmas. Reminds me of a peach sundae.
I’ll be lifting these tulips and planting them in the orchard to flower next year. One tiny patch provides so much variety, planted only 1″ apart. I’ve earmarked the spot for cosmos and larkspur. Cut flowers until October. Behind them, sweet peas planted only a fortnight ago are half way up their hazel rod supports. There will be sweet-scented flowers by June.
I’d forgotten how sweetly scented some tulips can be. This one has a fruit salad, pineapple scent. Reminds me of the tropical trifle my Aunty Betty used to make, liberally decorated with sugar strand sprinkles. Such happy memories of family outings, picnics and seaside trips. A kind and much-loved lady who seemed to have a never-ending supply of fairy cakes, toffee apples and other sweet treats.
Three weeks of joy with these double tulips; they take a long time to unfurl. This one is called Peaches and Cream. I’ve never grown it before and have made a note to plant a whole row for next spring.
Tulips can be grown anywhere. These are in a 2ft by 3ft portable raised bed on wheels. I’ve grown these in the unheated poly tunnel for early flowers. They will be planted out in the orchard for an informal display next year.
Tulips are also planted 2″ apart in a cut flower bed. These were bought in the half price sale at Christmas and planted in January. They were described as a “mixed cut flower patch kit.” It’s a great idea for trying out new varieties.
In the beds behind the tulips, there’s a rather rustic, ramshackle A -frame made from hazel rods. This week I finally planted out my sweet peas. These were sown in root trainers last October. There are heritage varieties such as creamy white Dorothy Eckford bred in 1904 at Wem in Shropshire by Henry Eckford and named after his daughter. How lovely to be immortalised as a beautiful, scented sweet pea. Also there’s new varieties such as Capel Manor which I’m trying out.
Step out of the gate at the top of the garden, and this is the view today. Yellow oil seed all across the ridgeway. You can see for miles around.
Thanks for joining me this week in my garden. What are you growing on your plot at this time of the year? Spring is my favourite season, with so much colour and frangrance all around.
Dashed home from work and, what a joy! It’s still light enough to run round the garden and cut some flowers. Photos taken at 7.30pm. I’ve chosen rich purple tones for my flower posy today.
Hyacinths have been the highlight of the garden this spring. I’ve managed to get them into flower from Christmas through to April, just by staggering the planting times and bringing them into light and warmth at different times. My favourite is hyacinth Blue Jacket, but today’s posy features deep plum/ purple hyacinth Woodstock. The scent is drifting across the garden as the light of the day fades to dusk.
Just unfurling is Anemone de Caen, pale pink with plum coloured streaks and black stamens. Planted last october in 4″ pots, these will be planted in the wild garden to flower again next year.
Hellebores are still looking good. This one is a seedling from a plant I bought at Hodsock Priory several years ago. It tones beautifully with spring bulbs. The tiny flowers alongside are Daphne Jacqueline Postill, and from the veg patch, some winter salad and mustard- which has run to seed.
Nestled in along side is pink comfrey flowers. I grow this for bees. They simply adore the plant. An important nectar source, early in the season. Also lasts for a week in a vase as a cut flower. There’s plenty for everyone.
When they have finished flowering, I cut the whole plant down to the ground. It will regrow and flower a second time. Nothing is wasted. The leaves are put into a barrel and topped up with water. After a few weeks, the resulting noxious -smelling brew makes a fabulous high potash liquid feed. Just dilute it 1 to 10 when you use it. Free plant food is always welcome.
Forget me nots form a cheerful frill around the base of my posy. Such a pretty biennial, it seeds itself freely around here and is growing in the wild garden- and where it shouldn’t- in all the gravel paths. Cutting them for vases stops forget me nots self seeding and is my attempt to control them, a little.
I hope you’ve enjoyed a mad dash round the garden with me. The sun set within minutes of taking these photos. Still, we must not complain. I’ve more than once has to cut flowers by torchlight, while tripping over the cat. Roll on lighter evenings. That’s what I say!
Snowdrops are fading fast. We’ve had the warmest February on record, which means they flowered early. But late-flowering varieties came into flower and withered within days.
Warm weather means an early start for daffodils. I’ve planted wild-type varieties here. Amongst the trees. Fancy doubles would look out of place.
Pots of Paperwhite Narcissi have been successionally flowering since November. For very little work, staggering the planting, a steady stream of flowers are produced for container and cut flowers. The scent is so welcome when it’s cold and dark.
New variety Snow Baby was an experiment this year. They are perfect for hanging baskets, window boxes and containers. Long flowering- whatever the weather. A little beauty. It’s earned its place on my order list for next spring.
Terracotta pots of white primroses and polyanthus are all around the garden today. Such a fabulous scent – and much loved by bees.
Pale yellow wild primroses are popping up all along the grass verge and our front garden. I haven’t used weed killer or feed on the lawns for years. Nature’s reward is a blanket of wild flowers starting with primroses, then wild violets, blue self heal, and in the damper areas, lady’s smock, cardamine pratensis, or cuckoo flower. I wonder if we’ll hear the cuckoo this year. We only heard it once last spring. Sad to think that in my Grandfather Ted Fould’s day, cuckoos were a common sound in the woods around his home. Now we are lucky to hear just one.
We have lost half of our cuckoo population over the past 20 years. I’m anxiously watching the BTO’s satellite tracking survey showing the position of tagged birds in the Congo rainforest. Soon they will set off for the long flight back to Britain, via the West African coast.
Climate change is causing the timings of the spring season to fluctuate. Evidence shows that migrant species are not advancing their arrival times sufficiently to keep pace with the change. One thing we can do is not spray our gardens so the cuckoo and other migrant birds find insects to eat when they get here. And I’ll leave our surrounding hedgerows tall and wild, to encourage all types of nesting birds.
It’s 25th February- and it feels like May. There’s a steady low hum of bumble bees on the hellebores by the front door. I’ve just seen a wren making a nest under the bedroom window; there’s been a nest there every year for the past 30 years. And joy! There’s frogs in the pond. So hopefully there will be frogspawn soon. Today I’m sharing a selection of photos of my containers. So it’s not strictly in a Vase on Monday- but rather in a container on Monday. I thought I would share photos of the places where I’m taking flowers from to make my daily arrangements for the summerhouse, and kitchen table. And of course some of the flowers will always go to the care home where my in-laws are now living. They can’t easily get out to see gardens, so I shall take spring joy to them.
These narcissi are Snow Baby, new to me, and a real beauty. Grows to only 6″ with flowers the same size as tete-a-tete. Flowers start off the colour of clotted cream and fade to white. Perfect in every way, and the bees love them too.
It’s good to try new varieties, while still planting old favourites such as February Gold and Paperwhites.
Speaking of Paperwhites, I’ve still got pots of deliciously scented flowers on my garden trolly next to the greenhouse. Very handy for picking and adding to bouquets. They are propped up with hazel twigs from the wild garden.
Hazel catkins- “lambs’ tails” – are a much awaited treat. A joyful sight. So full of bees today. I’ve never seen as many out in February before.
White crocus Joan of Arc has joined the trolly display. Also a wonderful pollen supply for bees.
Giving months of interest is hyacinth Delft Blue . Such a wonder to watch it slowly forming a flower spike and starting to unfurl. The scent is heavenly too!
I’m very fond of hyacinth Carnegie too. I love the green tinge to the petals followed by pure white flowers. Well worth growing.
And finally, even the humble daisy is putting on a show right now. Some of these dainty flowers will be going into my jam jar posies. I’m leaving plenty behind for the bees.
I hope you’ve enjoyed my roundup of what’s in flower in my garden. Thanks to Cathy for hosting In a Vase on Monday. Why not go over and see what Cathy and the others all around the world are growing and displaying in their pots, vases and containers this week. It’s a fascinating read.
Monday 18th February. I’ve run around the garden and picked flowers for a tiny posy. My mother in law Joan gave me the little cut glass vase. So cheerful, the reflection of light, and jewel- like flowers. How can such delicate beauties survive the cold.
There’s double and single snowdrops, chinodoxa glory of the snow, pink cyclamen coum, crocus, Paperwhite narcissi, and heavenly-scented daphne.
I’ve spun the vase round to show you the yellow aconites. What a joy to see them flowering in the wild garden. Just as the aconites start to go over crocus tommasinianus suddenly appear. A feast of pollen for emerging queen bumble bees.
Crocus are doing well in the woodland garden, but I didn’t plant these out in the meadow here. I wonder why an unexpected plant, growing where it wants to be, should make me so happy. I run out and check these little flowers each day and stand and ponder. I couldn’t be happier, and I’m not sure why.
For my summerhouse door wreath this week, I’ve popped a few crocus flowers in my recycled test tubes filled with water. No need to use florists foam which adds to pollution. Use little test tubes, glass spice jars or miniature jam jars.
Fresh green ivy berries and moss hide the workings, and wild clematis or old- man’s beard- makes a nest for the snowdrops.
There’s stirrings from the pond already. I’ve seen several frogs- maybe there will be frogspawn soon. A pair of bullfinches are investigating the nest box in the tree next to the summerhouse. They are going to be very noisy neighbours, judging by the racket they are making. A friend and I sat and watched them this afternoon, and marvelled at the weather being mild enough to sit outdoors, in the middle of February, the summerhouse doors thrown open. A moment to treasure.
I always seem to be wandering about in the gloom. I rush home from work just in time to check over the greenhouse and poly tunnel. It’s always a delight to see what’s burst into flower while I’ve been away. So today, I’m sorry to say, my flower arrangements are a little dark- again.
Luckily, there’s just enough light to pick a few stems of Paperwhite narcissi. The scent is such a joy in winter. It’s a little overwhelming indoors, but three stems in a posy are just right.
I’ve partnered the Paperwhites with a chocolate hellebore. I bought this last spring at Ashwood Nurseries where the owner John Massey very kindly gave our group a tour of his private gardens, as well as delicious lunch in his cosy kitchen. It’s a memory I will always treasure, thanks to John’s kindness and generosity.
My little posy came on an outing with me to Leicester for the gardening phone-in programme at Radio Leicester. After answering listeners’ questions on everything from sowing seed to pruning, I set off for my Mum’s house. The posy looks just perfect on her sunny kitchen window.
Pittosporum has a purple wavy picottee edge in winter. I’m cutting back my eucalyptus gunii this spring as it’s got to about 8ft. Trimmings make a lovely background for any flower. I’m also cutting back a giant white jasmine. The foliage is almost every green, and there are a few purple-tinged seed heads that look very pretty.
By the time I finish messing about with flowers and foliage, the trees in the back field are charcoal outlines. I stand and marvel. Is there anything more beautiful than a native oak. The farmer who planted this has long gone, and his son also. We live next to the farm. No doubt, this tree will outlive me. Meanwhile I’ll stand and gaze, and make a promise to protect it, should anything ever come along to threaten it.
I’m joining Cathy again this week for her IAVOM meme. Here’s the link to join in and read about what the others are growing and putting in their vases this week.
Enjoy a tour of my garden on a rainy Saturday. The temperature feels mild at 8C. I can hear a woodpecker in the orchard. Our farming neighbour is cutting the field hedge across the lane. We’ll be able to see the cows more clearly in spring. Speaking of spring…I was surprised to find so many flowers today.
Calendula Orange Flash. Grown from seed last summer. Supplied by Mr Fothergills. I’ll be growing these again in the cut flower/ veg patch. They last a week in a vase.
Calendula Fiesta seedling. Mr Fothergills again. Fades from lemon to white. Very pretty. The edges of the petals look like they’ve been cut with pinking shears.
Snowdrops. Earliest they have ever flowered here. Galanthus Elwesii variety. Originally from snowdrop festival sales at Hodsock Priory, Nottingham. It will soon be time to make a visit again. I always take my Mum, and we usually stay over in the converted stables. A little bit of luxury, midwinter. Does you no harm at all.
In my unheated poly tunnel, Chrysanthemum White Stallion is providing a few flowers for jam jar posies. Bought as tiny £2 cuttings from Chrysanthemums Direct at the RHS Malvern Show three years ago. The weather is so mild, the plants are starting to shoot early. I’m taking new cuttings today. Well worth growing. I also recommend Arctic White and Lollipop. They produce masses of blooms. All grow in 10″ pots, John Innes compost. Stand them outdoors all summer. Take in before frosts, to protect flowers. My father in law used to stand the pots in a glass-roofed corridor between the kitchen and the garage. A cold frame would also be suitable.
Alstroemeria from the poly tunnel. Just keeps on flowering. To force them into growth, pull all the flowers and leaves in September. Stop watering for three weeks, then feed and water well. The dormant period seems to encourage them to flower from November to February. Just when we all need something cheerful.
I love growing cut flowers for friends and family. I learned how to grow -for all seasons- on a course at Common Farm Flowers. Never has £100 been so well spent. I learned which varieties to grow and how to get the best out of my poly tunnel and greenhouse. I grow cosmos and sweet peas in the summer in 10 3m by 1.2m beds with little herb-edged paths in between. This year I’m growing love-in-a-mist, chrysanthemums, carnations, ammi majus, cornflowers and poppies.
And finally, I love green flowers and Helleborus foetidus is a favourite. I was just about to pick some flowers, when I spotted these ladybirds. Just shows how mild the weather has been recently. I left them undisturbed.
A slide show of flowers from my garden. Paperwhite narcissi, Hellebore Jacob Royal, white heather, Ice Princess. Variegated pittosporum, hebe, juniper, ivy, conifers, Mossy green apple twigs, woven in.
It’s 12C today. No wonder the Paperwhites won’t wait until Christmas. I’ve planted more, a fortnight apart in 10″ pots in the poly tunnel.
There’s still some bees and hoverflies about. But the wasps have stopped coming. They left an empty paper nest in the long grass in the wild garden. We knew they were there and kept a respectful distance. We’ve had no trouble with aphids all summer; wasps have zoomed in and feasted on them with relish.
Dusk seems to descend all of a sudden. One moment I am mooching in the greenhouse, the next I’m plunged into darkness. I’ve strung some mouldable wire fairy lights through the lemon trees. They make little heat and will only be left on for an hour or so. Enough to cheer me through the gloom of December days to come.
Winter sunsets are glorious though. I stay out until the very last minute. Hopefully, I’ll spot a tawny owl before it’s time to go indoors.
Thanks to Cathy https://ramblinginthegarden.wordpress.com/ for this IAVOM meme. Why not go over and see what Cathy and all the others are growing and arranging this week. Let me know what’s looking good in your garden at the moment too.
Six photos from my garden and potting shed this week.
Catching the light in my potting shed window: Old Man’s Beard, wild clematis vitalba. Commonly called traveller’s joy. I stand on tip toe, reaching into hedgerows to harvest long stems with silver seed heads. They’re a lovely addition to winter flower arrangements.
Silver coins. Honesty seeds. Hanging from the rafters to dry. They will be tucked in amongst rosehips, holly and ivy for Christmas decorations.
Chinese lanterns, harvested in October. I love the various shades of orange. They fade to a delicate papery apricot colour. And left long enough, they become transparent.
My potting shed window looks out onto the wild garden. So heartening to see hazel branches with lambs-tail catkins. A welcome reminder that spring will return. The twigs make useful supports for my paperwhite narcissi and hyacinths which are in the dark under my point shed bench at the moment.
The last few golden leaves are fluttering in the breeze. Hazel, maple, ash trees make a mini woodland. I’ve planted 200 foxgloves in the wild garden. We sowed the seed in mid summer, pricked them out in August, and planted out, they will sit making roots over winter. I’m growing Sutton’s Apricot, a glorious silky, peach- coloured foxglove, and Pam’s Choice- white with a blackcurrant thumb print in each flower.
It’s dusk before I finish planting. I stand by the pond watching blackbirds taking a last-minute bath. I wonder how they can stand the cold water. I expect it keeps their feathers in good condition. A tawny owl glides silently along the field hedge. Short-tailed voles live in the long grass here. Within minutes, it’s dark. It’s not like in summer, where there’s enough moonlight to potter around. November dark is cold, pitch black. Time to go indoors, light a fire and make hot chocolate.
I hope you’ve enjoyed a walk around my garden with me tonight. I’m joining https://thepropagatorblog.wordpress.com/ for his Six on Saturday meme. What jobs are you doing in your garden this weekend?
Pink roses for a baby girl. Just the right flower. That’s what I decided when a friend asked me to make a door wreath for her granddaughter’s christening.
Setting out with a wicker basket, I spend a happy hour searching the hedgerows around the garden. I’m looking for ivy leaves, and their lime green and black flower heads and seeds. The perfect background for any circle of flowers. I find jewel-like Euonymus europaeus, or spindle tree, growing wild amongst the ivy, dogwood and hawthorn. Their bright pink fruit split apart to reveal orange seeds inside. Leaves turn a burnished bronze and then red. I add them to the basket. It’s like finding treasure.
I find some silver coins. Well, they look like coins. Honesty seed heads have turned a glorious silvery grey. Perfect for tucking in amongst the flowers. I love the way they catch the light. No need for fairy lights here.
I search around for some sprigs of a newly- planted viburnum. This winter-flowering gem is called Viburnum tinus Lisarose. Clusters of small pink and white flowers look lovely at all stages from bud to fully open. It flowers from November to April, just when we most need some cheer.
It’s my lucky day. I’ve found some late-flowering roses. My favourites, The Fairy and Pearl Anniversary. They have small clusters of pearly pink semi-double flowers. Both are compact, easy to grow varieties. Mine are thriving in containers and are moved into the greenhouse to provide flowers right up until Christmas. Pearl Anniversary is a compact, patio rose, and The Fairy is a small shrub rose. Both are repeat flowering and disease resistant.
Roses make the perfect focal point at the top of the wreath. Not many are needed to make a display.
Rosehips. So glossy they look as if they’ve been dipped in varnish. They cascade from the top of the hedgerows. The birds will have a feast. I harvest some for today, and some for Christmas, not taking them all. It’s best to share. I weave them in and out of the ivy. It’s a happy combination of hedgerow and garden. Just perfect for a baby girl’s special day.
Each week I join Cathy for her IAVOM Meme. Luckily flowers don’t have to be in a vase to be included. Why not go over and see what Cathy and all the others are growing and harvesting for their flower arrangements this week. Let me know if you have ever made flowers for a special occasion like I have. It’s lucky when the garden and hedgerow provides such bounty, even in November.
I love the way the garden provides a last-minute rush of colour. Late October flowers have such magic. A message of hope. Winter is on the way, but spring will return – and so will the flowers.
Today’s flowers are like jewels. They are as welcome as the intermittent bursts of sunshine. There’s little warmth in the sun’s rays, but these flowers light up any room.
Shining brightly in the middle of the posy is rudbeckia. I believe this variety is Goldsturm. A reliable plant that flowers on and off all summer and then puts on a show stopping display in October. Goldsturm is a perennial form with flowers growing to 60cm tall. I love its dark brown central cone which sets off the yellow flowers a treat. It’s great for pollinators too. In my garden, the flowers are covered in bees and hoverflies.
Another daisy flower I’m particularly fond of is the white argyranthemum. Sadly the name has been lost in the mists of time. Perhaps someone will read this and let me know what it’s called. It’s been growing here for 30 years, so I can attest to its longevity! The centre for the flower starts off greeny-yellow and fades to pure swan white. Flowers last for at least a fortnight in a vase. Such a good value, reliable plant.
Adding a shot of blue is this wonderful aster- now renamed tongue-twisting symphyotrichum. I think I’ll be sticking with the original name to be honest.
October roses are so precious. Of course, they are glorious in the heat of mid summer. But they really are a joy just as the weather turns cold and miserable. I appreciate the scent more now than in June. In summer I’m always rushing around, too busy to smell the roses. By October, I’m slowing down. I drink in the scent, knowing I’ve got to hold on to that memory right through the cold days ahead. I’m kind of winter-proofing myself. Looking for a floral armoury to protect me from winter.
This hybrid tea rose is called Special Occasion. It has a fruity scent and is easy to grow and disease resistant. It’s a rose I can highly recommend.
There’s two varieties of anemone in today’s posy. One is pink, possibly September Charm, and one white, Honerine Joubert. You need plenty of space to grow anemones. We divide them every three years to keep them compact. There’s always plenty of spare plants to give to friends.
Fuchsias and salvias provide a splash of pink, and there’s a few Blueboy cornflowers too. There hasn’t been a week when the cornflowers haven’t provided a few flowers. They’ve been fabulously prolific, despite the heat and drought.
I hope you’ve enjoyed my slide show of today’s flowers. As always, I’m joining Cathy for her In a Vase on Monday meme. Why not go over and see what Cathy and all the others are growing and putting in their vases this week.
And let me know what plants you are growing at the moment. Are you, like me, winter-proofing yourself in some way. The colours of my October flowers remind me of a stained glass window. Wouldn’t you agree.
I’m glad I planted sunflowers on every spare inch of ground this summer. Somehow, I must have known we would need them.
When my mother-in-law Joan was diagnosed with Alzheimers a few years ago, I started a cut flower garden. Each week I’d run round picking twigs from shrubs and flowers from the patch, anything to give her an idea of what my garden looked like- and keep her connected to me.
In my heart, I knew that one day I would simply be, the girl who brings flowers.
Nothing could have prepared me for the heartbreak when that moment arrived. It was literally overnight. One minute, I was her Karen, married to her son for 30 years. Mum to her two granddaughters. With all our shared memories of the ups and downs of family life; illnesses overcome, failures commiserated, success celebrated. The pain and triumphs of ordinary family life. A life shared. And the next, I was just someone. Someone who brought flowers.
The sense of loss is overwhelming. I’m standing on their front doorstep, flowers in my hand, and she doesn’t really know who I am. I have to remind myself to breathe. I’m literally holding my breath, hoping I’m wrong.
I stay overnight – we’ve all been taking it it turns. I’m part of a large and very supportive family. Everyone has stepped in over the past few years to help out. No one could have done more. Next morning, I find Joan standing by my bed. “Tell me who you are, and who am I to you?” she asks. I try not to cry. It wouldn’t help. I say we’ll have tea and toast and over breakfast I’ll explain everything. I can’t face the task without a cup of tea. Simple things. One step at a time. We have a really lovely breakfast together. There’s hand embroidered table cloths and pretty china cups. Joan tells me she loves honey because her father kept bees at the bottom of the garden when she was little. I didn’t know that. She likes honey every day because it reminds her of him. After breakfast I get out the family photo album and explain who everyone is. She’s delighted to have such a large happy family. Joan was an only child and always wanted a big family. Her three children have produced five grandchildren and one great grandson. And she’s always been very close to all of them. And yet. On this day. She can’t remember any of them. Only her father who she says is upstairs. Did I know he was there, she asks? I gently explain he’s been dead a long time. Five minutes later, we are still taking about her Dad. I can’t face telling her again that he’s not here. Joan seems to be going back in time. A parallel universe. I’m going forward, she’s going back. Only when we talk about flowers are we in the same world. The sunflowers look so cheerful, she says. It’s the only thing we can both agree on.
The cruelty of the illness is that it is like a bereavement. I’ve “lost” someone who always backed me up. Someone I could always turn to for help and support. A recipe, a knitting pattern. A costume for my daughter when she came home from school and cheerfully announced she needed a reindeer outfit for the play- the next day. Joan had a brown zip up suit she’d made for her son when he was eight. She’s kept it safe, and could put her hand on it straight away. How I love her resourcefulness. Make do and mend. Help everyone if you can. Nothing wasted. A lesson in life for all of us.
Now Joan needs our help and support and love. And luckily there are a lot of us willing and able to give it. The family have been amazing. But this blog is just about my thoughts and feelings and how I face challenges in life. And so I only mention what I am doing. Their stories are their own to speak about. But I want to make clear that everyone has played their part and been unstinting in their help.
I’m not the kind of person to be defeated by anything. So I have a new challenge now. My cut flower bouquets will fill the window ledges of the care home Joan’s just moved to. She’s there with her wonderful husband of 65 years. There will be flowers for the dining room tables, and flowers for the reception hall. I’ve sowed hardy annual seeds. Larkspur, calendula, love-in-a-mist, cornflowers. And I’ve ordered my sunflower seed for next spring.
I read somewhere about living in the “now” and creating moments of joy. My beloved Joan has a life made up of lots of moments of joy. We are all helping her find reasons to smile. And who can fail to smile when they see a sunflower.
Thank you to Cathy and everyone from IAVOM who have supported me these last few years when I’ve posted my posies for Joan. And for all the kind messages these past few weeks. They have been much appreciated.
For more information look on the Alzheimers Society website Here
These sunflowers were grown from Mr Fothergills All Sorts Mix. Click on the link to see the varieties. Sown in March in a propagator. Pricked out in April and planted out the first week of June. They’ve been providing multi-headed flowers all summer long.
Despite the drought, my cut flower beds provide a steady flow of blooms for my MIL Joan and my Mum Marion. Here are a few of my favourites for this week’s IAVOM.
Chrysanthemum Rainbow Mixed- from Mr Fothergill’s – were sown in March, planted out at the end of May, and flower right through June to October. Seeds cost £1.75 a packet. I’m always looking for good value for money and these fit the bill.
In this tiny posy, I’ve placed them with cosmos, fringed dianthus, and sprigs of blue agapanthus. They’ll last five days in a vase.
Colours range from white and pale pink to red, all with lovely chocolate coloured centres.
Looks good with white goat’s rue, Galega Alba from Chiltern Seeds. Pure white spikes of pea-like flowers from June to September.
With fringed pinks, meant to be grown as annuals, but are in their second year. Chiltern Seeds have a pretty frilly variety here.
Add in some easy to grow cosmos. This one is Seashells from Thompson and Morgan. Ferny foliage is an added bonus and excellent for making button holes or filling out bouquets.
I wrote about my cut flower garden – and sharing the plot with hedgehogs and other wildlife Here.
Thanks to Cathy for hosting this IAVOM meme. Why not take a look to see what Cathy and all the others are growing and displaying. It’s fascinating to see that sometimes we are growing the same varieties in different countries all around the world.
Please kindly share this via any social media you like, and don’t forget to leave a comment in the box below.
Some photos to accompany today’s BBC Radio Leicester gardening Sunday Supplement programme. It was my turn to sit in and answer listeners’ gardening queries on the phone-in today.
As always, I ran round the garden and picked some flowers for my mother-in-law Joan and my Mum Marion to take in to the programme. Despite the heat and drought, my cut flower patch hasn’t let me down. There’s plenty of colour just now.
In the pink and blue theme posy there’s zinnia, Mophead hydrangea, cosmos seashells and white wild goats rue. The green umbels are actually parsley that’s gone to seed, and the whole bouquet is wreathed with blue borage. The pink whirls are Diascia Hopleys. Plants have grown to 5ft and been in flower for 8 weeks. There’s just one glorious inky-blue gladioli, and one annual pink chrysanthemum (Tricolor Mixed) which are only just starting to flower.
In the orange-theme bouquet there’s calendula, rudbeckia, spikes of verbascum, and seed heads from love-in-a-mist. White jasmine provides a wonderful scent, even if there are only two sprigs included here. Any more would be overpowering.
I could talk for hours about flowers, but the conversation steered towards wildlife in my garden. So for anyone wondering how my hedgehogs are getting on, we have four precious babies this year, one less than last summer. They are a month later than last year, but very healthy and active. I am feeding them with Spike hedgehog food to try to build them up for the winter. Fresh water is also really important and in scare supply, so lots of little dishes are placed all around the garden.
So far these hoglets are just 5″ long. I’ll keep an eye on them to ensure they meet the target weight of 650g by winter hibernation time.
I wrote about last summer’s hedgehogs Here. There’s also hints and tips on helping hedgehogs on the highlighted link.
Radio Leicester Sunday Supplement is available on i-player. There’s a link Here. https://www.bbc.co.uk/programmes/p06fs2mb . Gardening starts at 1.09.31. Put your feet up and have a listen in.
Let me know what flowers are doing well in your garden right now, and do any of you have hedgehogs nesting in the garden this summer?
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I’ve had a wonderful day at the field trials ground at Mr Fothergill’s Seeds in Suffolk. This new cosmos caught my eye. Perfect for pollinators. More words to follow when I’ve recovered from the journey. I will be growing this and many other new seeds next spring.
Please feel free to share on social media, and say hello in the message box below.
Plants in my garden are matching the heatwave! These sunny rudbeckias were sown last summer and planted out in autumn. They make much stronger plants grown as biennials.
These are Rudbeckia hirta Glorious Daisies , also known as cone flowers, from Mr Fothergill’s Seeds. Bees and butterflies love them. They are easy to grow and last a week as a cut flower.
They remind me of sunflowers. I love the yellow petals and the deep chocolate cone centre. To get them to flower as annuals, sow seeds in a 3″ pot of good quality seed compost in February/ March. Place in a propagator at 18C. Prick out as soon as there are two true leaves. Prick out into individual 3″ pots to give the plants room to grow. Grow on in a frost free place in bright light, but not direct sunshine as the tender new leaves will scorch. Plant outside in a sunny sheltered position at end of May. They will flower all summer long.
If you have a very sheltered garden, you can overwinter them. To grow them as biennials, sow them in summer and plant out in early autumn into soil that has been well prepared. Incorporate lots of good garden compost, well rotted manure and leafmould. This will improve drainage over the winter when it’s the wet that tends to kill plants rather than the cold.
As temperatures are regularly hitting 28C to 30C these rudbeckias really shine out and match the sunny weather. I’ve not watered these, but any planted since Christmas would need a thorough soaking once a week.
To add to the sunshine look, I’m trialling the new Thompson and Morgan sunflower Sunbelieveable Brown Eyed Girl. These are making lovely short stocky plants suitable for containers. They arrive in the post well packaged and soon grow into 50cm plants.
I’m also growing various sunflowers from Mr Fothergill’s including Evening Sun which has a stunning range of colours. And bees absolutely adore them.
These last a week in a vase and make a lovely centrepiece of any cut flower posy. Calendulas are also doing well on my plot despite the heat and dreadful drought. I am only watering containers and succulent crops such as runner beans and courgettes. Everything else is relying on good winter mulching with home made compost and Plant grow fertiliser. We haven’t had any rain since May.
Regular readers know that I always cut my flowers for my MIL Joan and my Mum Marion. This summer has been a particularly difficult one, health wise, and sunshiny flowers have been much needed.
Calendula Snow White and subsequent seedlings are a firm favourite. I post photos of my posies on IAVOM which Cathy hosts on Mondays. Thanks for joining me on a ramble round my rather hot and parched garden. Let me know what you are growing in your garden the first week of August.
Thanks to Helen for hosting the End of Month View.
What a summer! My poor garden is burned to a crisp and everything’s wilting, including me. But the fruit garden is producing bumper crops. You’d think they would shrivel in 32C heat, but the black and red currants, gooseberries and blackberries are sweet and juicy.
Last night I wandered round the garden collecting a basket of fruit to make jam. I had planned to make strawberry jam from the pots of runners planted in April. But the tiny plants only yielded a handful of fruit. So delicious though. The plants only cost 60p each, mail order. I wrote about planting them Here. I’m hopeful of larger crops next summer.
The blackberries were the best I’ve ever seen though. A bumper crop and large fruit. Sometimes wild blackberries are so tiny they are hardly worth picking. But these soon filled a basket.
I threw the whole lot in a heavy based pan to make garden jam. Wow, what a scent. If it’s possible to capture sunshine and summer in a jar, this is the way to do it.
Garden Jam
To make 2 jars I used 500g fruit, 500g sugar 75ml water, juice of 1 lemon.
Method:
Place a saucer in the freezer for testing the setting point later.
Put fruit, water and lemon juice in a heavy based pan. Cook the fruit gently until soft.
Add sugar and simmer carefully until all the sugar crystals are absorbed.
Increase the heat to a rolling boil. After 10- 15 minutes, put a teaspoon of jam on the plate and gently push. If it wrinkles, it has reached setting point. If not, cook for another 5 minutes, taking care not to burn the jam.
Stand for 15 minutes
Pot into sterilised and warmed jars.
Fresh scones :
3oz butter
1lb plain flour
Pinch salt
1oz caster sugar
1.5 tsp. baking power
2 eggs and 6floz milk beaten together.
Add all the dry ingredients and rub together. Add liquids and mix carefully. Don’t over handle the mixture
Roll out thickly and cut into circles. Brush top with a little of the reserved egg/ milk mixture.
Bake for 10 mins until golden, oven temp. 230C, gas mark 8
Eat whilst still warm – or as soon as possible. Can be frozen as soon as cooled, to keep fresh.
I often ask twitter friends for recipes and gardening advice. Here’s a reply that came from Bob Flowerdew. I’m looking forward to trying his recipe.
And this came from June Girvin, which is similar to the recipe I ended up with. It’s absolutely delicious.
After all that foraging and cooking, we sat in the 1930s summerhouse, turned to face the cool woodland and pond and feasted on the jewels of the garden.
Surrounding us, there’s sounds of harvesting and baling. There’s a scent of new hay and oats on the breeze, and we watch entranced as barn owls swoop across the empty fields, like ghosts. They don’t notice us sitting quietly amongst the trees.
Here’s this week’s Garden Hour on BBC Radio Leicester where I chat away about what’s happening in my garden. Put your feet up and have a listen in sometime. The programme starts at 2.10.27 on the timeline. And the music’s not bad this week too.
I am @kgimson on twitter and karengimson1 on instagram. Please share this on any social media platform you like, and don’t forget to leave a comment below. Thank you.
My cut flower patch is in full swing. Luckily, flowers sown last summer and planted out in autumn are weathering the heatwave. Here’s a selection for this week’s vase. As always, my posies are for my mother in law Joan and my Mum, Marion.
Sweet peas High Scent are top favourites this year. I love the creamy buds that open to pale lilac. There’s a pretty violet picotee edge to the flowers. And the scent really is amazing. Only a few are needed in a jam jar posy to make an impact.
Seeds were sown last October in root trainers and kept all winter in straight-sided clear plastic storage boxes to outwit mice. It worked. And in April the well-rooted plants were set out along a wonky network of hazel twigs.
I pick flowers at dawn and drop them straight into buckets of cold fresh tap water. To travel, I pop ice cubes in the buckets to keep them cool.
In amongst the sweet peas this week there’s beautiful cornflowers Blue Boy. These are really prolific. I’m picking these flowers most days and there’s lots more to come. Great value for a small area.
For a pop of pink, there’s corncockle, an easy to grow wildflower that’s growing all around my garden.
Creamy white double chamomile reliably comes back every year and seems to go with everything.
As usual, I’m joining in with Cathy at Ramblinginthegarden blog for this week’s IAVOM. Why not go over and see what Cathy and all the others are growing and displaying at the moment. It’s fascinating to see how many of us are growing the same plants in gardens all around the world.
Leave a comment below if you’d like your name to be put in the hat for a chance to win one free copy of the book. The publishers will draw out a name. Their decision is final. Sorry, it’s open to UK entries only.
Photo : My favourite dahlia Nuit d’Ete in my own cut flower plot in Leicestershire.
I’m away from home for a few days, staying with my mother-in-law Joan. Everything here is at a slower pace. Breakfast takes an hour, and over tea and toast she tells me how her husband Keith once won awards at the local flower show with his dahlias and chrysanthemums. The whole garden from the back lawn, to the greenhouse was set in regimented rows of flowers. I can picture the scene. This garden has been lovingly tended by my in laws for more than 60 years. And now everyone in the family is stepping in to keep it looking perfect. It’s quite a challenge, but one we all enjoy.
Today, between hoeing and weeding and keeping them company, I’ve got time to sit down and catch up with some reading. And top of the pile of new books is Dahlias by Naomi Slade.
photo: Naomi Slade with her latest book. My photo, taken at Chelsea Flower Show.
Over 65 types of dahlias are profiled in the book. There’s 240 pages of mouthwatering photographs and inspiring, easy to read descriptions. There’s an introduction followed by sections on history and botany; and the dahlias are split into themes such as “romantic,” “dramatic and daring,” “fabulous and funky,” “classic and elegant.” A growing and care guide gives cultivation techniques, information on selecting varieties, choosing a suitable site and soil and planting tips.
Photos are sumptuous. I’m particularly drawn to the darker shades; deep red and almost black. Rip City is one I’d love to try.
Karma Choc is another on my wish list. This small waterlily flower is excellent as a cut flower and lasts at least a week in a vase.
I’d never heard of the Happy Single range of dahlias. These are perfect for small spaces and containers, growing to 30-60cm high by 30-40cm wide. Such a wide range of cheerful, rich colours. You couldn’t fail to be happy with them! Varieties include Happy Single Flame, Happy Single Party, Princess and First love. Even the names made me smile.
To calm things down after all that colour, there’s some dazzling and very beautiful white dahlias. I enjoyed learning about all the different kinds of dahlias. I knew about cactus and water lily types, but didn’t know much about collarettes, and anemone- flowered forms. And ones called star, or orchid-flowering sound particularly appealing.
Here’s some photos of dahlias from my own garden. I’ve taken cuttings from mine to grow in my in laws garden. Having read Naomi’s inspiring book, I’ve made a list of new varieties to share between our two plots. And I’m hoping to learn some prize winning tips from my father in law. You never know, I might even enter the local flower show.
Naomi Slade is a writer, broadcaster, consultant, speaker and photographer. A biologist by training, a naturalist by inclination, and with a lifelong love of plants. She writes regularly for national newspapers and magazines. Her books include The Plant Lover’s Guide to Snowdrops and An Orchard Odyssey.
I really enjoyed reading her latest book. It’s brought back some lovely memories for my mother in law and sparked off a new plan in my head to grow more dahlias in their garden.
Right then…. back to the weeding. Must not let my in laws down! 🙂
One of the joys of June is to walk out into the garden and pick a bunch of flowers for the house- flowers that have been nurtured all winter, and are now ready to harvest.
Sweet williams are currently my favourite. They provide masses of flowers which last at least a week in a vase. Sown in June last year, they were pricked out and grown on, and then planted out in late August. And today I’m picking basketfuls of fragrant flowers.
Regular readers will know that all my flowers are grown for my mother in law Joan and my wonderful mum, Marion. Once a week I fill every vase they own with home-grown flowers.
Here’s some photos from my cut flower patch. I have 10 3m by 1.2m beds. Half are planted with sweet peas, dahlias and sweet williams. Half are set out with potatoes, beetroot, beans, courgettes and strawberries
In the background you can see the fruit garden. It’s completely overwhelmed with brambles and stingers this year. A renovation project is planned, when I get a minute to spare.
I’m growing a range of old-fashioned Sweet williams with seed from Higgledy Garden. As you can see, bees love them too. I’m always thinking of what would be best for pollinators.
I particularly love the auricular-eyed sweet williams. Rich Venetian colours really stand out in the summer sunshine. And they go so well with summer roses. This one is called William Shakespeare. Looks like red velvet to me.
And another favoured rose for picking right now is the highly-scented Constance Spry. It only flowers once, but what a spectacular show.
I’m sowing more sweet williams right now, preparing for next summer’s bounty. I use half seed trays filled with good quality seed compost. Fill them right to the top of the trays. Press down gently to level. Sow seeds thinly to prevent moulds and damping off disease. Seeds germinate at 17 – 19C, room temperature at this time of the year. So no propagators are needed. When seedlings have two leaves, I prick them out into full size seed trays to give each plant more space to grow. I’ll place the trays in a bright place to grow on, making sure the plants don’t dry out. And I’ll plant them out into the garden in August, 25cm apart, when I’ve harvested one of the vegetable crops to make space. I water plants with seaweed extract and home-made comfrey liquid which makes them grow healthy and strong. I’m adding some almost black sweet williams Nigricans and white alba for next year.
Here’s another view of my cut flower patch with Diascia Hopleys in the foreground. Another good do-er for flower arranging.
I’m joining in with Cathy for her In a Vase on Monday meme. Why not go over and see what Cathy and the others are growing and putting in their flower arrangements this week. Let me know how your gardens are doing this summer. How are you coping with unpredictability weather, rain and high winds? I think summer storms are becoming the norm.
Flowers for my Mum this week. There’s nothing as beautiful as spring bulbs and ranunculus are among my favourites. They are easy to grow. Plant them 8cm deep and the same distance apart in bulb fibre or John Innes compost. I grow mine in pots, starting them off in the greenhouse for an early crop. But they can be grown outdoors in full sun and well-drained soil. Plant them with the “fingers” facing downwards. The RHS has a sale on – 12 corms for £1.60 instead of £4. Aviv Rose is an excellent variety. I also grow Purple Heart . They last for a week in a vase. I made a small posy for the kitchen table with mine.
Red tulips look fabulous with blue hyacinths. I’ve placed these with lots of twigs from the garden. I’ve got grey catkins, red dogwood, spirea, and field maple. Some of the stems came from my new “Hedge in a Box” kit from Hopes Grove Nurseries. I wrote about planting my new florists’ hedge Here.
In amongst the stems are daffodils from Waitrose, grown in West Cornwall. “Surprise Bouquets ” contain 30 different stems for £4. You can’t tell what they are while they are in bud. The mystery is only revealed as they open. I love something a bit different and new marketing ideas to promote British flowers. Greenyard Flowers have been supplying Waitrose with daffodils for 23 years and grow more than 1,000 different varieties.
Some of the daffodils open up with creamy- white outer petals and a darker lemon trumpet. They have a delicate scent too.
All my bouquets for friends and family contain some of this evergreen glossy-leaved shrub that originally came from my Grandfather Ted Foulds. It’s called Euonymus Japonicus. I loved his visits here each week. He would always bring a little pot of seedlings from his garden, or a cutting from one of his plants. It’s lovely to walk around the garden now and remember him from all the flowers and shrubs in my garden.
There’s nothing more cheerful than popping a few twigs in amongst the spring flowers and watching them burst into leaf in the heat of the windowsill. This one I think is common field maple. The lime green leaves are almost as beautiful as any flower.
Thank you to Cathy at Ramblinginthegarden for hosting this meme. Why not go over and see what Cathy and all the others are putting in their vases this week. It’s an international favourite.
Just dashed home from work. Wonderful to still have some light in the evening for mooching in the garden. Each week I join Cathy at ramblinginthegarden for IAVOM. Here’s a slide show of photos showing what I’m growing and putting in my flower arrangements his week.
The silver and gold-laced primulas are just at their peak. They last for a week in water and have a faint but delicate scent.
Tulips always cheer up any arrangement. These yellow and red blooms go really well with the fancy primulas.
Flower vases are still very much focusing on bulbs. I think I’ve had Carnegie white hyacinths in my flower vases every week since Christmas. These are the very last of them. I shall miss them to be honest. The scent in the potting shed is just wonderful.
Hellebores are still in flower here. This one has a pretty, frilled anemone centre and holds its head up, which is always a good trait in any hellebore. I bought this one from Hodsock Priory in February.
Hellebores have survived everything the weather has thrown at them. This one came from Ashwood Nurseries in Kingswinford when we had a a tour of owner John Massey’s private garden. Well worth a visit. Probably the best spring garden I’ve ever seen. All fees from the open days go to local charities.
Couldn’t resist these summer bulbs. Lilium Conca D’Or is a favourite for fabulous scent. And the dahlia is new to me. I’ve watched others on IAVOM growing and using this variety, so I’m looking forward to trying it out for the first time this year.
Potting shed reading this week is Secret Houses of the Cotswolds by architectural historian Jeremy Musson, published by Frances Lincoln, part of the Quarto Homes group. Photographer Hugo Rittson Thomas allows us to peek into 20 homes, varying from castles and manor houses to grand mansions. It’s like stepping into another world to be honest. And a glimpse of the gardens through open windows- so tantalising! I just wanted to jump in the car and visit them all. But of course they are not open to the public. So I shall have to be content with gazing longingly at the book.
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Defeated by torrential rain, I’d given up on gardening until today. Here’s a brief glimpse into my day.
A quick peek in the greenhouse before I go off to work. And it’s sunny in here. At last. Yippee!!! Windows opened. Wonderful scent. Just love primulas. So cheerful.
Second year hyacinths are never as good. But they still have a value. I love the intense blue of this one, set against the yellow of the dwarf daffodils. I’m growing Tete-a-tete in pots for picking. And in honour of my wonderful Welsh grandmother, Tenby daffodils, which grow wild in Wales.
Love my newly acquired plant pots. The green one on the left is from Burgon and Ball , and the one on the right is from new company Plant Furniture.
After a quick snip of flowers for the show, I’m off to Radio Leicester for the Gardeners’ phone-in, 11-12 on a Wednesday. A fun place to work. Sophie and Jack the producers look after me. I’m always so grateful for all the encouragement and support they give. I probably couldn’t do it without their kindness to be honest.
We chatted about growing tomatoes. I’m growing bush tomatoes in containers and hanging baskets alongside programme host Ben Jackson. We’ve got cherry tomatoes from Mr Fothergill’s, Suttons and Thompson and Morgan to try out. And we’ll be growing them in Dalefoot sheep wool and bracken compost as an alternative to peat. It’s always more fun growing something with another person. I haven’t got an allotment, for example, where you would have neighbours to chat with and share hints and tips. so I’m going to grow along with Ben, and we’ll share seeds and compost and compare results. It will be a fun project to do over the summer.
We always have a laugh on the gardeners’ programme. If I see something a bit unusual, I’ll take it in to show the team. Today I took in these Badger Paw gloves. I spotted them at the Garden Press Event a few weeks ago and thought they looked interesting. The event showcases new ideas, new seeds, tools and machinery, containers and plant pots- all heading for supermarkets, garden centres and nurseries this summer. The Badger Paw is said to be perfect for preparing soil, planting, weeding and clearing roots. It’s made by Creative Products and has breathable stretchy fabric. What we couldn’t work out though was why the claw is only on one hand. It’s an interesting concept and I’ll let you know how I get on with it.
My posy of flowers this week also contains hyacinths – which just seem to keep on flowering. They love the cold weather. Tucked inside my paper wrapping are iris reticulata, hellebores, snowdrops, and dogwood twigs from my new florists’ “Hedge-in-a-Box” kit from Hopes Grove Nursery. I spotted their ingenuous hedge kit for gin makers at the GPE. On the stand there was a sign saying make any suggestions for new hedge kits. So I asked if they could design a hedge for florists with coloured stems and flowers for all year round picking. And my wonderful “hedge-in-a-box”arrived on Monday! I’m really thrilled with it.
Thanks for joining me today. Thanks also to Cathy for hosting this meme and kindly allowing me to join in later in the week when either the internet – or the weather – has let me down.
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If you look carefully, you’ll see little ice cubes floating in the vases in my potting shed today. The jam jars and jugs froze solid. And I was away in London, so couldn’t rescue them. Luckily the flowers didn’t seem to mind. They perked up as soon as the temperature started to rise. These are the very last of my Paperwhite narcissi. They’ve been fantastic value, giving flowers for cutting for three months.
For my IAVOM I have recycled my spring flowers. I’ve cut off the bottom 2cm of each stem, given them all fresh water and added lots of grey willow catkins and hazel “lambs tails.” It looks like it’s a yellow and white theme this week. I haven’t planned it, but doesn’t it look cheerful. We’ve had temperatures go from -10 to 10c in just 24 hours.
Double snowdrops, Galanthus flore pleno, from my “Hodsock” corner are still flowering well. The freezing temperatures have prolonged the display. Every year Mum and I visit Hodsock Priory in Nottinghamshire. We always stay overnight so we can walk in the woodlands just before dusk and again at sunrise -before the crowds arrive. It’s a special treat to have the gardens virtually to ourselves. Each year we buy a few pots of snowdrops for a couple of pounds. And over the years they have spread to make a corner of my garden that reminds me of our special holidays together.
Noticing that I haven’t got many vases, a relative has taken pity on me and donated these little containers. The snowdrop vase has a lovely green glaze. The brown container looks like it is made of wood, but it is actually ceramic. I’ve never seen these type of vases before. I think they date back to the 1920s and were family wedding presents. So happy they have made their way to my potting shed to be treasured for years to come.
I put some moss in the container and added some hazel twigs. It is just perfect for holding a few tiny snowdrops.
The potting shed window has miniature green hellebores this week. The leaf and flower shape looks like Hellebore Corsicus, but I’ve never seen one as petite as this. I love the lime green flowers.
Here’s a quick peek at what it’s been like outdoors here. The farm pond was frozen solid for a week. We spotted a kingfisher on an overhanging branch staring intently at the water. Many of the garden birds came closer to the house during the freeze. A little gold crest has been roosting in the potted acer by the back door all week. I’ve fed it mealworms and crushed sunflower seeds saved from the veg plot.
And the gap in the hedge view. I didn’t linger long. There were hares racing across the field and pheasants in the ditch.
Today, there is no evidence of wintry weather. I feel like I’ve stepped from one country to another – a much warmer one at that. 7c feels positively balmy after what we’ve been though. And the willow catkins give us hope.
Thanks to Cathy for hosting the IAVOM meme. Why not go over and see what Cathy and all the others are growing in their gardens and cutting for their flower arrangements this week.
How has your garden fared in the bad weather? As you can see, I’ve written it on a Monday, but not managed to post it until today. Our internet is on the blink again. BT no doubt will blame the snow. Have a good week all of you.
Tucked up in bed with the flu, I have my i-pad balanced on a heap of rugs. I am shivering like a new born lamb. My garden in December isn’t making me feel any warmer. Snow features in most of the photos. I won’t attempt to add too many words. I doubt they would make much sense at the moment. I just want to send a cheery wave to you and wish you a wonderful, Happy New Year. Wishing all your dreams for a peaceful, happy and prosperous new year come true. Much love- karen xx
Luckily, just when I need some cheer, there’s viola odorata flowering at the garden gate. A much loved cutting from my Grandfather Ted Foulds. They are all over my garden now. A happy reminder of such a lovely man.
By the front door there’s more flowers. Iris unguicularis. A reliable winter-flowering joy.
There’s plenty of Paperwhite Narcissi. I planted them in tall glass vases for Christmas. I wrote about them Here .
And then there was snow. And -7C temperatures. Our windswept top of the hill garden took a battering. Here’s the frozen pond.
View through the pergola to the shady shelter.
And the view from the end of the garden.
Looking towards the village
Trees on the ridge. A favourite view.
And after all that snow, here’s what I’m hoping for in 2018- lots of colour; roses and peonies, tulips and daffodils and cut flowers galore!
The scent! Roses from my plot and a wreath for the summerhouse.
Thanks to Steve at glebehouse garden for hosting this meme. Go over and see what others are posting for their end of month view.
Enjoy your New Year’s celebrations! Much love- karen xx
I’m joining in with Michelle with #my-garden-right-now and Steve Glebe House #End-of-month-view. Enjoy a slideshow of photos from my garden today. There’s still plenty of colour thanks to the alstroemerias and chrysanthemums in the open-ended ploy tunnel. Keeping the rain off the flowers helps to make them last until Christmas.
I talked about mouldable fairy lights Here. You can listen in to BBC Radio Leicester Down to Earth programme here http://www.bbc.co.uk/programmes/p05mf51m where we talk about my cut flowers, grown all the year round for friends and family.
The alstroemerias from Viv Marsh postal Plants grow in 40cm pots and flower nearly 12 months of the year. Choose the long stem varieties if you are growing for cut flowers.
White Stallion chrysanthemums came from Chrysanthemums Direct Nursery as cuttings at the RHS Malvern show last autumn. The yellow chrysanthemums are cuttings from my father in law and have been grown in the family since the 1950s. Originally they came from an Aunty Doris. It’s lovely to keep up the tradition of growing these cheerful plants.
The mouldable lights came from Wilco Christmas range and cost £3.50 including the batteries. I’ve wound them around the lemon trees And plant pots to give a cheerful glow.
Just two weeks ago, the view from the greenhouse and potting shed was this :
Now the golden beech trees are bare and the view from the potting bench -where I’m planting up hyacinth bowls for Christmas and putting amaryllis bulbs in terracotta pots -looks like this:
Luckily there’s some early hellebores in flower to brighten things up. This one is called Jacob.
And still on the white theme, this beautiful rose Pearl Drift is in flower today. What a star. It blooms all summer and is free of black spot. I can highly recommend this easy modern shrub rose. It is delicately scented too.
I’m keeping an eye on these huge red rose hips for my Christmas decorations. Rosa Scarlet Fire is another disease resistant variety with large open single red roses and hips the size of marbles. Birds don’t seem to bother with them, probably due to their enormous size.
Something that is also in flower now- and not waiting until Christmas- are these Paperwhite narcissi. I wrote about planting them in jam jars and tall glass vases a few weeks back. Well, November has been so mild with above average temperatures that forced bulbs like these are weeks ahead of schedule. The scent is truly glorious.
This week I also appeared on the Ben Jackson radio show talking about making Christmas presents from items collected from the garden. Here’s my succulent /cacti in a jam jar idea. I used pea gravel, a recycled jam jar and an offset from one of my plants to make this simple display.
Pimpernel Press sent me this award-winning book to review. Head Gardeners by Ambra Edwards would make an ideal Christmas present. It’s full of behind-the-scenes tips and glorious photos. An inspiring insight into what motivates head gardeners at some of the country’s most beautiful gardens. Photos are by Charlie Hopkinson and the book won Inspirational Book of the Year at the recent Garden Media Guild Awards. I rarely sit down and read a book cover to cover- but I just couldn’t put this one down. It is fascinating to hear the voices of the head gardeners. I kept nodding agreement, and scribbling down notes. It’s one of my favourites this year. Easy to see why it is a winner.
To be honest, it was dark by the time I stepped out of the potting shed.
Just in time to see the tawny owls that hatched in our garden this summer. What a wonderful end to a beautiful winter’s day.
I hope you’ve enjoyed this tour of my garden in December. Go over to Michelle at Vegplotting to see what others are posting for #my-garden-right-now. And also Steve at glebehouse for the #end-of-month-view. It would be great to see what you are getting up to on your plot just now.
After all the excitement of the Chelsea Flower Show, I came home in need of some peace and calm. Nearly a quarter of my garden is smothered in cow parsley, and forget me nots pop up everywhere. So this week’s Monday Vase is a simple one -just frothy white and blue.
I re-used my willow heart and mossy “nest” vase, which I wrote about Here.
Look carefully and you’ll see little green hearts in amongst the forget me nots. I wish I knew the name of this pretty weed. It grows wild in my orchard. I treated myself to this lovely cream Vase from the Waitrose Easter collection. It’s in constant use!
Also there’s a basket of white viburnum. This one is Viburnum Plicatum Mariesii which overhangs the horseshoe pond.
From a distance, the viburnum looks like a tiered wedding cake. A delight for weeks on end during May.
Thank you to Cathy from Rambling in the Garden for hosting this meme.
I’ll leave you with a picture of my summerhouse. And I wish you all a happy and peaceful bank holiday Monday.
Still mild enough to sit in the summerhouse. Heaps of cosy woollen blankets to hide under. So I made an autumn wreath out of beech leaves, rosehips and cowparsley seed heads.
My wreath is made from a woven willow base. I learned how to make them from Georgie Newbery at Common Farm Flowers. I can highly recommend the courses. I attended one for creating a cut flower patch and posy tying. I’ve never had to buy any flowers for my house and family since. I’m planning to attend one next year on growing flowers for weddings and special occasions. I’ve already bought my voucher for the course. It’s great to have something to look forward to as winter starts to bite.
The Persian ironwood shrub, Parrotia Persica still looks like a bonfire of colour.
Orange tulips, a present from a friend- the view inside the summerhouse today.
Have you got a favourite place you like to sit in the garden?
I can’t believe I turned my nose up at chrysanthemums. It might have been the huge Pom Pom flowers that put me off. Some the size of a head. All stiffly growing in rows, marshalled into line by an army of stakes and string.
Not my kind of gardening- and I’d probably have composted any cuttings or plants that came my way.
But this year I’ve had a change of heart. My father in law handed over a cutting of a yellow spider chrysanthemum. It’s a plant that has been passed around the family and grown for over 70 years. My father in law is struggling with mobility now and can no longer garden. In fact this year we’ve been running two gardens- theirs and our own. We’ve all worked like demons to keep their immaculate garden up to standard. And the reward has been the smiles and comments from every carer, nurse and visitor to the house. Their glorious flower-and veg- filled garden has been preserved.
And so has their much-prized chrysanthemum. I couldn’t be the one to let the side down. I couldn’t let the family chrysanthemum -known as Aunty Doris- die out. So it’s been potted on and watered and fed, and generally fussed over all summer. And I’m surprised to find that I totally love it. It has personality. The glorious sunny yellow flowers open like a sea anemone. It’s fascinating to watch. As the flowers grow, the centres turn a beautiful emerald green.
After all that nurturing – the flowers are returning to my mother in law, Joan. Just as her husband of 66 years has always grown them for her, I’m growing them now.
Chrysanthemum known in the family as “Aunty Doris.”
I love its rather messy flowers. Beautiful from bud to open flower.
Luckily I’ve got lighting in my potting shed, so can create my flower posies for Joan after work.
In the posy this week is Chrysanthemum Stallion Yellow and white Swan from Cheshire family nursery Chrysanthemums Direct. Bought as plugs from RHS autumn show. I think they cost around £1 each, and have made good strong plants in a year. I’m an organic gardener, and on my potting shed table is some natural fertiliser I’m trying out from PlantGrow. I’ll let you know how I get on with it.
Chrysanthemum Swan in the centre, surrounded by rosemary, verbena bonariensis, pittosporum silver queen, rudbeckia grown from seed, violas and grasses. The orange balls are sprays of seed from crocosmia, and the grey foliage is Artemisia Powis Castle.
The blue flower spikes are Plectranthus Argentea which is now sheltering in the heated greenhouse for the winter and will provide flowers right through until February. This and many other plants in my greenhouse came from The Herb Nursery at Thistleton. Another family-run business I like to support.
The good news is, there’s about 6 more weeks of Aunty Doris chrysanthemums to come. I expect we will even have them on our Christmas table. A reason to celebrate- to be sure.
Have you ever tried to keep a family favourite flower or plant in circulation? Thanks as always to Cathy for hosting this In a Vase on Monday meme. Do take a look and see what gardeners around the world are growing.
Now for the ‘blue’ photos this week. I’ve chosen morning glory, Ipomoea purpurea. This is a seedling from a selection I’ve grown for years. Morning glory is an annual climber reaching 4-5m given a warm sunny fence or wall. Mine grow up through my climbing French beans. I’m hoping the flowers will attract pollinators which will benefit my vegetables. You can see the nectar guides in this photo. Flowers have visible and UV guides or lines directing bees to the nectary. Sunshine has highlighted the lines. It’s almost mesmerising. I save my seed each summer and store it in a cool, dark place over winter. I’ll start them off again in 3″ pots on the kitchen windowsill in February. Recommended varieties include Star of Yelta, Grandpa Ott and Heavenly Blue. All easy to grow, and once you’ve bought a packet of seed, you’ll have morning glory for ever more. Such a lovely thought!
My cut flower tulips are in bud. Tulips in the sunny front garden are already flowering early. I’ll cut a huge bunch of daffodils and tulips for the front windows. Vases of flowers will cheer up anyone passing by, even though they can’t call in to visit.
The horseshoe pond can viewed from the potting shed windows. There’s a gently-sloping boulder beach to stand on, and this gives easy access for hedgehogs, frogs, newts and grass snakes. It’s very calming to stand and watch the ripples from raindrops. Today the pond is a cauldron of frogs, mating and producing frog spawn.
Paradise Regained Garden 